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Menu
Moules Lovers, Périgord Truffles & Culinary Classics
Culinary Indulgence at Guggital
A potpourri of delicacies awaits you at Guggital! We pamper you with our beloved classics, fine seasonal specialties, and a diverse selection of fish, meat, vegetarian, and vegan dishes.
Something for everyone: Whether you're craving traditional Swiss & Zug specialties, hearty winter dishes, or Guggital’s signature creations – there's something for every taste. And of course, our homemade desserts, ice creams, and sorbets are not to be missed.
Moules Lovers – Attention, Mussel Fans! 🦪
With our new menu, all moules lovers will get their fill! Whether as tartare, gratinated, in a delicate velouté, or as the classic Moules Frites – let yourself be inspired by our delightful mussel creations.
Périgord Truffle – Exquisite Winter Indulgence! 🍽️✨
Gourmets, take note: Périgord truffles are back! Their intense aroma adds an exquisite touch to our winter dishes. Look forward to refined creations featuring the “black diamond” of the kitchen – for a truly extraordinary taste experience.
