Indulge in homemade desserts at Hotel Restaurant Guggital in Zug. Enjoy classic treats, seasonal delights, and the famous Zug Cherry Ice Cream Cake. Restaurant Restaurant Restaurant Restaurant Restaurant Restaurant Restaurant Restaurant Restaurant Restaurant Restaurant Restaurant Restaurant Restaurant Restaurant Restaurant Restaurant Restaurant Restaurant Restaurant Restaurant Frequently searched Menu Wine List Menu Suggestions Christmas Menu Suggestions Aperitif Snacks & Finger Food Opening Hours Home Restaurant Guggital Aktuell Christmas Season Birthday Reservation requested Menu Menu Dessert Menu Children's Menu Wine List Beverage Menu Afternoon Menu Restaurant Service Hours Christmas Season Christmas Celebrations Christmas Menu Suggestions Aperitif/Appetizer Aperitif currently Apero riche Finger Food Buffet Finger Food & Snacks Aperitif Package Finger Food Package Apero riche Package Apero riche Guggital Pre-order (from 2 people) Chateaubriand Fondue Chinoise Banquets Guggital Banquet Banquet Variety Banquet Planning Menu Suggestions Information T&Cs Occasions First Communion Family Celebration Corporate Events First Communion Wedding Funeral Service Hall Rental Premises Dining room Small dining room Banquet Hall Cocktail Lounge Regular's area Hotel Lobby Meeting Room Outdoor All year round Valentine's Day Butcher's buffet Good Friday 'Fishlovers' Easter First Communion Asparagus season Mother's Day Father's Day 1 August Wild time Christmas parties Guggital loves vegan Vegetarian Vegan Children at Guggital Children historically Children's Menu Children's Desserts Children's Playground Painting & Playing Children's High Chairs & Changing Tables Breastfeeding & Baby food Specialties Culinary journey Perch Zug style Beefsteak tartare Vegan tartare Guggital's Summer Plate Tarte Flambée Zuger Cherry Ice Cream Cake Zug Iced Coffee Cassata Mini Coupe Espresso Guggital Ice Cream Catering Takeaway Delivery Service Finger Food & Snacks Aperitif & Apero riche Catering Catering Buffet Catering Dessert Buffet Information Guest Garden Under Chestnut Trees Garden banquets Terrace Garden lounge Relax Children's Playground Smoking Lounge Dogs in the Garden Zug Sunset Table occupancy Bits and Pieces Reservation Decoration Dietary preference Brought items | Corkage fee People with disabilities Cognitive Impairment Accessibility Dogs in the Restaurant My Bo's Dog Treats Smoking Restaurant Home Service hours Dessert Menu Afternoon Desserts Dessert Menu A la carte Homemade Desserts with Tradition Francos Dessertvariation Schokoladenküchlein mit flüssigem Kern und Apfelstrudelglace Veganes Reisküchlein mit Zimt, Orangenmarinade und Beeren Torta della Nonna Italienischer Klassiker nach Francos Familienrezept Vermicelles und Coupe Nesselrode mit hausgemachter Vanilleglace Stracciatellaglace Caramelköpi mit feinen Caramel-Fudges Zwetschgensorbet Francos Dessertvariation Schokoladenküchlein mit flüssigem Kern und Apfelstrudelglace Veganes Reisküchlein mit Zimt, Orangenmarinade und Beeren Torta della Nonna Italienischer Klassiker nach Francos Familienrezept Vermicelles und Coupe Nesselrode mit hausgemachter Vanilleglace Stracciatellaglace Caramelköpi mit feinen Caramel-Fudges Zwetschgensorbet Francos Dessertvariation Schokoladenküchlein mit flüssigem Kern und Apfelstrudelglace Veganes Reisküchlein mit Zimt, Orangenmarinade und Beeren Torta della Nonna Italienischer Klassiker nach Francos Familienrezept Vermicelles und Coupe Nesselrode mit hausgemachter Vanilleglace Stracciatellaglace Caramelköpi mit feinen Caramel-Fudges Zwetschgensorbet Francos Dessertvariation Schokoladenküchlein mit flüssigem Kern und Apfelstrudelglace Veganes Reisküchlein mit Zimt, Orangenmarinade und Beeren Torta della Nonna Italienischer Klassiker nach Francos Familienrezept Vermicelles und Coupe Nesselrode mit hausgemachter Vanilleglace Stracciatellaglace Caramelköpi mit feinen Caramel-Fudges Zwetschgensorbet Pictures Guggital Desserts seasonal Homemade Desserts with Tradition The Guggital’s love of sweet creations began with senior chef Franz Elsener – a trained confectioner who laid the foundation for our exquisite dessert culture. To this day, our dessert menu features traditional sweets based on his original recipes. Among the timeless classics: Cassata, Linzer Torte, and our famous Zug Iced Coffee. The passion for dessert has always been passed down in the Guggital. A few years ago, Satha Satchithanantham created a new signature piece: the Zug Kirsch Ice Cream Cake. This dessert quickly became a guest favourite and has since joined the ranks of our beloved Guggital classics. Our homemade ice cream also holds a special place in our tradition – it used to be stirred by hand in the old brine bath. Many of our ice cream recipes are still based on Franz Elsener’s originals and are refined each season with new, creative flavours. Our dessert menu is regularly enriched with delightfully seasonal creations. At Guggital, there is always something new and tempting to discover for your sweet tooth. We look forward to welcoming you soon – and to spoiling you with a homemade dessert, straight from the Guggital tradition. Pictures Guggital Dessert Classics Afternoon Desserts Coupe-variations & summer-desserts Pictures Guggital Summer Coupe Summertime is coupe time - Our sweet afternoon menu Welcome to the most beautiful guest garden in Zug! We'll be happy to spoil you with delicious coupes - a tantalising selection of classic and homemade creations, all prepared with our homemade ice cream. Immerse yourself in our photo gallery and discover which coupe will become your new favourite. How about a refreshing strawberry coupe, a tempting banana sundae or a trendy cookie dough ice cream? Perhaps you prefer a classic like the Swedish sundae, refined with fine Zuger eggnog from the Klosterhof (Horat family) in Zug? In any case, enjoy your afternoon with us in the Guggital, under the shady canopy of our old chestnut trees. Let yourself be enchanted by the atmosphere and spend relaxing hours in good company. We look forward to your visit and to spoiling you with our summer delicacies! Pictures Guggital Dessert Classics Menu Add Menu Suggestions Add Beverage Menu Add Dessert Menu A la carte Add Dessert Menu Afternoon Add Menu Add See you soon at Guggital

Enjoy fine asparagus dishes at Guggital. Fresh spring flavours with green and white asparagus – seasonal, regional and full of delicious taste. Asparagus Asparagus season at Guggital Klassisch fein: Die Kombination von Grünen Spargeln, Neuen Bratkartoffeln und Sauce Hollandaise Unser saisonale, vegetarischer Flammkuchen ist frühlingshaft mir Grünen Spargeln und Datteltomaten belegt Schweinefilet mit Grünen Spargeln, Bratkartoffeln und Sauce Hollandaise Feiner Frühlingssalat mit Fregola Sarda, Confit Tomaten, Kapernäpfeln und grünen Spargeln, vegan Wir servieren unsere Grünen Spargeln gerne ebenfalls mit einer Tomat Concassé Vinaigrette, leicht und vegan Buntes Frühlingsgemüse Klassisch fein: Die Kombination von Grünen Spargeln, Neuen Bratkartoffeln und Sauce Hollandaise Unser saisonale, vegetarischer Flammkuchen ist frühlingshaft mir Grünen Spargeln und Datteltomaten belegt Schweinefilet mit Grünen Spargeln, Bratkartoffeln und Sauce Hollandaise Feiner Frühlingssalat mit Fregola Sarda, Confit Tomaten, Kapernäpfeln und grünen Spargeln, vegan Wir servieren unsere Grünen Spargeln gerne ebenfalls mit einer Tomat Concassé Vinaigrette, leicht und vegan Buntes Frühlingsgemüse Klassisch fein: Die Kombination von Grünen Spargeln, Neuen Bratkartoffeln und Sauce Hollandaise Unser saisonale, vegetarischer Flammkuchen ist frühlingshaft mir Grünen Spargeln und Datteltomaten belegt Schweinefilet mit Grünen Spargeln, Bratkartoffeln und Sauce Hollandaise Feiner Frühlingssalat mit Fregola Sarda, Confit Tomaten, Kapernäpfeln und grünen Spargeln, vegan Wir servieren unsere Grünen Spargeln gerne ebenfalls mit einer Tomat Concassé Vinaigrette, leicht und vegan Buntes Frühlingsgemüse Klassisch fein: Die Kombination von Grünen Spargeln, Neuen Bratkartoffeln und Sauce Hollandaise Unser saisonale, vegetarischer Flammkuchen ist frühlingshaft mir Grünen Spargeln und Datteltomaten belegt Schweinefilet mit Grünen Spargeln, Bratkartoffeln und Sauce Hollandaise Feiner Frühlingssalat mit Fregola Sarda, Confit Tomaten, Kapernäpfeln und grünen Spargeln, vegan Wir servieren unsere Grünen Spargeln gerne ebenfalls mit einer Tomat Concassé Vinaigrette, leicht und vegan Buntes Frühlingsgemüse Klassisch fein: Die Kombination von Grünen Spargeln, Neuen Bratkartoffeln und Sauce Hollandaise Unser saisonale, vegetarischer Flammkuchen ist frühlingshaft mir Grünen Spargeln und Datteltomaten belegt Schweinefilet mit Grünen Spargeln, Bratkartoffeln und Sauce Hollandaise Feiner Frühlingssalat mit Fregola Sarda, Confit Tomaten, Kapernäpfeln und grünen Spargeln, vegan Wir servieren unsere Grünen Spargeln gerne ebenfalls mit einer Tomat Concassé Vinaigrette, leicht und vegan Buntes Frühlingsgemüse Green Asparagus Springtime means crisp, fresh vegetables in vibrant colours. At Guggital, we celebrate the season with dishes that highlight its freshness. Take a look at Guggital’s spring menu and get inspired! White Asparagus Asparagus season is here! From harvesting to plating – freshness is key to flavour.That’s why now is the perfect time to enjoy tender white asparagus. We look forward to delighting you with fresh seasonal dishes – see you soon at Guggital! Top image carousel: Current dishes on Guggital’s menu Bottom image carousel: Asparagus dishes and more See you soon at Guggital Menu Add Mother's Day May 11 Add Father's Day June 1 Add Mother's Day Add Father's Day Add Wine List Add restaurant Restaurant Restaurant Restaurant Restaurant Restaurant Restaurant Restaurant Restaurant Restaurant Restaurant Restaurant Restaurant Restaurant Restaurant Restaurant Restaurant Restaurant Restaurant Restaurant Restaurant Frequently searched Menu Wine List Menu Suggestions Christmas Menu Suggestions Aperitif Snacks & Finger Food Opening Hours Home Restaurant Guggital Aktuell Christmas Season Birthday Reservation requested Menu Menu Dessert Menu Children's Menu Wine List Beverage Menu Afternoon Menu Restaurant Service Hours Christmas Season Christmas Celebrations Christmas Menu Suggestions Aperitif/Appetizer Aperitif currently Apero riche Finger Food Buffet Finger Food & Snacks Aperitif Package Finger Food Package Apero riche Package Apero riche Guggital Pre-order (from 2 people) Chateaubriand Fondue Chinoise Banquets Guggital Banquet Banquet Variety Banquet Planning Menu Suggestions Information T&Cs Occasions First Communion Family Celebration Corporate Events First Communion Wedding Funeral Service Hall Rental Premises Dining room Small dining room Banquet Hall Cocktail Lounge Regular's area Hotel Lobby Meeting Room Outdoor All year round Valentine's Day Butcher's buffet Good Friday 'Fishlovers' Easter First Communion Asparagus season Mother's Day Father's Day 1 August Wild time Christmas parties Guggital loves vegan Vegetarian Vegan Children at Guggital Children historically Children's Menu Children's Desserts Children's Playground Painting & Playing Children's High Chairs & Changing Tables Breastfeeding & Baby food Specialties Culinary journey Perch Zug style Beefsteak tartare Vegan tartare Guggital's Summer Plate Tarte Flambée Zuger Cherry Ice Cream Cake Zug Iced Coffee Cassata Mini Coupe Espresso Guggital Ice Cream Catering Takeaway Delivery Service Finger Food & Snacks Aperitif & Apero riche Catering Catering Buffet Catering Dessert Buffet Information Guest Garden Under Chestnut Trees Garden banquets Terrace Garden lounge Relax Children's Playground Smoking Lounge Dogs in the Garden Zug Sunset Table occupancy Bits and Pieces Reservation Decoration Dietary preference Brought items | Corkage fee People with disabilities Cognitive Impairment Accessibility Dogs in the Restaurant My Bo's Dog Treats Smoking Restaurant Home Service hours

Erfahren Sie die neuesten kulinarischen Angebote und Events im Hotel Restaurant Guggital. Entdecken Sie saisonale Specials und aktuelle Highlights unserer Küche. Speisekarte Kulinarischer Frühling Play Speisekarte Add Weinkarte Add Menüvorschläge Add Speisekarte Add Menu english Add Weinkarte Add See you soon at Guggital restaurant Restaurant Restaurant Restaurant Restaurant Restaurant Restaurant Restaurant Restaurant Restaurant Restaurant Restaurant Restaurant Restaurant Restaurant Restaurant Restaurant Restaurant Restaurant Restaurant Restaurant Frequently searched Menu Wine List Menu Suggestions Aperitif Snacks & Finger Food Opening Hours Home Restaurant Guggital News First Communion Fish Lovers Good Friday Easter at Guggital Mother's Day, May 11 Father's Day, June 1 Menu Menu Dessert Menu Children's Menu Wine List Beverage Menu Afternoon Menu Restaurant Service Hours Aperitif /Appetizer Aperitif currently Apero riche Finger Food Buffet Finger Food & Snacks Aperitif Package Finger Food Package Apero riche Package Apero riche Guggital Pre-order (from 2 people) Chateaubriand Fondue Chinoise Cheese Fondue Guggital loves vegan Vegetarian Vegan Banquets Guggital Banquet Banquet Variety Banquet Planning Menu Suggestions Information T&Cs Occasions Family Celebration Corporate Events First Communion Wedding Funeral Service Hall Rental Premises Dining room Small dining room Banquet Hall Cocktail Lounge Regular's area Hotel Lobby Meeting Room Outdoor Guest Garden Under Chestnut Trees Garden banquets Terrace Garden lounge Relax Children's Playground Smoking Lounge Dogs in the Garden Zug Sunset Table occupancy Children at Guggital Children historically Children's Menu Children's Desserts Children's Playground Painting & Playing Children's High Chairs & Changing Tables Breastfeeding & Baby food All year round Valentine's Day Butcher's buffet Good Friday 'Fishlovers' Easter First Communion Asparagus season Mother's Day Father's Day 1 August Wild time Christmas parties

Auch die Papas möchten ausgeführt werden. Und für den Vatertag lassen wir uns immer ein tolles Menü einfallen. Vatertag am der 1. Sonntag im Juni. Father's Day ♥ Sunday, June 1, 2025 Father's Day ♥ Sunday, June 1, 2025* As soon as we have put together Guggital’s Father’s Day menu 2025, it will be posted here. *So that you can take all the dads out, we are serving our Father's Day menu on Saturday, June 1st and Sunday, June 2nd, for lunch and dinner! Menu Add Wine List Add ♥ Mother's Day Add See you soon at Guggital Menu Father's Day Add Menu Mother's Day Add Menu Add Restaurant Restaurant Restaurant Restaurant Restaurant Restaurant Restaurant Restaurant Restaurant Restaurant Restaurant Restaurant Restaurant Restaurant Restaurant Restaurant Restaurant Restaurant Restaurant Restaurant Restaurant Frequently searched First Communion Menu Wine List Menu Suggestions Aperitif Snacks & Finger Food Opening Hours Home Restaurant Menu Menu Dessert Menu Children's menu Wine list Beverage menu Afternoon menu Restaurant Service Hours Aperitif /Appetizer Aperitif currently Aper o riche Finger Food Buffet Finger Food & Snacks Aperitif Package Finger Food Package Apero riche Package Apero riche Guggital Pre-order (from 2 people) Chateaubriand Fondue Chinoise Cheese fondue Guggital loves vegan Vegetarian Vegan Banquets Guggital Banquet Banquet variety Banquet planning Menu suggestions Information T&Cs Occasions Family Celebration Corporate Events First Communion Wedding Funeral Service Hall Rental Premises Dining room Small dining room Banquet Hall Cocktail Lounge Regular's area Hotel Lobby Meeting Room Outdoor Guest Garden Under Chestnut Trees Garden banquets Terrace Garden lounge Relax Children's Playground Smoking Lounge Dogs in the Garden Zug Sunset Table occupancy Children at Guggital Children historically Children's Menu Children's Desserts Children's Playground Painting & Playing Children's High Chairs & Changing Tables Breastfeeding & Baby food All year round Valentine's Day Butcher's buffet Good Friday 'Fishlovers' Easter First Communion Asparagus season Mother's Day Father's Day 1 August Wild time Christmas parties Specialties Culinary journey Perch Zug style Beefsteak tartare Vegan tartare Guggital's Summer Plate Tarte Flambée Zuger Cherry Ice Cream Cake Zug Iced Coffee Cassata Mini Coupe Espresso Guggital Ice Cream Catering Takeaway Delivery Service Finger Food & Snacks Aperitif & Apero riche Catering Catering Buffet Catering Dessert buffet Information Bits and Pieces Reservation Decoration Dietary preference Brought items | Corkage fee People with disabilities Cognitive Impairment Accessibility Dogs in the Restaurant My Bo's Dog Treats Smok ing Restaurant Home Service hours Home Hotel Restaurant Seminar Blog Contact Gift Card Home Hotel Restaurant Seminar Blog Contact Gift Card

Feiern Sie den Muttertag im Hotel Restaurant Guggital in Zug. Verwöhnen Sie Ihre Mutter mit einem besonderen Menü und genießen Sie die herrliche Aussicht auf den Zugersee. Mother's Day in Guggital ♥ Sunday, May 11, 2025 Mother's day Play Mother’s Day, May 11, 2025* *So that you can take all the moms out, we are serving our Mother's Day menu on Saturday, May 10th and Sunday, May 11th, for lunch and dinner ! We would be happy to spoil you with a lovely Mother's Day menu with meat components and a fine vegetarian Mother's Day menu! On this day we also serve Guggital classics, vegan dishes and the children's menu. We look forward to seeing you and your moms! Note: The menu on our homepage is from Mother's Day 2024. As soon as the menu for 2025 is available, it will be updated here. Menu Add Wine List Add Father's day Add See you soon at Guggital Menu Mother's Day Add Menu Father's Day Add Menu Add Restaurant Restaurant Restaurant Restaurant Restaurant Restaurant Restaurant Restaurant Restaurant Restaurant Restaurant Restaurant Restaurant Restaurant Restaurant Restaurant Restaurant Restaurant Restaurant Restaurant Restaurant Frequently searched First Communion Menu Wine List Menu Suggestions Aperitif Snacks & Finger Food Opening Hours Home Restaurant Menu Menu Dessert Menu Children's menu Wine list Beverage menu Afternoon menu Restaurant Service Hours Aperitif /Appetizer Aperitif currently Aper o riche Finger Food Buffet Finger Food & Snacks Aperitif Package Finger Food Package Apero riche Package Apero riche Guggital Pre-order (from 2 people) Chateaubriand Fondue Chinoise Cheese fondue Guggital loves vegan Vegetarian Vegan Banquets Guggital Banquet Banquet variety Banquet planning Menu suggestions Information T&Cs Occasions Family Celebration Corporate Events First Communion Wedding Funeral Service Hall Rental Premises Dining room Small dining room Banquet Hall Cocktail Lounge Regular's area Hotel Lobby Meeting Room Outdoor Guest Garden Under Chestnut Trees Garden banquets Terrace Garden lounge Relax Children's Playground Smoking Lounge Dogs in the Garden Zug Sunset Table occupancy Children at Guggital Children historically Children's Menu Children's Desserts Children's Playground Painting & Playing Children's High Chairs & Changing Tables Breastfeeding & Baby food All year round Valentine's Day Butcher's buffet Good Friday 'Fishlovers' Easter First Communion Asparagus season Mother's Day Father's Day 1 August Wild time Christmas parties Specialties Culinary journey Perch Zug style Beefsteak tartare Vegan tartare Guggital's Summer Plate Tarte Flambée Zuger Cherry Ice Cream Cake Zug Iced Coffee Cassata Mini Coupe Espresso Guggital Ice Cream Catering Takeaway Delivery Service Finger Food & Snacks Aperitif & Apero riche Catering Catering Buffet Catering Dessert buffet Information Bits and Pieces Reservation Decoration Dietary preference Brought items | Corkage fee People with disabilities Cognitive Impairment Accessibility Dogs in the Restaurant My Bo's Dog Treats Smok ing Restaurant Home Service hours