Discover inspiring menu ideas for your event at Hotel Restaurant Guggital in Zug – from aperitif and flying dinner to buffet, brunch and thoughtful details for a seamless celebration. Suggested Menus Suggested Menus Brunch Brunch Add a Title Aperitif | Apero riche Children's Menu Children's Menu Creating your own menu Creating your own menu Buffet Buffet Dessert | Cheese Dessert | Desset buffet | Cheese Flying Dinner Flying Dinner Occasions & Holidays Occasions & Holidays Christmas Time Christmas Dinner Good to know Good to know Banquet Planning Banquet Planning Information & Terms Informationen AGB Add a Title Aperitif | Apero riche Flying Dinner Flying Dinner Occasions & Holidays Occasions & Holidays Banquet Planning Banquet Planning Creating your own menu Menu Dishes Dessert | Cheese Dessert | Cheese Christmas Time Christmas Dinner Good to know Good to know Buffet Buffet Brunch Brunch Children's Menu Children's Menu Information & Terms Informationen & Terms Suggested Menus « Hospitality since the 16th century » Our unique location, slightly elevated above the town of Zug, with a beautiful view of the lake, gives our house its name: “Guggital – a look into the valley” At Guggital, a family-run business, appreciation for tradition meets an openness to new ideas. Over the centuries, Guggital has evolved with the times and has been carried forward from generation to generation. One thing, however, has always remained the same: “Guggital is for everyone!” We take great pleasure in looking after our guests according to their individual preferences. We place great importance on the quality and origin of our meat and fish. At the same time, we value a thoughtful and attentive approach to vegetarian and vegan cuisine. For our younger guests, we offer a lovingly designed menu with freshly prepared, child-friendly dishes. Homemade desserts have a long tradition at Guggital.We are pleased to serve classic family recipes, well-loved favourites and new, sweet creations. As all our dishes are freshly prepared, we are able to respond flexibly to allergies and special dietary requirements. We look forward to welcoming you and your guests. See you soon at Guggital! « Hospitality since the 16th century » Our unique location, slightly elevated above the town of Zug, with a beautiful view of the lake, gives our house its name: “Guggital – a look into the valley” At Guggital, a family-run business, appreciation for tradition meets an openness to new ideas. Over the centuries, Guggital has evolved with the times and has been carried forward from generation to generation. One thing, however, has always remained the same: “Guggital is for everyone!” We take great pleasure in looking after our guests according to their individual preferences. We place great importance on the quality and origin of our meat and fish. At the same time, we value a thoughtful and attentive approach to vegetarian and vegan cuisine. For our younger guests, we offer a lovingly designed menu with freshly prepared, child-friendly dishes. Homemade desserts have a long tradition at Guggital.We are pleased to serve classic family recipes, well-loved favourites and new, sweet creations. As all our dishes are freshly prepared, we are able to respond flexibly to allergies and special dietary requirements. We look forward to welcoming you and your guests. See you soon at Guggital! Aperitif | Apero riche Guggital Fingerfood - always refined and just right Our fingerfood creations accompany any occasion in a pleasant and effortless way – whether for an aperitif, an apéro riche, a cocktail party, a light bite in between or as a culinary addition to your meeting. These varied bites can be enjoyed in many ways:Served classically or presented as a relaxed buffet, allowing your guests to move freely and choose according to their mood – seated or standing, entirely at ease. For orders of CHF 350 or more, we are happy to deliver a selection of our snacks to your home or office.(Please note that not all items are suitable for delivery.) What makes our fingerfood special Homemade and freshly prepared* Versatile combinations – from light to hearty Ideal for aperitifs, apéro riche and social gatherings Also perfect as an addition to existing menusEnjoyable in a relaxed and flexible way A small selection from our offer Cold and warm bites Delicate dessert minis Sandwiches Our dessert minis are a lovely addition to finish – light, refined and often exactly what guests enjoy most in the end. Below you will find a selection of cold and warm bites as well as small desserts. Please note the minimum order quantities (*). We are happy to assist you personally in putting together your selection. *Exceptions (not homemade): Zuger cherry cake cubes: Konditorei Speck Zug Gyoza: Kona Küche Zug (Japanese specialties) Spring rolls & samosas: branded product A small selection from our offer Cold and warm bites Delicate dessert minis Sandwiches Our dessert minis are a lovely addition to finish – light, refined and often exactly what guests enjoy most in the end. Below you will find a selection of cold and warm bites as well as small desserts. Please note the minimum order quantities (*). We are happy to assist you personally in putting together your selection. *Exceptions (not homemade): Zuger cherry cake cubes: Konditorei Speck Zug Gyoza: Kona Küche Zug (Japanese specialties) Spring rolls & samosas: branded product Guggital Fingerfood - always refined and just right Our fingerfood creations accompany any occasion in a pleasant and effortless way – whether for an aperitif, an apéro riche, a cocktail party, a light bite in between or as a culinary addition to your meeting. These varied bites can be enjoyed in many ways:Served classically or presented as a relaxed buffet, allowing your guests to move freely and choose according to their mood – seated or standing, entirely at ease. For orders of CHF 350 or more, we are happy to deliver a selection of our snacks to your home or office.(Please note that not all items are suitable for delivery.) What makes our fingerfood special Homemade and freshly prepared* Versatile combinations – from light to hearty Ideal for aperitifs, apéro riche and social gatherings Also perfect as an addition to existing menusEnjoyable in a relaxed and flexible way Our selection of: Finger Food & Snacks Our selection of: Sweet Finger Food & Dessert Minis Our selection of: Sandwiches Go to Finger Food Go to Dessert Minis Add Go to Sandwiches Add Creating your own menu Our menu suggestions serve as inspiration for your event. You are welcome to create your personal menu from our current seasonal menu – entirely according to your preferences. Starters Mixed salad* (from 1 guest) – CHF 13.50 Leaf salad* (from 1 guest) – CHF 9.00 Oriental couscous salad with orange (vegan) – CHF 13.50 Carrot and ginger soup (vegan) – CHF 14.00 Cress foam soup* – CHF 14.50 Lemongrass coconut soup with shimeji mushrooms (vegan) – CHF 13.50 Dézaley foam soup – CHF 17.00 Beef consommé, clear or with pancake strips – CHF 13.50 | 15.00 Lobster soup with cognac and lobster ravioli (from 15 guests) – CHF 18.50 Swiss salmon from Lostallo on blinis with sour cream and salmon caviar (from 15 guests) – CHF 25.00 Swiss salmon variation with smoked salmon, terrine and fresh salmon (from 15 guests) – CHF 27.50 Octopus carpaccio with tomato confit and rocket salad – CHF 21.50 Beetroot carpaccio, seasonally prepared and marinated – CHF 19.00 Starters & Intermediate Courses Beef tartare with toast (from 1 guest) – CHF 26.50 | 39.00 Eggplant tartare (vegan, from 1 guest) – CHF 17.50 | 23.00 Lobster tail with avocado salad (from 15 guests) – CHF 32.00 | 57.00 Lightly seared tuna with sweet and sour vegetable spaghetti and pickled radish – CHF 27.00 | 47.00 Cold sliced duck breast with Cumberland sauce and couscous – CHF 21.00 | 38.00 Homemade goat cheese ravioli (seasonal) – CHF 23.00 | 34.00 Homemade pappardelle with morel cream sauce – CHF 25.00 | 38.00 Pan-fried gyoza (vegan) with chili sauce on vegetable julienne – CHF 19.00 | 32.00 Vegetable lasagna* (from 5 guests) – CHF 19.00 | 30.00 Refreshing Course Prosecco with elderflower syrup and mint sorbet (vegan) – CHF 11.50 Yuzu sorbet – CHF 6.50 Lemon sorbet with orange segments and Grand Marnier – CHF 10.50 Mango passion fruit gazpacho (vegan) – CHF 9.50 Cold tomato essence with buffalo mozzarella sorbet (from 15 guests) – CHF 9.50 Lobster foam in a glass with confit lobster meat (from 15 guests) – CHF 19.50 Chicken liver parfait with mango and passion fruit – CHF 13.50 Fish Main Courses Grilled Scottish salmon with hollandaise sauce, rice and vegetables – CHF 44.00 Swiss salmon from Lostallo (tataki) with sesame, basmati rice and vegetables – CHF 52.00 Swiss salmon with pistachio crust, potato tartlet and vegetables – CHF 52.00 Pan-fried perch with roasted potatoes and vegetables – CHF 47.50 Perch “Zug style” with rice and vegetables – CHF 47.50 Breaded perch with French fries, tartar sauce and vegetables – CHF 47.50 Pan-fried sole with boiled potatoes and saffron fennel vegetables – CHF 56.00 Monkfish wrapped in bacon with tomato, cucumber and mashed potatoes – CHF 54.00 Monkfish medallions with lime sauce, potato fritters and sesame snow peas – CHF 54.00 Black tiger prawns Mediterranean style with risotto – CHF 45.00 Lobster and black tiger prawns on tagliatelle provençale (from 15 guests) – CHF 69.00 Meat Main Courses - Premium Beef fillet with port wine jus, pommes Berny and vegetables – CHF 60.00 Beef fillet Café de Paris with baked potatoes and green beans – CHF 62.00 Roast beef with béarnaise sauce, croquettes and vegetables – CHF 46.00 Two fillets “house style” (served in 2 courses) – CHF 72.00 Veal fillet with herb crust, potato noodles and carrot purée Beef fillet with hollandaise sauce, roasted potatoes and vegetablesVeal steak Muotathal with morel cream sauce, potato gratin and vegetables – CHF 58.00 Veal saddle with potato gratin and vegetables – CHF 51.00 Veal paillard with lime sauce, tagliatelle and vegetables – CHF 46.00 Roasted duck breast with cranberry sauce, couscous and carrots – CHF 42.00 Meat Main Courses - Classic Braised beef with red wine sauce, mashed potatoes and vegetables – CHF 38.00 Glazed veal shoulder with croquettes and beans – CHF 39.00 Veal meatloaf with port wine sauce, mashed potatoes and carrots – CHF 37.00 Ossobuco with saffron risotto and braised vegetables – CHF 48.00 Pork fillet with herb crust, croquettes and vegetables – CHF 40.00 Roast pork with jus, potato gratin and bacon beans – CHF 36.00 Piccata Milanese (pork | veal) with risotto and vegetables – CHF 37.00 | 47.00 Braised pork belly (48h) with soy sauce, pak choi and rice croquettes – CHF 39.50 Hot ham with potato and seasonal salad – CHF 26.00 Sliced chicken in curry sauce with fruit and basmati rice – CHF 33.00 Vegetarian Main Courses Spinach roulade with ricotta filling and vegetable ragout – CHF 34.00 Eggplant piccata with tomato spaghetti and broccoli – CHF 30.00 Mushroom risotto – CHF 30.00Risotto with tempura vegetables – CHF 36.00 Pan-fried paneer with curry sauce and jasmine rice – CHF 30.00 Vegan Main Courses Braised carrots in sesame coating on sweet potato purée with orange reduction – CHF 34.00 Yellow vegetable curry with baked banana and jasmine rice – CHF 31.00 South Indian chickpea curry with jasmine rice – CHF 31.00 Falafel with rice and vegan yogurt dip – CHF 28.00 Guggital Summer Plate (Summer classic – available all year) Combination of mixed salad, fruit skewer, roasted potatoes, cottage cheese and garlic bread(with tartar sauce for fish) With Swiss chicken wrapped in bacon – CHF 42.00 With fried perch – CHF 49.50 Vegetarian – CHF 40.00 Cold Plates Guggital roast beef plate with tartar sauce, roasted potatoes and salad – CHF 43.00 Mixed cold plate (meat, cheese, egg, salads) – CHF 38.00 Smoked salmon variation with caviar and homemade brioche – CHF 44.00 Notes When combining vegetarian or vegan dishes within a menu, we kindly ask you to select one option per course. ** Vegan option available Meat Main Courses - Classic Braised beef with red wine sauce, mashed potatoes and vegetables – CHF 38.00 Glazed veal shoulder with croquettes and beans – CHF 39.00 Veal meatloaf with port wine sauce, mashed potatoes and carrots – CHF 37.00 Ossobuco with saffron risotto and braised vegetables – CHF 48.00 Pork fillet with herb crust, croquettes and vegetables – CHF 40.00 Roast pork with jus, potato gratin and bacon beans – CHF 36.00 Piccata Milanese (pork | veal) with risotto and vegetables – CHF 37.00 | 47.00 Braised pork belly (48h) with soy sauce, pak choi and rice croquettes – CHF 39.50 Hot ham with potato and seasonal salad – CHF 26.00 Sliced chicken in curry sauce with fruit and basmati rice – CHF 33.00 Vegetarian Main Courses Spinach roulade with ricotta filling and vegetable ragout – CHF 34.00 Eggplant piccata with tomato spaghetti and broccoli – CHF 30.00 Mushroom risotto – CHF 30.00Risotto with tempura vegetables – CHF 36.00 Pan-fried paneer with curry sauce and jasmine rice – CHF 30.00 Vegan Main Courses Braised carrots in sesame coating on sweet potato purée with orange reduction – CHF 34.00 Yellow vegetable curry with baked banana and jasmine rice – CHF 31.00 South Indian chickpea curry with jasmine rice – CHF 31.00 Falafel with rice and vegan yogurt dip – CHF 28.00 Guggital Summer Plate (Summer classic – available all year) Combination of mixed salad, fruit skewer, roasted potatoes, cottage cheese and garlic bread(with tartar sauce for fish) With Swiss chicken wrapped in bacon – CHF 42.00 With fried perch – CHF 49.50 Vegetarian – CHF 40.00 Cold Plates Guggital roast beef plate with tartar sauce, roasted potatoes and salad – CHF 43.00 Mixed cold plate (meat, cheese, egg, salads) – CHF 38.00 Smoked salmon variation with caviar and homemade brioche – CHF 44.00 Notes When combining vegetarian or vegan dishes within a menu, we kindly ask you to select one option per course. ** Vegan option available Our menu suggestions serve as inspiration for your event. You are welcome to create your personal menu from our current seasonal menu – entirely according to your preferences. Starters Mixed salad* (from 1 guest) – CHF 13.50 Leaf salad* (from 1 guest) – CHF 9.00 Oriental couscous salad with orange (vegan) – CHF 13.50 Carrot and ginger soup (vegan) – CHF 14.00 Cress foam soup* – CHF 14.50 Lemongrass coconut soup with shimeji mushrooms (vegan) – CHF 13.50 Dézaley foam soup – CHF 17.00 Beef consommé, clear or with pancake strips – CHF 13.50 | 15.00 Lobster soup with cognac and lobster ravioli (from 15 guests) – CHF 18.50 Swiss salmon from Lostallo on blinis with sour cream and salmon caviar (from 15 guests) – CHF 25.00 Swiss salmon variation with smoked salmon, terrine and fresh salmon (from 15 guests) – CHF 27.50 Octopus carpaccio with tomato confit and rocket salad – CHF 21.50 Beetroot carpaccio, seasonally prepared and marinated – CHF 19.00 Starters & Intermediate Courses Beef tartare with toast (from 1 guest) – CHF 26.50 | 39.00 Eggplant tartare (vegan, from 1 guest) – CHF 17.50 | 23.00 Lobster tail with avocado salad (from 15 guests) – CHF 32.00 | 57.00 Lightly seared tuna with sweet and sour vegetable spaghetti and pickled radish – CHF 27.00 | 47.00 Cold sliced duck breast with Cumberland sauce and couscous – CHF 21.00 | 38.00 Homemade goat cheese ravioli (seasonal) – CHF 23.00 | 34.00 Homemade pappardelle with morel cream sauce – CHF 25.00 | 38.00 Pan-fried gyoza (vegan) with chili sauce on vegetable julienne – CHF 19.00 | 32.00 Vegetable lasagna* (from 5 guests) – CHF 19.00 | 30.00 Refreshing Course Prosecco with elderflower syrup and mint sorbet (vegan) – CHF 11.50 Yuzu sorbet – CHF 6.50 Lemon sorbet with orange segments and Grand Marnier – CHF 10.50 Mango passion fruit gazpacho (vegan) – CHF 9.50 Cold tomato essence with buffalo mozzarella sorbet (from 15 guests) – CHF 9.50 Lobster foam in a glass with confit lobster meat (from 15 guests) – CHF 19.50 Chicken liver parfait with mango and passion fruit – CHF 13.50 Fish Main Courses Grilled Scottish salmon with hollandaise sauce, rice and vegetables – CHF 44.00 Swiss salmon from Lostallo (tataki) with sesame, basmati rice and vegetables – CHF 52.00 Swiss salmon with pistachio crust, potato tartlet and vegetables – CHF 52.00 Pan-fried perch with roasted potatoes and vegetables – CHF 47.50 Perch “Zug style” with rice and vegetables – CHF 47.50 Breaded perch with French fries, tartar sauce and vegetables – CHF 47.50 Pan-fried sole with boiled potatoes and saffron fennel vegetables – CHF 56.00 Monkfish wrapped in bacon with tomato, cucumber and mashed potatoes – CHF 54.00 Monkfish medallions with lime sauce, potato fritters and sesame snow peas – CHF 54.00 Black tiger prawns Mediterranean style with risotto – CHF 45.00 Lobster and black tiger prawns on tagliatelle provençale (from 15 guests) – CHF 69.00 Meat Main Courses - Premium Beef fillet with port wine jus, pommes Berny and vegetables – CHF 60.00 Beef fillet Café de Paris with baked potatoes and green beans – CHF 62.00 Roast beef with béarnaise sauce, croquettes and vegetables – CHF 46.00 Two fillets “house style” (served in 2 courses) – CHF 72.00 Veal fillet with herb crust, potato noodles and carrot purée Beef fillet with hollandaise sauce, roasted potatoes and vegetablesVeal steak Muotathal with morel cream sauce, potato gratin and vegetables – CHF 58.00 Veal saddle with potato gratin and vegetables – CHF 51.00 Veal paillard with lime sauce, tagliatelle and vegetables – CHF 46.00 Roasted duck breast with cranberry sauce, couscous and carrots – CHF 42.00 Buffet Small Buffet (from 15 guests) Seasonal soup of the day Fresh seasonal salads and leaf salad with homemade dressings Eggplant piccata, Mediterranean-style fish and glazed veal shoulder Potato gratin, risotto and seasonal vegetables Seasonal parfait, garnished CHF 65.00 per person Young & Colourful Buffet (from 20 guests) Lemongrass coconut soup Edamame salad, lightly marinated carrot salad, quinoa salad and aubergine tartare crostini Spicy marinated prawns and lightly seared tuna with teriyaki sauce Fish fingers with tartar sauce, breaded chicken strips with cranberries and pulled beef with BBQ sauce Mini vegetable chickpea patties with mango dip French fries, fried rice and wok vegetables 3 varieties of ice cream or sorbet with whipped cream, mini meringues with chocolate and fruit sauce Crumble, cupcakes, cannoli with vanilla cream and exotic fruit salad CHF 78.00 per person Guggital Gourmet Buffet (from 30 guests) Mixed leaf salad as well as celery, carrot, cucumber and couscous salads Tomato mozzarella with French and Italian dressing and bread croutons Soup of the day Melon with Parma ham, antipasti platter and smoked salmon with horseradish foam Shrimp cocktail, vitello tonnato and beef carpaccio Braised veal shoulder, poached and pan-fried fish and pork fillet Vegan chickpea curry and falafel with yogurt sauce Potato gratin, butter spätzli, rice and seasonal vegetables Guggital Zuger cherry cake CHF 92.00 per person Vegan Buffet (from 30 guests) Indian salad buffet with five different salads Carrot ginger soup Five different South Indian curries Papadam, naan bread and jasmine rice Exotic fruit platter Almond milk ice cream and two sorbets Chocolate cake as well as vegan cheesecake cubes with vegan cream CHF 61.00 per person Asian Buffet (from 30 guests) Asian noodle salad and lightly marinated carrot salad Chicken coconut soup Chicken skewers with honey and sesame Spring rolls and wontons with sweet and sour sauce Vegan sushi rolls with soy sauce Crispy duck breast and Asian-style pork belly Beef strips with snow peas and chili, and sautéed prawns with lime Coconut rice, rice croquettes and fried egg noodles Wok vegetables, pointed cabbage and tempura vegetables 3 varieties of ice cream with whipped cream Fruit with plum schnapps Ginger panna cotta with mango and chili as well as passion fruit cream Asian fruit salad, warm rice pudding and kolukatti with coconut flakes CHF 89.00 per person Cold Buffet (from 20 guests) Six seasonal salads as well as melon and stuffed eggs French and Italian dressing and bread croutons Cured ham, Bündner dried meat, salami, bacon, ham and cold cuts Cheese platter and garnishes CHF 35.00 per person Additional smoked salmon platter with horseradish foam + CHF 4.00Additional vegetable platter + CHF 2.50 Fondue Chinoise Buffet (from 10 guests) Freshly sliced meats, carefully prepared and richly garnished Served with vegetables, rice, French fries, sauces, garlic bread and salad buffet Meat selection I: beef, veal, pork, chicken – CHF 50.00 per person Meat selection II: beef, veal, chicken – CHF 55.50 per person Meat selection III: beef, veal – CHF 58.00 per person Also available for 2 guests or more with prior reservation, served at the table Asian Buffet (from 30 guests) Asian noodle salad and lightly marinated carrot salad Chicken coconut soup Chicken skewers with honey and sesame Spring rolls and wontons with sweet and sour sauce Vegan sushi rolls with soy sauce Crispy duck breast and Asian-style pork belly Beef strips with snow peas and chili, and sautéed prawns with lime Coconut rice, rice croquettes and fried egg noodles Wok vegetables, pointed cabbage and tempura vegetables 3 varieties of ice cream with whipped cream Fruit with plum schnapps Ginger panna cotta with mango and chili as well as passion fruit cream Asian fruit salad, warm rice pudding and kolukatti with coconut flakes CHF 89.00 per person Cold Buffet (from 20 guests) Six seasonal salads as well as melon and stuffed eggs French and Italian dressing and bread croutons Cured ham, Bündner dried meat, salami, bacon, ham and cold cuts Cheese platter and garnishes CHF 35.00 per person Additional smoked salmon platter with horseradish foam + CHF 4.00Additional vegetable platter + CHF 2.50 Fondue Chinoise Buffet (from 10 guests) Freshly sliced meats, carefully prepared and richly garnished Served with vegetables, rice, French fries, sauces, garlic bread and salad buffet Meat selection I: beef, veal, pork, chicken – CHF 50.00 per person Meat selection II: beef, veal, chicken – CHF 55.50 per person Meat selection III: beef, veal – CHF 58.00 per person Also available for 2 guests or more with prior reservation, served at the table Small Buffet (from 15 guests) Seasonal soup of the day Fresh seasonal salads and leaf salad with homemade dressings Eggplant piccata, Mediterranean-style fish and glazed veal shoulder Potato gratin, risotto and seasonal vegetables Seasonal parfait, garnished CHF 65.00 per person Young & Colourful Buffet (from 20 guests) Lemongrass coconut soup Edamame salad, lightly marinated carrot salad, quinoa salad and aubergine tartare crostini Spicy marinated prawns and lightly seared tuna with teriyaki sauce Fish fingers with tartar sauce, breaded chicken strips with cranberries and pulled beef with BBQ sauce Mini vegetable chickpea patties with mango dip French fries, fried rice and wok vegetables 3 varieties of ice cream or sorbet with whipped cream, mini meringues with chocolate and fruit sauce Crumble, cupcakes, cannoli with vanilla cream and exotic fruit salad CHF 78.00 per person Guggital Gourmet Buffet (from 30 guests) Mixed leaf salad as well as celery, carrot, cucumber and couscous salads Tomato mozzarella with French and Italian dressing and bread croutons Soup of the day Melon with Parma ham, antipasti platter and smoked salmon with horseradish foam Shrimp cocktail, vitello tonnato and beef carpaccio Braised veal shoulder, poached and pan-fried fish and pork fillet Vegan chickpea curry and falafel with yogurt sauce Potato gratin, butter spätzli, rice and seasonal vegetables Guggital Zuger cherry cake CHF 92.00 per person Vegan Buffet (from 30 guests) Indian salad buffet with five different salads Carrot ginger soup Five different South Indian curries Papadam, naan bread and jasmine rice Exotic fruit platter Almond milk ice cream and two sorbets Chocolate cake as well as vegan cheesecake cubes with vegan cream CHF 61.00 per person Flying Dinner Flying Dinner Small plates of carefully prepared dishes, served in the order of a menu. The bites are served in manageable portions with the appropriate cutlery, allowing your guests to move around freely at all times. Depending on the weather, a flying dinner can also take place outdoors and at any time of the year. While it is generally a standing event, we are happy to provide seating and tables if desired. A flying dinner is available from 20 guests. It follows the structure of a menu and combines the lightness of an apéro riche with main courses in snack size and refined dessert minis . We are happy to assist you in creating your individual selection. Flying Dinner Small plates of carefully prepared dishes, served in the order of a menu. The bites are served in manageable portions with the appropriate cutlery, allowing your guests to move around freely at all times. Depending on the weather, a flying dinner can also take place outdoors and at any time of the year. While it is generally a standing event, we are happy to provide seating and tables if desired. A flying dinner is available from 20 guests. It follows the structure of a menu and combines the lightness of an apéro riche with main courses in snack size and refined dessert minis . We are happy to assist you in creating your individual selection. Dessert | Cheese Our desserts accompany your occasion in a pleasant way – sometimes classic, sometimes playful, always prepared with great care. Whether as a sweet finale, a small addition or as part of a varied buffet,our selection offers something for every taste. You are also welcome to choose your dessert from our current dessert menu,featuring seasonal creations and well-loved classics. Desserts Guggital’s popular Zuger cherry ice cream cake – CHF 16.00 Franco’s dessert variation, five carefully composed components (from 15 guests) – CHF 17.00 Chocolate mousse, garnished – CHF 12.00 Guggital tiramisu – CHF 9.50 Tonka bean crème brûlée – CHF 12.00 Chocolate cake with almond milk vanilla ice cream, chocolate sauce and whipped cream (vegan) – CHF 14.50 Three small desserts in a glass* – CHF 16.00 Fine sorbet variation (vegan) – CHF 12.50 Lime and rosemary mousse with orange salad – CHF 14.00 Chocolate variation (from 15 guests) – CHF 18.00 Parfait duo – CHF 12.00 Seasonal fruit compote with vanilla ice cream and whipped cream* – CHF 13.50 Panna cotta on fruit coulis – CHF 11.00 Seasonal layered dessert in a glass* – CHF 12.00 Warm chocolate cake with a molten centre, vanilla ice cream and whipped cream – CHF 14.50 Linzer tart, based on a traditional family recipe – CHF 8.50 Zuger cherry cake – CHF 9.50 Caramel custard – CHF 10.00 *vegan option available Cheese Mini cheese plate, delicately garnished, with pear bread – CHF 11.50 Mini cheese plate with 2 cl Vieille Prune (Etter, 41% vol.) – CHF 20.00 Premium cheese plate with five types of cheese, generously garnished, with pear bread – CHF 23.00 Dessert Buffets Small dessert buffet (from 10 guests), five homemade desserts and ice creams, optional fruit platter + CHF 4.50 – CHF 16.50 per person Medium dessert buffet (from 15 guests), eight homemade desserts and ice creams, optional fruit platter + CHF 4.50 – CHF 21.50 per person Large dessert buffet (from 20 guests), eleven homemade desserts and ice creams, optional fruit basket and premium fruit platter + CHF 6.50 – CHF 25.00 per person Cheese Buffet A varied selection of regional, national and international cheeses, generously garnished – CHF 25.00 per person Combination Dessert & Cheese Buffet Dessert buffet price plus CHF 5.00 per person If combined with an existing menu or buffet:Menu price minus dessert price plus dessert buffet price Cheese Mini cheese plate, delicately garnished, with pear bread – CHF 11.50 Mini cheese plate with 2 cl Vieille Prune (Etter, 41% vol.) – CHF 20.00 Premium cheese plate with five types of cheese, generously garnished, with pear bread – CHF 23.00 Dessert Buffets Small dessert buffet (from 10 guests), five homemade desserts and ice creams, optional fruit platter + CHF 4.50 – CHF 16.50 per person Medium dessert buffet (from 15 guests), eight homemade desserts and ice creams, optional fruit platter + CHF 4.50 – CHF 21.50 per person Large dessert buffet (from 20 guests), eleven homemade desserts and ice creams, optional fruit basket and premium fruit platter + CHF 6.50 – CHF 25.00 per person Cheese Buffet A varied selection of regional, national and international cheeses, generously garnished – CHF 25.00 per person Combination Dessert & Cheese Buffet Dessert buffet price plus CHF 5.00 per person If combined with an existing menu or buffet:Menu price minus dessert price plus dessert buffet price Our desserts accompany your occasion in a pleasant way – sometimes classic, sometimes playful, always prepared with great care. Whether as a sweet finale, a small addition or as part of a varied buffet,our selection offers something for every taste. You are also welcome to choose your dessert from our current dessert menu,featuring seasonal creations and well-loved classics. Desserts Guggital’s popular Zuger cherry ice cream cake – CHF 16.00 Franco’s dessert variation, five carefully composed components (from 15 guests) – CHF 17.00 Chocolate mousse, garnished – CHF 12.00 Guggital tiramisu – CHF 9.50 Tonka bean crème brûlée – CHF 12.00 Chocolate cake with almond milk vanilla ice cream, chocolate sauce and whipped cream (vegan) – CHF 14.50 Three small desserts in a glass* – CHF 16.00 Fine sorbet variation (vegan) – CHF 12.50 Lime and rosemary mousse with orange salad – CHF 14.00 Chocolate variation (from 15 guests) – CHF 18.00 Parfait duo – CHF 12.00 Seasonal fruit compote with vanilla ice cream and whipped cream* – CHF 13.50 Panna cotta on fruit coulis – CHF 11.00 Seasonal layered dessert in a glass* – CHF 12.00 Warm chocolate cake with a molten centre, vanilla ice cream and whipped cream – CHF 14.50 Linzer tart, based on a traditional family recipe – CHF 8.50 Zuger cherry cake – CHF 9.50 Caramel custard – CHF 10.00 *vegan option available Brunch Guggital Brunch (from 20 guests) A generous brunch with a variety of hot and cold delights,perfect for a relaxed and enjoyable experience Coffee, milk, tea, cappuccino, latte macchiato and hot chocolate Freshly squeezed orange juice and vegetable juice Apple juice from Zug and mineral water Bread rolls, croissants, “Silser” bread, braided bread and specialty breads Butter, jams, honey and Nutella Fruit yogurt, plain yogurt and Bircher muesli Fruit salad, fruit platter and vegetable sticks with dip Muesli, cornflakes and sweet cereals Cheese selection, cold cuts and Bündner dried meat Ham, cured ham and salami Smoked salmon with horseradish foam Scrambled eggs, bacon and sausages Cannoli Fruit tart Desserts in a glass Whipped cream CHF 59.00 per person Children (4–14 years): CHF 4.00 per year of age Guggital Brunch (from 20 guests) A generous brunch with a variety of hot and cold delights,perfect for a relaxed and enjoyable experience Coffee, milk, tea, cappuccino, latte macchiato and hot chocolate Freshly squeezed orange juice and vegetable juice Apple juice from Zug and mineral water Bread rolls, croissants, “Silser” bread, braided bread and specialty breads Butter, jams, honey and Nutella Fruit yogurt, plain yogurt and Bircher muesli Fruit salad, fruit platter and vegetable sticks with dip Muesli, cornflakes and sweet cereals Cheese selection, cold cuts and Bündner dried meat Ham, cured ham and salami Smoked salmon with horseradish foam Scrambled eggs, bacon and sausages Cannoli Fruit tart Desserts in a glass Whipped cream CHF 59.00 per person Children (4–14 years): CHF 4.00 per year of age Occasions & Holidays Occasions & Holidays at Guggital On holidays and special occasions, we create seasonal menus with great attention to detail. As these days are usually in high demand, we recommend making your reservation in advance. Valentine’s Day An evening for togetherness – with a carefully composed menu and a special atmosphere. 👉 Learn more about the occasion Good Friday Fine fish dishes and light spring cuisine take centre stage on this day. 👉 Lern mor abeout the occasion Easter Enjoy festive days with seasonal specialties and fresh spring creations. 👉 Learn more about the occasion First Communion A special occasion for the whole family – accompanied by thoughtfully created menus. 👉 Learn more about the occasion Mother’s Day A time to say thank you – with a delightful menu in a relaxed atmosphere. 👉 Learn more about the occation Father’s Day A day to celebrate fathers – with a specially composed menu and early summer delights from our kitchen. 👉 Learn more about the occation Birthday A special day to celebrate – whether quietly or in a festive way. At Guggital, we create the perfect setting for you to enjoy your birthday in a relaxed atmosphere. A birthday cake and a decorative balloon add a personal touch. To prepare everything, we kindly ask for advance notice, ideally 24 hours in advance. 👉 Learn more about the occasion First Communion A special occasion for the whole family – accompanied by thoughtfully created menus. 👉 Learn more about the occasion Mother’s Day A time to say thank you – with a delightful menu in a relaxed atmosphere. 👉 Learn more about the occation Father’s Day A day to celebrate fathers – with a specially composed menu and early summer delights from our kitchen. 👉 Learn more about the occation Birthday A special day to celebrate – whether quietly or in a festive way. At Guggital, we create the perfect setting for you to enjoy your birthday in a relaxed atmosphere. A birthday cake and a decorative balloon add a personal touch. To prepare everything, we kindly ask for advance notice, ideally 24 hours in advance. 👉 Learn more about the occasion Occasions & Holidays at Guggital On holidays and special occasions, we create seasonal menus with great attention to detail. As these days are usually in high demand, we recommend making your reservation in advance. Valentine’s Day An evening for togetherness – with a carefully composed menu and a special atmosphere. 👉 Learn more about the occasion Good Friday Fine fish dishes and light spring cuisine take centre stage on this day. 👉 Lern mor abeout the occasion Easter Enjoy festive days with seasonal specialties and fresh spring creations. 👉 Learn more about the occasion Christmas Time 🎄 Christmas season at Guggital Immerse yourself in the festive anticipation and plan your Christmas celebration early – whether in an intimate setting or with a larger group. During the Advent season, our tables are in high demand, so we recommend making your reservation in advance. 🎁 Celebrations - just the way you like it Small Christmas gatherings Even for two or in a small group, you can enjoy the Christmas season with us – relaxed and in a warm, festive atmosphere. For smaller groups, we recommend choosing from our seasonal menu. As soon as available, you will find our winter menu here, featuring seasonal dishes and well-loved classics. ➡️ Go to Guggital’s winter menu (from November 17, 2026) 🍽️ For groups - well planned and relaxed From around 8–12 guests , we recommend making a joint pre-selection of dishes. This allows us to prepare your group in the best possible way and ensure a smooth service. From 12 guests onwards, we kindly ask you to choose a shared menu.This ensures a harmonious flow of service and allows you to fully focus on your guests and the occasion. 🍷 For larger groups For groups of around 20 guests or more, our festive Christmas menu suggestions are particularly suitable. (Christmas menu suggestions 2025 / the current Christmas menus for 2026 will be available here from the end of August) 💡 Pricing for shared menus (applies to pre-ordered menus from the à la carte selection, minimum 10 identical dishes) 1 course (main course): price as listed 2 courses (e.g. starter & main course): minus 2% 3 courses (e.g. starter, main course & dessert): minus 5% 4 courses (e.g. starter, intermediate course, main course & dessert): minus 7% 📅 Guggital Christmas holidays Once a year, we take a short break: Closed from the evening of 20 December 2026 until midday on 6 January 2027 (20 December open at lunchtime | reopening on 6 January in the evening) 🍷 For larger groups For groups of around 20 guests or more, our festive Christmas menu suggestions are particularly suitable. 💡 Pricing for shared menus (applies to pre-ordered menus from the à la carte selection, minimum 10 identical dishes) 1 course (main course): price as listed 2 courses (e.g. starter & main course): minus 2% 3 courses (e.g. starter, main course & dessert): minus 5% 4 courses (e.g. starter, intermediate course, main course & dessert): minus 7% 📅 Guggital Christmas holidays Once a year, we take a short break: Closed from the evening of 20 December 2026 until midday on 6 January 2027 (20 December open at lunchtime | reopening on 6 January in the evening) 🎄 Christmas season at Guggital Immerse yourself in the festive anticipation and plan your Christmas celebration early – whether in an intimate setting or with a larger group. During the Advent season, our tables are in high demand, so we recommend making your reservation in advance. 🎁 Celebrations - just the way you like it Small Christmas gatherings Even for two or in a small group, you can enjoy the Christmas season with us – relaxed and in a warm, festive atmosphere. For smaller groups, we recommend choosing from our seasonal menu. As soon as available, you will find our winter menu here, featuring seasonal dishes and well-loved classics. ➡️ Go to Guggital’s winter menu (from November 17, 2026) 🍽️ For groups - well planned and relaxed From around 8–12 guests , we recommend making a joint pre-selection of dishes. This allows us to prepare your group in the best possible way and ensure a smooth service. From 12 guests onwards, we kindly ask you to choose a shared menu.This ensures a harmonious flow of service and allows you to fully focus on your guests and the occasion. Children's Menu Children are very welcome at Guggital A visit to the restaurant should be enjoyable for the whole family – especially for our younger guests. What we offer for children: Tasty children’s dishes and desserts: freshly prepared and adapted to their preferences. Large playground: with trampoline, carousel, slide, swings, spring riders, children’s table and table football – plenty of space to play and have fun. Changing table: also available in the men’s restroom for added convenience. High chairs and space for strollers: so everyone can sit comfortably. Baby food: we are happy to warm up your own baby food or prepare freshly cooked puréed meals. Hot water: always available free of charge for baby bottles. Come and enjoy a relaxed and family-friendly time at Guggital! 👉 Learn more about children at Guggital Children are very welcome at Guggital A visit to the restaurant should be enjoyable for the whole family – especially for our younger guests. What we offer for children: Tasty children’s dishes and desserts: freshly prepared and adapted to their preferences. Large playground: with trampoline, carousel, slide, swings, spring riders, children’s table and table football – plenty of space to play and have fun. Changing table: also available in the men’s restroom for added convenience. High chairs and space for strollers: so everyone can sit comfortably. Baby food: we are happy to warm up your own baby food or prepare freshly cooked puréed meals. Hot water: always available free of charge for baby bottles. Come and enjoy a relaxed and family-friendly time at Guggital! 👉 Learn more about children at Guggital Go to Children's Menu Go to Children at Guggital Add Go to Children's Playground Add Banquet Planning Planning your banquet Why choose a shared menu? A shared menu creates a pleasant and relaxed setting for your event. Your guests are served at the same time, allowing you to fully enjoy the occasion together. You are welcome to compose your menu from our current seasonal à la carte selection . This allows you to create a menu that suits your occasion – fresh, varied and tailored to your preferences. Our menu suggestions serve as inspiration. Organisation and process For groups of 10 or more guests, we recommend choosing a shared menu. For smaller groups, you are also welcome to select together from our seasonal menu. As all dishes are freshly prepared and our kitchen offers a wide variety, the à la carte service on site is limited to a maximum table size of 12 guests. Most menu suggestions are available for 10 or more guests per dish. If there are guests with special dietary requirements or allergies, please let us know.We will gladly take this into account when planning your menu. For groups, we are also happy to offer a selection of dishes, for example one starter, two main courses to choose from and desserts. We kindly ask you to confirm your selection no later than three days before the event. Creating your menu Pricing for a shared menu (from 10 guests) Portion sizes are adjusted according to the number of courses: 1 course (main course): price as listed 2 courses: minus 2% 3 courses: minus 5% 4 courses or more: minus 7% Buffets and individually ordered dishes on site are not subject to this pricing structure. Pre-arranged menus already include this adjustment. Creating your menu Pricing for a shared menu (from 10 guests) Portion sizes are adjusted according to the number of courses: 1 course (main course): price as listed 2 courses: minus 2% 3 courses: minus 5% 4 courses or more: minus 7% Buffets and individually ordered dishes on site are not subject to this pricing structure. Pre-arranged menus already include this adjustment. Planning your banquet Why choose a shared menu? A shared menu creates a pleasant and relaxed setting for your event. Your guests are served at the same time, allowing you to fully enjoy the occasion together. You are welcome to compose your menu from our current seasonal à la carte selection . This allows you to create a menu that suits your occasion – fresh, varied and tailored to your preferences. Our menu suggestions serve as inspiration. Organisation and process For groups of 10 or more guests, we recommend choosing a shared menu. For smaller groups, you are also welcome to select together from our seasonal menu. As all dishes are freshly prepared and our kitchen offers a wide variety, the à la carte service on site is limited to a maximum table size of 12 guests. Most menu suggestions are available for 10 or more guests per dish. If there are guests with special dietary requirements or allergies, please let us know.We will gladly take this into account when planning your menu. For groups, we are also happy to offer a selection of dishes, for example one starter, two main courses to choose from and desserts. We kindly ask you to confirm your selection no later than three days before the event. Good to know Quality & freshness All our dishes are freshly prepared.We are happy to provide information about ingredients and the origin of our products. Allergies and intolerances Please inform us of any allergies or intolerances – even if they are not obvious in the selected dish. Gluten-free We are happy to serve gluten-free bread with your meal. Vegan Please let us know your dietary preference when placing your order. Food origin declaration Swiss beef, veal, pork and chicken New Zealand and Irish lamb, French duck Swiss char, whitefish and perch (Lake Constance, Germany), pike-perch Swiss fresh salmon, Scottish smoked salmon, Norwegian fresh salmon Icelandic sole, Dutch monkfish This origin information is provided as a guideline.Due to current market fluctuations, variations may occur. We are happy to inform you about the current origin upon request. Prices All prices are in Swiss francs and include VAT. Please note that in the event of unexpected market changes, we may need to adjust our prices accordingly.Naturally, we will inform you in advance if this occurs. Food origin declaration Swiss beef, veal, pork and chicken New Zealand and Irish lamb, French duck Swiss char, whitefish and perch (Lake Constance, Germany), pike-perch Swiss fresh salmon, Scottish smoked salmon, Norwegian fresh salmon Icelandic sole, Dutch monkfish This origin information is provided as a guideline.Due to current market fluctuations, variations may occur. We are happy to inform you about the current origin upon request. Prices All prices are in Swiss francs and include VAT. Please note that in the event of unexpected market changes, we may need to adjust our prices accordingly.Naturally, we will inform you in advance if this occurs. Quality & freshness All our dishes are freshly prepared.We are happy to provide information about ingredients and the origin of our products. Allergies and intolerances Please inform us of any allergies or intolerances – even if they are not obvious in the selected dish. Gluten-free We are happy to serve gluten-free bread with your meal. Vegan Please let us know your dietary preference when placing your order. Information & Terms Your menu consultation For your personal menu consultation, we kindly ask you to arrange an appointment in advance. Unfortunately, consultations are not possible during peak service times at lunchtime and in the evening.Thank you for your understanding. We are happy to support you with our experience and expertise and look forward to planning your event together with you. We look forward to welcoming you and your guests to the Hotel Restaurant Guggital. Tasting menus and wine tastings Tasting menus are not included in the listed menu prices and will be charged separately. The same applies to wine tastings. Opened bottles will be charged accordingly. Any opened wine bottles may of course be taken home. Food & beverages brought by guests Corkage fee (wine): CHF 45.00 per bottle (7.5 dl) Spirits: CHF 60.00 per bottle (7.5 dl) Brought-in dessert: CHF 5.00 per person Changes in the number of guests The final number of guests confirmed 48 hours prior to the event is binding. Any reduction in numbers will be charged accordingly. If last-minute adjustments are required on the day of the event due to dietary needs, these will be charged based on the additional effort. We reserve the right to charge for dishes that have already been prepared. Cancellations Up to 2 weeks before the event:Charged according to incurred costs, provided the space cannot be rebooked From 48 hours before the event:Charged according to incurred costs On the day of the event:Charged at 100% For funeral gatherings:If the deviation in the number of guests exceeds 10%, this portion will be charged in full. Late-night surcharge After official closing time, a surcharge of CHF 80.00 per commenced half hour will be charged. Changes in the number of guests The final number of guests confirmed 48 hours prior to the event is binding. Any reduction in numbers will be charged accordingly. If last-minute adjustments are required on the day of the event due to dietary needs, these will be charged based on the additional effort. We reserve the right to charge for dishes that have already been prepared. Cancellations Up to 2 weeks before the event:Charged according to incurred costs, provided the space cannot be rebooked From 48 hours before the event:Charged according to incurred costs On the day of the event:Charged at 100% For funeral gatherings:If the deviation in the number of guests exceeds 10%, this portion will be charged in full. Late-night surcharge After official closing time, a surcharge of CHF 80.00 per commenced half hour will be charged. Your menu consultation For your personal menu consultation, we kindly ask you to arrange an appointment in advance. Unfortunately, consultations are not possible during peak service times at lunchtime and in the evening.Thank you for your understanding. We are happy to support you with our experience and expertise and look forward to planning your event together with you. We look forward to welcoming you and your guests to the Hotel Restaurant Guggital. Tasting menus and wine tastings Tasting menus are not included in the listed menu prices and will be charged separately. The same applies to wine tastings. Opened bottles will be charged accordingly. Any opened wine bottles may of course be taken home. Food & beverages brought by guests Corkage fee (wine): CHF 45.00 per bottle (7.5 dl) Spirits: CHF 60.00 per bottle (7.5 dl) Brought-in dessert: CHF 5.00 per person Menu Menu Wine List Wine List Beverage Menu Beverage Menu Browse Online Suggested Menus Suggested Menus Browse Online Menu Add Browse Online Wine List Add Kulinarischer Frühling Périgord TRuffles Add Valentine's Day February 13-15 Add Add Kulinarischer Frühling Périgord TRuffles Add Valentine's Day February 13-15 Add Add See you soon at the Guggital Search Restaurant Hotel Frequently searched Menu Wine List Menu Suggestions Aperitif Snacks & Finger Food Opening Hours Home Restaurant Win a Bento What's On Win a Bento Christmas Time Birthday Celebrations Winter Menu from 11.17, 2026 Reservations Recommended Menu Menu Dessert Menu Children's Menu Wine List Beverage Menu Afternoon Menu Restaurant Service Hours Christmas Season Christmas Celebrations Christmas Menu Suggestions Aperitif/Appetizer Aperitif currently Apero riche Finger Food Buffet Finger Food & Snacks Pre-order (from 2 people) Chateaubriand Fondue Chinoise Banquets Guggital Banquet Banquet Variety Banquet Planning Menu Suggestions Information T&Cs Occasions Birthday Celebrations Family Celebration Corporate Events First Communion Wedding Funeral Service Hall Rental Menu Suggestions Aperitif/Apero riche Fingerfood bebildert Menü-Gerichte Büffet Flying Dinner Dessert & Käse Brunch Bankettplanung Bankett AGB Premises Dining room Small dining room Banquet Hall Cocktail Lounge Regular's area Hotel Lobby Meeting Room Outdoor All year round Périgord Truffle Season Moules Season Valentine's Day Butcher's buffet Good Friday 'Fishlovers' Easter First Communion Asparagus season Mother's Day Father's Day 1 August Game season Christmas parties Guggital loves vegan Vegetarian Vegan Children at Guggital Children historically Children's Menu Children's Desserts Children's Playground Painting & Playing Children's High Chairs & Changing Tables Breastfeeding & Baby food Specialties Culinary journey Perch Zug style Beefsteak tartare Vegan tartare Guggital's Summer Plate Tarte Flambée Zuger Cherry Ice Cream Cake Zug Iced Coffee Cassata Mini Coupe Espresso Guggital Ice Cream Catering Takeaway Delivery Service Finger Food & Snacks Aperitif & Apero riche Catering Catering Buffet Catering Dessert Buffet Information Bits and Pieces Reservation Decoration Dietary preference Brought items | Corkage fee People with disabilities Cognitive Impairment Accessibility Dogs in the Restaurant My Bo's Dog Treats Smoking Guest Garden Under Chestnut Trees Garden banquets Terrace Garden lounge Relax Children's Playground Smoking Lounge Dogs in the Garden Zug Sunset Table occupancy Restaurant Home Service hours

Diverse menu at Hotel Restaurant Guggital: meat, fish, vegetarian, and vegan dishes. High-quality ingredients for an exceptional dining experience. Menu Autumn Delights Wild ohne Wild – Bunter Wildbeilagenteller Rotkraut, glasierte Maroni, sautierte Steinpilze Rosenkohl, Kürbis und Randen. Dazu reichen wir Butterspätzli, Schupfnudeln, Canederli sowie eine Rotweinbirne mit Preiselbeeren und Apfel mit Cranberries. Rehschnitzel* mit Wildrahmsauce Rotkraut, glasierte Maroni, Rosenkohl, Butterspätzli, Speck und Silberzwiebeln, Rotweinbirne, Preiselbeeren Wild ohne Wild – Bunter Wildbeilagenteller Rotkraut, glasierte Maroni, sautierte Steinpilze Rosenkohl, Kürbis und Randen. Dazu reichen wir Butterspätzli, Schupfnudeln, Canederli sowie eine Rotweinbirne mit Preiselbeeren und Apfel mit Cranberries. Rehschnitzel* mit Wildrahmsauce Rotkraut, glasierte Maroni, Rosenkohl, Butterspätzli, Speck und Silberzwiebeln, Rotweinbirne, Preiselbeeren Wild ohne Wild – Bunter Wildbeilagenteller Rotkraut, glasierte Maroni, sautierte Steinpilze Rosenkohl, Kürbis und Randen. Dazu reichen wir Butterspätzli, Schupfnudeln, Canederli sowie eine Rotweinbirne mit Preiselbeeren und Apfel mit Cranberries. Rehschnitzel* mit Wildrahmsauce Rotkraut, glasierte Maroni, Rosenkohl, Butterspätzli, Speck und Silberzwiebeln, Rotweinbirne, Preiselbeeren Wild ohne Wild – Bunter Wildbeilagenteller Rotkraut, glasierte Maroni, sautierte Steinpilze Rosenkohl, Kürbis und Randen. Dazu reichen wir Butterspätzli, Schupfnudeln, Canederli sowie eine Rotweinbirne mit Preiselbeeren und Apfel mit Cranberries. Rehschnitzel* mit Wildrahmsauce Rotkraut, glasierte Maroni, Rosenkohl, Butterspätzli, Speck und Silberzwiebeln, Rotweinbirne, Preiselbeeren Autumn at Guggital A Season to Savour As the days grow shorter and the landscape around Lake Zug takes on its autumn colours, the flavours on our plates become warmer and more aromatic too. Our autumn menu combines seasonal ingredients with popular Guggital classics, fine game dishes and the occasional surprising creation. Whether for lunch, a cosy evening meal or simply a delicious dessert in between – we look forward to sharing a wonderful autumn season with you. Our Autumn Drink Autumn gets its very own drink at Guggital: Guggital Passion – fruity, fresh and aromatic. Homemade passion fruit purée meets a touch of rum, Prosecco, fresh lime and mint. For those who prefer to enjoy it without alcohol, our Guggital Passion Zero.Zero combines all the fruity freshness with alcohol-free rum and Prosecco. A little passion for autumn – in a glass. Autumn Starters Pumpkin is, of course, a must at this time of year. Our creamy pumpkin and ginger soup is available either vegan or served with a red prawn from Mazara and toasted sesame. There is also lamb’s lettuce with crispy bacon, egg and croûtons, a Styrian version with pumpkin seed dressing and toasted pumpkin seeds, as well as marinated pumpkin carpaccio with red endive, pomegranate and delicate almond cream. For something a little different, discover our porcini dumplings with kombu consommé or cuttlefish alla Puttanesca. The Flavours of Autumn Our main courses show autumn from its most delicious side. Miso-marinated Black Cod with rice, kimchi and pak choi meets a duo of beef and veal fillets with port wine sauce and Pommes Berny. For a vegetarian treat, try our autumn pear risotto with Taleggio, roasted endive and caramelised walnuts. And if you love all the traditional accompaniments of a game dish but prefer to skip the game itself, our colourful “All the Trimmings – Without the Game” plate brings together red cabbage, chestnuts, chanterelles and many more autumn favourites. Game Season at Guggital Game season is an essential part of autumn at Guggital. Venison escalope with creamy game sauce, sliced venison with creamy chanterelle sauce, bacon-wrapped deer fillet or our classic hunter-style venison stew bring the flavours of the season to the table. For two or more guests, there is our Guggital game classic: saddle of venison with two sauces and a generous selection of traditional accompaniments. Guggital Shokado Bento Our Shokado Bento joins us for autumn too. Several small creations are carefully arranged in individual dishes and served together on our wooden trays. Tuna tataki, miso-marinated Black Cod, cuttlefish alla Puttanesca and other little delicacies make the Bento a varied experience for anyone who enjoys discovering different flavours. Sweet Autumn Moments Autumn has arrived on our dessert menu too: vegan cheesecake with gingerbread spices, apple and rum raisins, or Satha’s yoghurt mousse with a creamy yoghurt centre in a white chocolate velours, accompanied by dill meringues, green apple and apple sorbet. There are also autumn dessert minis, Vermicelles, Coupe Nesselrode and, of course, our homemade ice creams and sorbets, as well as our popular Zuger Kirsch Ice Cream Cake . If choosing is simply too difficult, pick three Dessert Minis as a Trio – and when there is only room for one little sweet treat, they are naturally available as a Single too. Afternoons at Guggital Between 1.30 pm and 5.30 pm , Guggital is also a lovely place to take a little time out. Enjoy a slice of Zuger Kirschtorte, an ice cream coupe, homemade ice cream, an iced coffee or something savoury from our afternoon menu – perhaps accompanied by a leisurely chat and a beautiful view over Zug. And Then Christmas Slowly Draws Near … From 17 November 2026 , our menu takes on a festive touch as the Advent season arrives at Guggital. If you are already planning a Christmas party, company dinner or festive occasion with family and friends, it is well worth thinking ahead: our Christmas Menu Suggestions , with festive menus, buffets and special ideas for both smaller and larger groups, are already available for you to discover. For the Advent season in particular, we recommend booking early – the most popular evenings in December tend to fill up quickly. ➡️ Weiter zu Guggitals Weihnachtsmenüvorschlägen 🎁 ➡️ Weiter zu Guggitals Winter-Speisekarte (ab 17. November 2026) We Kindly Ask You to Reserve For us, hospitality does not begin with the first course. It begins with preparing everything for you with care. By reserving in advance, you help us prepare for your visit personally and thoughtfully. It allows us to look forward to welcoming you and your guests, prepare your table and create relaxed, precious moments for you to enjoy. Thank you for giving us the opportunity to welcome you in the way we like best: attentively, warmly and well prepared. Guggital Shokado Bento Our Shokado Bento joins us for autumn too. Several small creations are carefully arranged in individual dishes and served together on our wooden trays. Tuna tataki, miso-marinated Black Cod, cuttlefish alla Puttanesca and other little delicacies make the Bento a varied experience for anyone who enjoys discovering different flavours. Sweet Autumn Moments Autumn has arrived on our dessert menu too: vegan cheesecake with gingerbread spices, apple and rum raisins, or Satha’s yoghurt mousse with a creamy yoghurt centre in a white chocolate velours, accompanied by dill meringues, green apple and apple sorbet. There are also autumn dessert minis, Vermicelles, Coupe Nesselrode and, of course, our homemade ice creams and sorbets, as well as our popular Zuger Kirsch Ice Cream Cake . If choosing is simply too difficult, pick three Dessert Minis as a Trio – and when there is only room for one little sweet treat, they are naturally available as a Single too. Afternoons at Guggital Between 1.30 pm and 5.30 pm , Guggital is also a lovely place to take a little time out. Enjoy a slice of Zuger Kirschtorte, an ice cream coupe, homemade ice cream, an iced coffee or something savoury from our afternoon menu – perhaps accompanied by a leisurely chat and a beautiful view over Zug. And Then Christmas Slowly Draws Near … From 17 November 2026 , our menu takes on a festive touch as the Advent season arrives at Guggital. If you are already planning a Christmas party, company dinner or festive occasion with family and friends, it is well worth thinking ahead: our Christmas Menu Suggestions , with festive menus, buffets and special ideas for both smaller and larger groups, are already available for you to discover. For the Advent season in particular, we recommend booking early – the most popular evenings in December tend to fill up quickly. ➡️ Weiter zu Guggitals Weihnachtsmenüvorschlägen 🎁 ➡️ Weiter zu Guggitals Winter-Speisekarte (ab 17. November 2026) We Kindly Ask You to Reserve For us, hospitality does not begin with the first course. It begins with preparing everything for you with care. By reserving in advance, you help us prepare for your visit personally and thoughtfully. It allows us to look forward to welcoming you and your guests, prepare your table and create relaxed, precious moments for you to enjoy. Thank you for giving us the opportunity to welcome you in the way we like best: attentively, warmly and well prepared. Autumn at Guggital A Season to Savour As the days grow shorter and the landscape around Lake Zug takes on its autumn colours, the flavours on our plates become warmer and more aromatic too. Our autumn menu combines seasonal ingredients with popular Guggital classics, fine game dishes and the occasional surprising creation. Whether for lunch, a cosy evening meal or simply a delicious dessert in between – we look forward to sharing a wonderful autumn season with you. Our Autumn Drink Autumn gets its very own drink at Guggital: Guggital Passion – fruity, fresh and aromatic. Homemade passion fruit purée meets a touch of rum, Prosecco, fresh lime and mint. For those who prefer to enjoy it without alcohol, our Guggital Passion Zero.Zero combines all the fruity freshness with alcohol-free rum and Prosecco. A little passion for autumn – in a glass. Autumn Starters Pumpkin is, of course, a must at this time of year. Our creamy pumpkin and ginger soup is available either vegan or served with a red prawn from Mazara and toasted sesame. There is also lamb’s lettuce with crispy bacon, egg and croûtons, a Styrian version with pumpkin seed dressing and toasted pumpkin seeds, as well as marinated pumpkin carpaccio with red endive, pomegranate and delicate almond cream. For something a little different, discover our porcini dumplings with kombu consommé or cuttlefish alla Puttanesca. The Flavours of Autumn Our main courses show autumn from its most delicious side. Miso-marinated Black Cod with rice, kimchi and pak choi meets a duo of beef and veal fillets with port wine sauce and Pommes Berny. For a vegetarian treat, try our autumn pear risotto with Taleggio, roasted endive and caramelised walnuts. And if you love all the traditional accompaniments of a game dish but prefer to skip the game itself, our colourful “All the Trimmings – Without the Game” plate brings together red cabbage, chestnuts, chanterelles and many more autumn favourites. Game Season at Guggital Game season is an essential part of autumn at Guggital. Venison escalope with creamy game sauce, sliced venison with creamy chanterelle sauce, bacon-wrapped deer fillet or our classic hunter-style venison stew bring the flavours of the season to the table. For two or more guests, there is our Guggital game classic: saddle of venison with two sauces and a generous selection of traditional accompaniments. Children's Menu Children's Menu Wine List Wine List Beverage Menu Beverage Menu Browse online Menu Menu Browse online Wine List Add Browse online Suggested Menus Add Kulinarischer Frühling Aperitif Apero riche Add Birthday celebrations at the Guggital Add Guggitals Zuger Kirsch Icecream cake Add Kulinarischer Frühling Autumn is game season Add Nesselrode Add Christmas impressions Add See you soon at the Guggital Search Restaurant Hotel Frequently searched Menu Wine List Menu Suggestions Aperitif Snacks & Finger Food Opening Hours Home Restaurant Win a Bento What's On Win a Bento Christmas Time Birthday Celebrations Winter Menu from 11.17, 2026 Reservations Recommended Menu Menu Dessert Menu Children's Menu Wine List Beverage Menu Afternoon Menu Restaurant Service Hours Christmas Season Christmas Celebrations Christmas Menu Suggestions Aperitif/Appetizer Aperitif currently Apero riche Finger Food Buffet Finger Food & Snacks Pre-order (from 2 people) Chateaubriand Fondue Chinoise Banquets Guggital Banquet Banquet Variety Banquet Planning Menu Suggestions Information T&Cs Occasions Birthday Celebrations Family Celebration Corporate Events First Communion Wedding Funeral Service Hall Rental Menu Suggestions Aperitif/Apero riche Fingerfood bebildert Menü-Gerichte Büffet Flying Dinner Dessert & Käse Brunch Bankettplanung Bankett AGB Premises Dining room Small dining room Banquet Hall Cocktail Lounge Regular's area Hotel Lobby Meeting Room Outdoor All year round Périgord Truffle Season Moules Season Valentine's Day Butcher's buffet Good Friday 'Fishlovers' Easter First Communion Asparagus season Mother's Day Father's Day 1 August Game season Christmas parties Guggital loves vegan Vegetarian Vegan Children at Guggital Children historically Children's Menu Children's Desserts Children's Playground Painting & Playing Children's High Chairs & Changing Tables Breastfeeding & Baby food Specialties Culinary journey Perch Zug style Beefsteak tartare Vegan tartare Guggital's Summer Plate Tarte Flambée Zuger Cherry Ice Cream Cake Zug Iced Coffee Cassata Mini Coupe Espresso Guggital Ice Cream Catering Takeaway Delivery Service Finger Food & Snacks Aperitif & Apero riche Catering Catering Buffet Catering Dessert Buffet Information Bits and Pieces Reservation Decoration Dietary preference Brought items | Corkage fee People with disabilities Cognitive Impairment Accessibility Dogs in the Restaurant My Bo's Dog Treats Smoking Guest Garden Under Chestnut Trees Garden banquets Terrace Garden lounge Relax Children's Playground Smoking Lounge Dogs in the Garden Zug Sunset Table occupancy Restaurant Home Service hours

Experience fine à la carte dining at Hotel Restaurant Guggital with a stunning lake view. Enjoy seasonal specialties, traditional dishes, and vegan options. Guggitals wundervoller Gastgarten Inhalt > Menu Dessert Menu Children's menu Wine list Beverage Menu Afternoon Menu Small menu Restaurant Hours Heading 1 Add continue to the menu Heading 1 Add continue to the Dessert Menu Heading 1 Add continue to the Children's Menu Heading 1 Add continue to the Wine List Heading 1 Add continue to the Drinks Menu Menu Wine List Menu suggestions Wir beraten Sie gerne Guggital Aperitif - Snack Büffet - Apero riche Heading 1 Add Afternoon menu Heading 1 Add continue to Desserts Heading 1 Add continue to This & That Restaurant See you soon at the Guggital Search Restaurant Hotel

Experience seasonal delights at Guggital: Festive menus, gourmet specialties & exclusive events – with a stunning lake view! 'All year round' at Guggital Contents > Périgord Add Winter Delights with Truffle & More Périgord Truffles at the Guggital (January 22 to February 23, 2026) Winter brings one of the finest delicacies of the kitchen to the Guggital: fresh Périgord truffles . Until February 23 , they enhance selected dishes on our menu – used with restraint, freshly shaved and treated with great respect for their unique aroma. Whether paired with homemade pasta, poached egg, refined starters or classic main courses, the Périgord truffle reveals its full depth with us, never overpowering, always elegant. A short and special time of year not to be missed. Refined, elegant and true to the Guggital style – we look forward to sharing this winter delicacy with you. ➡️ Discover our current menu with winter dishes and Guggital classics Alberto Weiss Moules Lovers Add Moules Lovers - Calling All Mussel Fans! 🦪 Moules Specialties at the Guggital From 24 February to 23 March, 2026 everything at the Guggital revolves around moules . Our kitchen dedicates itself to these fine mussels with great care and enthusiasm – from classic moules et frites to modern interpretations that surprise and leave you wanting more. Whether served traditionally or creatively reimagined, moules always take centre stage with us, accompanied by carefully selected ingredients and harmonious flavours. A specialty that combines lightness and depth – perfect for enjoyable evenings in a relaxed atmosphere. A short season, a special theme – we look forward to celebrating the moules season with you. Eine kurze Zeit, ein besonderes Thema – wir freuen uns, die Moules-Saison mit Ihnen zu feiern. ➡️ Discover our current menu with seasonal specialties and Guggital classics Moules Lovers Valentine's Day Add Save the date: Valentine’s Day 2027 falls on a Sunday – we look forward to welcoming and spoiling you once again the Guggital way. We recommend reserving early. 💝 We Love Valentine’s Day 💝 Our kitchen team has created something truly special for you:a culinary experience far too wonderful to be limited to just one day.What if you’re busy on Valentine’s Day itself or perhaps wish to treat more than one special person? No problem at all. At Guggital, Valentine’s Day is celebrated from Friday, February 13 to Sunday, February 15 . On Valentine’s Day, we invite you to leave everyday life behind for a few hours and simply enjoy being together. And don’t worry: you don’t need to be a classic couple to celebrate this evening. Good company is all that’s required. Our kitchen has composed a very special culinary declaration of love:a menu that brings together Italian warmth and Japanese finesse.Each course can be chosen according to your personal preferences, creating an evening that feels entirely your own. Vegetarian guests are equally well catered for. Several courses are intentionally meat-free and blend harmoniously into the menu. Quiet, elegant and full of flavour, accompanied by dishes that deserve time and attention. Whether with your favourite person, close friends, or simply someone you enjoy laughing and dining with, Valentine’s Day at Guggital is all about enjoyment, closeness and a lovingly set table. We look forward to sharing this special evening with you. Alternatively, during the Valentine’s Days you are also welcome to choose à la carte from Guggital’s colourful menu. And for those who wish to end the evening in an especially relaxed way, we offer a special hotel arrangement that leaves nothing to be desired. We look forward to welcoming you! Valentine’s Menu Gin Fizz with raspberries and rosemary (with or without alcohol) * Creamy cauliflower soup with red onion blossom * or Eel in carpione (sweet-and-sour marinated) Cime di Rapa risotto with stracciatella di burrata ** or Gyoza with spicy soy dip * Pear sorbet with red wine brûlée or Yuzu sorbet Beef fillet in port wine sauce with potato–truffle purée or Raviolo del Plin with potato filling, gorgonzola sauce and fresh truffles ** or Swiss salmon tataki from Lostallo on basmati rice with black sesame and teriyaki sauce Torta Setteveli ** or Fried rice cake with orange fillets * Friandises CHF 96.00* vegan  ** vegetarian Plan your special moment with us today : Phone , contact form oder email Valentine’s Hotel Special The Guggital Valentine’s Hotel Special is available from Friday, February 13 to Sunday, February 15 Included: • 1 overnight stay in a double room with lake view • 1 piccolo prosecco • Fruit platter • 2× Menu d’Amour • 2× Valentine’s good-night cocktail Valentine’s special price: CHF 435.00* Extension: Per night in combination with the arrangement during the promotional period:CHF 160.00 per night(One Valentine’s menu on a day within the promotional period included.) * Booking by phone, contact form or email(Our online booking tool is not linked to this offer.) We look forward to pampering you at Guggital and creating unforgettable moments together. Plan your special moment with us today: Phone , contact form, or email . Metzgete Add Metzgete Indulgence Buffet Metzgete at Guggital – Where Tradition Meets Culinary Creativity The Metzgete at Guggital is a long-standing tradition that dates back to the 1940s. For many years, we have presented our Metzgete in the form of a lavish buffet, offering a colorful selection of appetizers, hearty main courses, and classic desserts. At the same time, we leave plenty of room for creative reinterpretations to enrich the tradition with fresh new impulses. (All non-meat eaters and those not fond of Metzgete are welcome to choose from Guggital’s diverse menu. Of course, they are also welcome to enjoy the lavish appetizer and dessert buffet!) We look forward to seeing you! Chrööpfeli - delicious pastery Metzgete 2027 – For Those Who Can’t Wait Whether you missed out this year – or simply love planning ahead – here are the dates for our next traditional Metzgete: Friday, 26 February 2027 (evening) Saturday, 27 February 2027 (lunch and dinner) Sunday, 28 February 2027 (lunch and dinner) A weekend of tradition, hearty classics and refined reinterpretations – we are already looking forward to welcoming you back to the Guggital. Fishlovers - Good Friday Add 🐟 For All Fish Lovers 🐟 Unfortunately, it’s already over – but our kitchen team will surely come up with plenty of delicious creations again for the next Guggital Fish Lover’s Day. Save the date: Good Friday, 26 March 2027 Fishlovers Good Friday 2026 at Guggital 🐟 📅 Date: Good Friday, 3 April 2026 (lunch & dinner) Good Friday at Guggital is dedicated to the art of fine fish cuisine.A day where seafood lovers can fully indulge – with light, refined dishes and a strong focus on quality and seasonality. Our exclusive Fishlovers menu takes you on a culinary journey through lake and sea:from delicate octopus carpaccio and premium Gambero Rosso to our Swiss salmon from Lostallo – sustainably raised in pure mountain spring water and known for its exceptional freshness and quality. The experience is complemented by carefully balanced courses such as burrata pappardelle with lobster ragout and a refreshing yuzu sorbet – elegant, surprising and full of flavour. Beyond the menu, another highlight awaits: our new Guggital Shokado Bento. A concept that reimagines variety – a selection of small, finely crafted creations, beautifully presented on our signature wooden trays.Each element a delight on its own, together a truly inspiring culinary experience. Whether you choose the full menu or explore our Bento creations – Good Friday at Guggital promises moments of true culinary pleasure. Alongside the menu, a thoughtfully curated à-la-carte selection awaits you, featuring beloved fish classics and seasonal specialties. From crispy fritto misto to delicate perch fillets and other creations from lake and sea – there is something to suit every preference. We look forward to your reservation – see you soon at the Guggital 🐟🐟🐟 Easter Add 🌸 Experience the delights of spring this Easter 🌸 Unfortunately, Easter has already passed – but don’t worry: the Guggital team will surely come up with many special highlights again for Easter 2027 . 🕊 Holy Saturday, 27 March 2027 🕊 Easter Sunday, 28 March 2027 🕊 Easter Monday, 29 March 2027 Easter 2026 On H oly Saturday, Easter Sunday, and Easter Monday , we will treat you to our spring-inspired Easter menus, from delicious meat dishes to light vegetarian creations. In addition, we will be serving selected dishes from our regular menu. Children have the full selection from our children's menu . 🕊 Holy Saturday, April 4, 2026 🕊 Easter Sunday, April 5, 2026 (full reservation for lunch, some tables available in the evening) 🕊 Easter Monday, April 6, 2026 (a few tables available for lunch, some tables available in the evening) Note for afternoon guests: Easter Sunday and Easter Monday afternoons in the outdoor seating area: Service begins at 2:30 pm. Fine drinks, desserts, and snacks Secure your table early and reserve today! 🐣 We look forward to seeing you! Easter Drawing Contest 🐣🎨 Draw your favourite Easter picture and bring it to Guggital. As a small thank you, you’ll receive a carousel token 🎠and automatically enter the contest. With a little luck, you can win a free kids’ dessert 🍨 We’re looking forward to lots of colourful artworks! Ostermenu 2026 Ausmalbild .pdf Download PDF • 214KB First Communion Add A celebration full of joy for the whole family, with beaming children in festive clothing and perhaps even a pretty floral decoration in their hair. The date for your child’s First Communion is set by the respective parish. Tip: Our capacity is quickly reached, especially on First Communion days in neighboring parishes. We therefore recommend that you reserve early to secure your place. We would be happy to send you our special communion menu, which offers both meat and vegetarian options as well as a special children's menu. We are very much looking forward to welcoming you and your family and celebrating this special day together. 🎈🎈🎈 Klassisch fein: Die Kombination von Grünen Spargeln, Neuen Bratkartoffeln und Sauce Hollandaise Klassisch fein: Die Kombination von Grünen Spargeln, Neuen Bratkartoffeln und Sauce Hollandaise Asparagus Season 🌿 Spring at the Guggital - Asparagus Season in Stages Spring brings fresh, crisp vegetables in vibrant colours to the kitchen. At the Guggital, we celebrate this season with dishes that truly capture the taste of spring – light, aromatic and in tune with what the season has to offer. 🌱 Green Asparagus - from 24 March 2026 On 24 March , we launch our spring menu. Look forward to plenty of spring flavours on the plate: delicately aromatic wild garlic, crisp green asparagus, fine morels and fresh rhubarb. A cuisine that welcomes the warmer days – fresh, lively and full of flavour. 🤍 White Asparagus - from 27 April 2026 When it comes to white asparagus, one thing matters above all: freshness. The time between harvesting and serving should be kept as short as possible – only then does it develop its delicate aroma. As soon as Swiss or Baden-grown asparagus of the best quality becomes available (usually from early May), we will expand our menu with refined, classic asparagus dishes. Because for us, it’s worth waiting a little longer for uncompromising quality. We look forward to guiding you step by step through the spring season and indulging you with the full flavour of the harvest. See you soon at the Guggital! Muttertag ♥ Sunday, March 10, 2026 Mother’s Day, 10 May 2026 lunch and dinner Thank you very much for your great interest! We are already fully booked for lunch on Mother’s Day. Tables are still available in the evening – we look forward to your reservation. 🌸 Mother’s Day at the Guggital - enjoy time together 🌸 Mother’s Day is a wonderful occasion to spend time together, to talk, relax and enjoy. At the Guggital, you can look forward to a warm and welcoming atmosphere, lovingly set tables and a special culinary offering to complete this meaningful day. Whether with the whole family or in a smaller circle, we create the perfect setting for you to enjoy Mother’s Day in a relaxed and festive ambiance. Expect fine dishes, heartfelt hospitality and a gentle touch of celebration. To ensure a carefree visit, we recommend making your reservation early. We look forward to welcoming you at the Guggital. See you soon at the Guggital! Preview: Father's DAy, June 7 Dads want to be celebrated too. More about Father's Day at the Guggital Father's Day ♥ Sunday, June 7, 2026 Father’s Day ♥ Sunday, 7 June 2026 We are pleased to serve Guggital's Father's Day menu on Sunday, June 7th, 2026, for lunch and dinner ! 🎩 Father’s Day at the Guggital – time to celebrate dads! 🎩 In Switzerland, Father’s Day is often celebrated quietly – yet fathers deserve to be in the spotlight just as much. Why not take this opportunity to treat them to something special? At the Guggital, you can look forward to a warm and welcoming atmosphere, lovingly set tables and a special menu that turns this occasion into a memorable culinary experience for the whole family. Whether with family, in a convivial group or as a relaxed outing with loved ones, we provide the perfect setting for you to enjoy Father’s Day to the fullest. Expect fine dishes, heartfelt hospitality and a celebration dedicated entirely to fathers. To ensure a relaxed visit, we recommend making your reservation early. We look forward to welcoming you at the Guggital. The Father’s Day menu for 2026 is currently in preparation and will be published here shortly. August 1 - Swiss National Day Swiss National Day 📅 Saturday, August 1, 2026 Celebrate Swiss National Day at Guggital and enjoy the breathtaking view of the lake . Experience a relaxing evening in our welcoming atmosphere , while indulging in our culinary delights . To ensure the best possible experience, we recommend booking your table in advance !hlen wir eine frühzeitige Reservierung! Celebrating Birthday at the Guggital 🎉 Celebrating Birthdays at the Guggital – personal, heartfelt and indulgent 🎉 A festively set table or banquet arrangement at Hotel Restaurant Guggital, overlooking Lake Zug. Whether in an intimate setting or with a large group of guests – your birthday deserves a truly special atmosphere. At Hotel Restaurant Guggital, we put our heart into making your special day an unforgettable experience. With thoughtful preparation and attentive service, we create the perfect setting for you to relax and enjoy your celebration to the fullest. Celebrate your way We offer the ideal setting for every kind of birthday celebration – from calm and elegant to joyful and lively: A cosy dinner for two A festive banquet with family and friends A relaxed cocktail party A convivial apéro riche However you choose to celebrate, you are in the best of hands with us. What awaits you Look forward to special touches that will make your birthday at the Guggital truly memorable: An attentive team welcoming you with genuine warmth A lovingly prepared birthday cake A decorative heart-shaped foil balloon as a small surprise These details are designed to bring a smile to your face from the very moment you arrive – visible, personal and special. Advance notice kindly requested Please note: To prepare these little surprises with care, we kindly ask you to inform us at least 24 hours in advance , ideally when making your reservation. Spontaneous arrangements are sometimes possible at short notice – but not always. Thank you very much for your understanding. We look forward to celebrating with you! → Reserve now and enjoy your birthday at the Guggital Christmas at the Guggital 🎄 Christmas season at Guggital Immerse yourself in the festive anticipation and plan your Christmas celebration early – whether in an intimate setting or with a larger group. During the Advent season, our tables are in high demand, so we recommend making your reservation in advance. 🎁 Celebrations - just the way you like it Small Christmas gatherings Even for two or in a small group, you can enjoy the Christmas season with us – relaxed and in a warm, festive atmosphere. For smaller groups, we recommend choosing from our seasonal menu. As soon as available, you will find our winter menu here, featuring seasonal dishes and well-loved classics. ➡️ Go to Guggital’s winter menu (from November 17, 2026) 🍽️ For groups - well planned and relaxed From around 8–12 guests , we recommend making a joint pre-selection of dishes. This allows us to prepare your group in the best possible way and ensure a smooth service. From 12 guests onwards, we kindly ask you to choose a shared menu.This ensures a harmonious flow of service and allows you to fully focus on your guests and the occasion. 🍷 For larger groups For groups of around 20 guests or more, our festive Christmas menu suggestions are particularly suitable. (Christmas menu suggestions 2025 / the current Christmas menus for 2026 will be available here from the end of August) 💡 Pricing for shared menus (applies to pre-ordered menus from the à la carte selection, minimum 10 identical dishes) 1 course (main course): price as listed 2 courses (e.g. starter & main course): minus 2% 3 courses (e.g. starter, main course & dessert): minus 5% 4 courses (e.g. starter, intermediate course, main course & dessert): minus 7% 📅 Guggital Christmas holidays Once a year, we take a short break: Closed from the evening of 20 December 2026 until midday on 6 January 2027 (20 December open at lunchtime | reopening on 6 January in the evening) August 1 - Swiss National Day 🎉 Celebrating Birthdays at the Guggital – personal, heartfelt and indulgent 🎉 A festively set table or banquet arrangement at Hotel Restaurant Guggital, overlooking Lake Zug. Whether in an intimate setting or with a large group of guests – your birthday deserves a truly special atmosphere. At Hotel Restaurant Guggital, we put our heart into making your special day an unforgettable experience. With thoughtful preparation and attentive service, we create the perfect setting for you to relax and enjoy your celebration to the fullest. Celebrate your way We offer the ideal setting for every kind of birthday celebration – from calm and elegant to joyful and lively: A cosy dinner for two A festive banquet with family and friends A relaxed cocktail party A convivial apéro riche However you choose to celebrate, you are in the best of hands with us. What awaits you Look forward to special touches that will make your birthday at the Guggital truly memorable: An attentive team welcoming you with genuine warmth A lovingly prepared birthday cake A decorative heart-shaped foil balloon as a small surprise These details are designed to bring a smile to your face from the very moment you arrive – visible, personal and special. Advance notice kindly requested Please note: To prepare these little surprises with care, we kindly ask you to inform us at least 24 hours in advance , ideally when making your reservation. Spontaneous arrangements are sometimes possible at short notice – but not always. Thank you very much for your understanding. We look forward to celebrating with you! → Reserve now and enjoy your birthday at the Guggital Menu Wine list Menu suggestions Wir beraten Sie gerne Guggital Aperitif - Snack Büffet - Apero riche See you soon at the Guggital Search Restaurant Hotel Frequently searched Menu Wine List Menu Suggestions Aperitif Snacks & Finger Food Opening Hours Home Restaurant Win a Bento What's On Win a Bento Christmas Time Birthday Celebrations Winter Menu from 11.17, 2026 Reservations Recommended Menu Menu Dessert Menu Children's Menu Wine List Beverage Menu Afternoon Menu Restaurant Service Hours Christmas Season Christmas Celebrations Christmas Menu Suggestions Aperitif/Appetizer Aperitif currently Apero riche Finger Food Buffet Finger Food & Snacks Pre-order (from 2 people) Chateaubriand Fondue Chinoise Banquets Guggital Banquet Banquet Variety Banquet Planning Menu Suggestions Information T&Cs Occasions Birthday Celebrations Family Celebration Corporate Events First Communion Wedding Funeral Service Hall Rental Menu Suggestions Aperitif/Apero riche Fingerfood bebildert Menü-Gerichte Büffet Flying Dinner Dessert & Käse Brunch Bankettplanung Bankett AGB Premises Dining room Small dining room Banquet Hall Cocktail Lounge Regular's area Hotel Lobby Meeting Room Outdoor All year round Périgord Truffle Season Moules Season Valentine's Day Butcher's buffet Good Friday 'Fishlovers' Easter First Communion Asparagus season Mother's Day Father's Day 1 August Game season Christmas parties Guggital loves vegan Vegetarian Vegan Children at Guggital Children historically Children's Menu Children's Desserts Children's Playground Painting & Playing Children's High Chairs & Changing Tables Breastfeeding & Baby food Specialties Culinary journey Perch Zug style Beefsteak tartare Vegan tartare Guggital's Summer Plate Tarte Flambée Zuger Cherry Ice Cream Cake Zug Iced Coffee Cassata Mini Coupe Espresso Guggital Ice Cream Catering Takeaway Delivery Service Finger Food & Snacks Aperitif & Apero riche Catering Catering Buffet Catering Dessert Buffet Information Bits and Pieces Reservation Decoration Dietary preference Brought items | Corkage fee People with disabilities Cognitive Impairment Accessibility Dogs in the Restaurant My Bo's Dog Treats Smoking Guest Garden Under Chestnut Trees Garden banquets Terrace Garden lounge Relax Children's Playground Smoking Lounge Dogs in the Garden Zug Sunset Table occupancy Restaurant Home Service hours

Celebrate Mother’s Day at Guggital in Zug with a special menu & stunning lake views. Kids love the large playground with carousel & trampoline – book now! Muttertag ♥ Sunday, March 10, 2026 Mother's Day at the Guggital Mother’s Day, 10 May 2026 lunch and dinner Thank you very much for your great interest! We are already fully booked for lunch on Mother’s Day. Tables are still available in the evening – we look forward to your reservation. 🌸 Mother’s Day at the Guggital - enjoy time together 🌸 Mother’s Day is a wonderful occasion to spend time together, to talk, relax and enjoy. At the Guggital, you can look forward to a warm and welcoming atmosphere, lovingly set tables and a special culinary offering to complete this meaningful day. Whether with the whole family or in a smaller circle, we create the perfect setting for you to enjoy Mother’s Day in a relaxed and festive ambiance. Expect fine dishes, heartfelt hospitality and a gentle touch of celebration. To ensure a carefree visit, we recommend making your reservation early. We look forward to welcoming you at the Guggital. See you soon at the Guggital! Preview: Father's DAy, June 7 Dads want to be celebrated too. More about Father's Day at the Guggital Preview: Father's DAy, June 7 Dads want to be celebrated too. More about Father's Day at the Guggital Mother’s Day, 10 May 2026 lunch and dinner Thank you very much for your great interest! We are already fully booked for lunch on Mother’s Day. Tables are still available in the evening – we look forward to your reservation. 🌸 Mother’s Day at the Guggital - enjoy time together 🌸 Mother’s Day is a wonderful occasion to spend time together, to talk, relax and enjoy. At the Guggital, you can look forward to a warm and welcoming atmosphere, lovingly set tables and a special culinary offering to complete this meaningful day. Whether with the whole family or in a smaller circle, we create the perfect setting for you to enjoy Mother’s Day in a relaxed and festive ambiance. Expect fine dishes, heartfelt hospitality and a gentle touch of celebration. To ensure a carefree visit, we recommend making your reservation early. We look forward to welcoming you at the Guggital. See you soon at the Guggital! Father's Day Father's Day Children at Guggital Mother's Day Wine List Wine List Browse online Mother's Day Menu Add Browse online Menu Menu Browse online Wine List Add Kulinarischer Frühling Birthday Add Children at the Guggital Add Banquet Spring time Add Kulinarischer Frühling Guest Garden Add Franco's Dessert Variation Add Spring at the Guggital Add See you soon at the Guggital Search Restaurant Hotel Frequently searched Menu Wine List Menu Suggestions Aperitif Snacks & Finger Food Opening Hours Home Restaurant Win a Bento What's On Win a Bento Christmas Time Birthday Celebrations Winter Menu from 11.17, 2026 Reservations Recommended Menu Menu Dessert Menu Children's Menu Wine List Beverage Menu Afternoon Menu Restaurant Service Hours Christmas Season Christmas Celebrations Christmas Menu Suggestions Aperitif/Appetizer Aperitif currently Apero riche Finger Food Buffet Finger Food & Snacks Pre-order (from 2 people) Chateaubriand Fondue Chinoise Banquets Guggital Banquet Banquet Variety Banquet Planning Menu Suggestions Information T&Cs Occasions Birthday Celebrations Family Celebration Corporate Events First Communion Wedding Funeral Service Hall Rental Menu Suggestions Aperitif/Apero riche Fingerfood bebildert Menü-Gerichte Büffet Flying Dinner Dessert & Käse Brunch Bankettplanung Bankett AGB Premises Dining room Small dining room Banquet Hall Cocktail Lounge Regular's area Hotel Lobby Meeting Room Outdoor All year round Périgord Truffle Season Moules Season Valentine's Day Butcher's buffet Good Friday 'Fishlovers' Easter First Communion Asparagus season Mother's Day Father's Day 1 August Game season Christmas parties Guggital loves vegan Vegetarian Vegan Children at Guggital Children historically Children's Menu Children's Desserts Children's Playground Painting & Playing Children's High Chairs & Changing Tables Breastfeeding & Baby food Specialties Culinary journey Perch Zug style Beefsteak tartare Vegan tartare Guggital's Summer Plate Tarte Flambée Zuger Cherry Ice Cream Cake Zug Iced Coffee Cassata Mini Coupe Espresso Guggital Ice Cream Catering Takeaway Delivery Service Finger Food & Snacks Aperitif & Apero riche Catering Catering Buffet Catering Dessert Buffet Information Bits and Pieces Reservation Decoration Dietary preference Brought items | Corkage fee People with disabilities Cognitive Impairment Accessibility Dogs in the Restaurant My Bo's Dog Treats Smoking Guest Garden Under Chestnut Trees Garden banquets Terrace Garden lounge Relax Children's Playground Smoking Lounge Dogs in the Garden Zug Sunset Table occupancy Restaurant Home Service hours

Diverse menu at Hotel Restaurant Guggital: meat, fish, vegetarian, and vegan dishes. High-quality ingredients for an exceptional dining experience. A la carte Desserts Desserts for Children Summer Coupe May 1 to September 17 A la carte Desserts Homemade Desserts from Tradition Fein parfümiertes Vermicelles mit Meringues und Rahm ... ohne Stabilisatoren oder Weichmachern - Was gibt es besseres? Fein parfümiertes Vermicelles mit Meringues und Rahm ... ohne Stabilisatoren oder Weichmachern - Was gibt es besseres? Fein parfümiertes Vermicelles mit Meringues und Rahm ... ohne Stabilisatoren oder Weichmachern - Was gibt es besseres? Fein parfümiertes Vermicelles mit Meringues und Rahm ... ohne Stabilisatoren oder Weichmachern - Was gibt es besseres? Homemade Desserts aus Tradition The love of sweet delicacies in the Guggital began with senior chef Franz Elsener, a trained confectioner who laid the foundations for our exquisite dessert culture. Even today, our dessert menu features traditional desserts based on his original recipes. The classics include Cassata , Linzertorte and the famous Zug iced coffee . The passion for desserts has always been passed on at Guggital. A few years ago, Satha Satchithanantham's ingenious creation was born: the Zuger Kirsch ice cream cake . This dessert immediately became very popular and is now an integral part of our dessert classics. Homemade ice cream, which used to be stirred by hand in the brine bath, is also very important to us. Many of our ice cream recipes are still based on Franz Elsener's basic recipes and are seasonally supplemented with fine creations. Our dessert menu is regularly enriched with wonderfully creative, seasonal desserts. You will always find something new and tempting to delight your palate. We look forward to spoiling you with a delicious homemade dessert at Guggital soon. Auch hausgemachtes Eis, das früher noch im Solebad von Hand gerührt wurde, hat bei uns einen hohen Stellenwert. Viele unserer Eisrezepte basieren noch heute auf den Grundrezepten von Franz Elsener und werden saisonal mit feinen Kreationen ergänzt. Unsere Dessertkarte wird regelmäßig durch herrlich kreative, saisonale Desserts bereichert. Bei uns finden Sie immer etwas Neues und Verlockendes, das Ihren Gaumen erfreuen wird. Wir freuen uns darauf, Sie bald im Guggital mit einem feinen hausgemachten Dessert verwöhnen zu dürfen. weiter zu Guggitals Klassikern und Spezialitäten Hausgemachte Desserts aus Tradition Die Liebe zu süssen Köstlichkeiten im Guggital begann mit Seniorchef Franz Elsener, einem gelernten Konditor, der den Grundstein für unsere exquisite Dessertkultur legte. Noch heute finden sich auf unserer Dessertkarte traditionelle Süßspeisen, die auf seine Originalrezepte zurückgehen. Zu den Klassikern gehören Cassata , Linzertorte und der berühmte Zuger Eiskaffee . Die Leidenschaft für Desserts wurde im Guggital stets weitergegeben. So entstand vor einigen Jahren die geniale Kreation von Satha Satchithanantham: die Zuger Kirsch Eistorte . Dieses Dessert erfreut sich sofort großer Beliebtheit und ist mittlerweile ein fester Bestandteil unserer Dessertklassiker. Desserts for Children Desserts that children love Fein parfümiertes Vermicelles mit Meringues und Rahm ... ohne Stabilisatoren oder Weichmachern - Was gibt es besseres? Fein parfümiertes Vermicelles mit Meringues und Rahm ... ohne Stabilisatoren oder Weichmachern - Was gibt es besseres? Fein parfümiertes Vermicelles mit Meringues und Rahm ... ohne Stabilisatoren oder Weichmachern - Was gibt es besseres? Fein parfümiertes Vermicelles mit Meringues und Rahm ... ohne Stabilisatoren oder Weichmachern - Was gibt es besseres? Sweet Treats - with a little surprise! Dear kids, Whether it’s ice cream, a cookie sandwich or Nutella crêpes – there are plenty of delicious desserts waiting for you! Our homemade ice cream comes in many flavours – with colourful Smarties (also available vegan) and, of course, a small toy surprise. You’ll also find a little surprise with our crêpes and cookie sandwiches. That way, enjoying something sweet at Guggital becomes twice as fun! 👉 Go to the kids’ menu Cookie Sandwich Cookie-Sandwich Sweet Treats - with a little surprise! Dear kids, Whether it’s ice cream, a cookie sandwich or Nutella crêpes – there are plenty of delicious desserts waiting for you! Our homemade ice cream comes in many flavours – with colourful Smarties (also available vegan) and, of course, a small toy surprise. You’ll also find a little surprise with our crêpes and cookie sandwiches. That way, enjoying something sweet at Guggital becomes twice as fun! 👉 Go to the kids’ menu Summer Coupe May 1 to September 17 Summer Coupe May 1 to September 17 Fine summer sundaes with homemade ice cream Fein parfümiertes Vermicelles mit Meringues und Rahm ... ohne Stabilisatoren oder Weichmachern - Was gibt es besseres? Fein parfümiertes Vermicelles mit Meringues und Rahm ... ohne Stabilisatoren oder Weichmachern - Was gibt es besseres? Fein parfümiertes Vermicelles mit Meringues und Rahm ... ohne Stabilisatoren oder Weichmachern - Was gibt es besseres? Fein parfümiertes Vermicelles mit Meringues und Rahm ... ohne Stabilisatoren oder Weichmachern - Was gibt es besseres? Sweet Summer Moments at Guggital - afternoons at Guggital As the days grow longer and the sun makes Lake Zug sparkle, our homemade coupes become an essential part of the season. Prepared with great care, we combine creamy ice cream with fresh fruits, fine chocolate and classic ingredients. Whether it’s warm berries with vanilla ice cream, a classic Coupe Danemark or our popular Zug iced coffee – you’ll find both beloved classics and our own summer coupe creations. Our milkshakes also offer a refreshing treat in between – homemade, refreshing and simply delicious. Selected desserts are also available in vegan versions on request. We look forward to sweetening your summer at Guggital. See you soon at Guggital – in the shade of old chestnut trees, with a beautiful view over Lake Zug! Sweet Summer Moments at Guggital - afternoons at Guggital As the days grow longer and the sun makes Lake Zug sparkle, our homemade coupes become an essential part of the season. Prepared with great care, we combine creamy ice cream with fresh fruits, fine chocolate and classic ingredients. Whether it’s warm berries with vanilla ice cream, a classic Coupe Danemark or our popular Zug iced coffee – you’ll find both beloved classics and our own summer coupe creations. Our milkshakes also offer a refreshing treat in between – homemade, refreshing and simply delicious. Selected desserts are also available in vegan versions on request. We look forward to sweetening your summer at Guggital. See you soon at Guggital – in the shade of old chestnut trees, with a beautiful view over Lake Zug! Kulinarischer Frühling Aperitif Apero riche Add Birthday celebrations at the Guggital Add Guggitals Zuger Kirsch Icecream cake Add Kulinarischer Frühling Autumn is game season Add Nesselrode Add Christmas impressions Add Children's Menu Children's Menu Wine List Wine List Beverage Menu Beverage Menu Browse online Menu Menu Browse online Wine List Add Browse online Suggested Menus Add See you soon at the Guggital Search Restaurant Hotel Frequently searched Menu Wine List Menu Suggestions Aperitif Snacks & Finger Food Opening Hours Home Restaurant Win a Bento What's On Win a Bento Christmas Time Birthday Celebrations Winter Menu from 11.17, 2026 Reservations Recommended Menu Menu Dessert Menu Children's Menu Wine List Beverage Menu Afternoon Menu Restaurant Service Hours Christmas Season Christmas Celebrations Christmas Menu Suggestions Aperitif/Appetizer Aperitif currently Apero riche Finger Food Buffet Finger Food & Snacks Pre-order (from 2 people) Chateaubriand Fondue Chinoise Banquets Guggital Banquet Banquet Variety Banquet Planning Menu Suggestions Information T&Cs Occasions Birthday Celebrations Family Celebration Corporate Events First Communion Wedding Funeral Service Hall Rental Menu Suggestions Aperitif/Apero riche Fingerfood bebildert Menü-Gerichte Büffet Flying Dinner Dessert & Käse Brunch Bankettplanung Bankett AGB Premises Dining room Small dining room Banquet Hall Cocktail Lounge Regular's area Hotel Lobby Meeting Room Outdoor All year round Périgord Truffle Season Moules Season Valentine's Day Butcher's buffet Good Friday 'Fishlovers' Easter First Communion Asparagus season Mother's Day Father's Day 1 August Game season Christmas parties Guggital loves vegan Vegetarian Vegan Children at Guggital Children historically Children's Menu Children's Desserts Children's Playground Painting & Playing Children's High Chairs & Changing Tables Breastfeeding & Baby food Specialties Culinary journey Perch Zug style Beefsteak tartare Vegan tartare Guggital's Summer Plate Tarte Flambée Zuger Cherry Ice Cream Cake Zug Iced Coffee Cassata Mini Coupe Espresso Guggital Ice Cream Catering Takeaway Delivery Service Finger Food & Snacks Aperitif & Apero riche Catering Catering Buffet Catering Dessert Buffet Information Bits and Pieces Reservation Decoration Dietary preference Brought items | Corkage fee People with disabilities Cognitive Impairment Accessibility Dogs in the Restaurant My Bo's Dog Treats Smoking Guest Garden Under Chestnut Trees Garden banquets Terrace Garden lounge Relax Children's Playground Smoking Lounge Dogs in the Garden Zug Sunset Table occupancy Restaurant Home Service hours

Experience Guggital’s finest: Egli Zug Style, Vegan Tartare & the famous Zuger Kirsch Ice Cream Cake. Exclusive at Guggital with a breathtaking lake view! Culinary Journey through Time Tradition meets innovation 70 years ago, Franz Elsener took over the Guggital together with his parents. As a trained confectioner, he brought with him many sweet recipes that have not lost their popularity to this day. Some of these desserts, which are based on his templates, can still be found unchanged in the Guggital and are true classics. But newer creations have also found a permanent place on our menu due to their continued demand. The Zuger Kirsch ice cream cake and the vegan eggplant tartare are also among Guggital’s popular specialties. All classics, with the exception of the summer plate, can be found on our menu all year round. The Guggital deserves a special mention in literature: the famous writer Johannes Mario Simmel mentioned the restaurant in his well-known work "It doesn't always have to be caviar". Simmel, a regular guest in the Guggital and who had also lived in the Guggital for a while, was so enthusiastic about our dishes that he included the restaurant as a setting in his literary world. This makes the Guggital a special place for his readers and thus carries a piece of literary history. Guggital Specialties Contents > Starters & Main Courses Perch Zug style An absolute classic and an indispensable part of the Guggital! Perch Zug style The freshwater fish is poached to perfection and served with a light white wine cream sauce. This Zug speciality has delighted our guests for generations. A little anecdote: It is said that the famous writer Hermann Hesse tried the Egli Zuger Art during a visit to Zug and was so impressed that he mentioned the recipe in one of his letters to a friend. This delicious creation is still a highlight in our kitchen today and is very popular with young and old. Restaurant Search Home Hotel Restaurant Seminar Blog Contact Gift Card Beefsteak tartare "You eat tartare at Guggital" , our guests have always said. Even though we love tradition more than anything, this dish has undergone minor adjustments and has been perfected with nice little details. The last change was the switch to organic beef. Eggplant tartare (vegan) It may seem unusual, but a vegan dish is actually one of the most popular dishes in the Guggital, which makes us extremely happy! A few years ago we introduced our first vegan dish to the menu. We decided on a steak tartare because our beef steak tartare already had an excellent reputation. Our eggplant tartare immediately became a favorite of many guests and continues to enjoy great popularity on our menu to this day. Guggital Summer Plate The most important question from our guests in summer: Are Guggital’s summer plates available again? This dish has been with us for 30 years and has become an absolute summer highlight. A wonderful combination of tender grilled chicken breast, fresh salads, creamy cottage cheese, crispy fried potatoes, juicy fruit and aromatic garlic bread - the perfect treat for warm days. For around 15 years, we have expanded our favorite summer dish and now also offer baked perch fillets, tender beef and a vegetarian and vegan summer plate variation. This variety makes our classic summer dish an unforgettable experience for every taste. Tarte flambée Guggitals Tarte flambée – A delight for every occasion Our tarte flambée is a real classic and is a hit at any time of the day: whether as an aperitif, as a snack, for lunch or dinner – it is always perfect. We offer three varieties as standard, supplemented by a seasonally changing vegan/vegetarian variation: Original with bacon and onions : The classic, hearty and crispy. With smoked salmon : A delicate variation for lovers of fine fish. With date tomatoes and mozzarella : fresh, light and full-bodied in taste. Seasonal vegetarian/vegan variation : Creative, seasonal ingredients for a constantly new taste experience. Menu Wine list Contact Zug iced coffee A Zug speciality and incredibly popular in the Guggital What is a Zug iced coffee? Our stirred, homemade mocha ice cream together with a freshly brewed espresso forms the basis for this classic Zug dessert. And don't be surprised if we ask when you order: "With or without Zug?" - This means whether you would like to enjoy your iced coffee with or without Zuger Kirsch. Mini Coupe Espresso A creation of the house This classic dessert deserves some flattering words. The Mini Coupe Espresso is a small, popular delicacy consisting of homemade mocha ice cream, an amaretto, crispy amaretti and freshly brewed espresso. This combination of intense flavors and different textures makes it a real delight. A dessert that has been on our menu for a quarter of a century and never fails to delight. Glace (ice cream) & sorbet Homemade ice cream and sorbet 70 years ago, when the Elsener family took over the Guggital, the restaurant business faced a major challenge. The previous owner had acquired a bad reputation due to his sympathy for the Third Reich, and so the people of Zug avoided the Guggital. In order to restore the house and its unique location to its former glory, the trained confectioner Franz Elsener began producing ice cream. Just imagine: There were no refrigeration systems or electrical devices. Franz Elsener made the ice cream by hand in the saltwater bath. The ice cream was cooled using blocks of ice that were stored in a chest and had to be replaced by breweries as soon as the block had frozen away. It was a laborious task, but it was successful. The walkers appreciated the fine ice, and over the years it was possible to purchase a refrigeration system and an ice machine. Even today, the ice cream is prepared according to old recipes, without any artificial additives, but of course it is no longer stirred by hand. It doesn't last as long and doesn't stay stable forever, but that's something you accept in order to enjoy it to the fullest. Guggital's ice cream contains no preservatives or plasticizers. It is only produced in small quantities to preserve the taste, and the range changes according to the season. For several years now we have also been offering a homemade vegan vanilla almond milk ice cream. (Almost all sorbet varieties are also vegan) Guggitals hausgemachte Glace hat eine wirklich lange Tradition Im Guggital gibt es immer saisonale Glacevariationen Feine Glacekreation ohne Weichmacher Saisonal gibt es immer eine Eiskrem- und eine Sorbetkreation Guggitals hausgemachte Glace hat eine wirklich lange Tradition Im Guggital gibt es immer saisonale Glacevariationen Feine Glacekreation ohne Weichmacher Saisonal gibt es immer eine Eiskrem- und eine Sorbetkreation Guggitals hausgemachte Glace hat eine wirklich lange Tradition Im Guggital gibt es immer saisonale Glacevariationen Feine Glacekreation ohne Weichmacher Saisonal gibt es immer eine Eiskrem- und eine Sorbetkreation Guggitals hausgemachte Glace hat eine wirklich lange Tradition Im Guggital gibt es immer saisonale Glacevariationen Feine Glacekreation ohne Weichmacher Saisonal gibt es immer eine Eiskrem- und eine Sorbetkreation Guggitals hausgemachte Glace hat eine wirklich lange Tradition Im Guggital gibt es immer saisonale Glacevariationen Feine Glacekreation ohne Weichmacher Saisonal gibt es immer eine Eiskrem- und eine Sorbetkreation Guggitals hausgemachte Glace hat eine wirklich lange Tradition Im Guggital gibt es immer saisonale Glacevariationen Feine Glacekreation ohne Weichmacher Saisonal gibt es immer eine Eiskrem- und eine Sorbetkreation Guggitals hausgemachte Glace hat eine wirklich lange Tradition Im Guggital gibt es immer saisonale Glacevariationen Feine Glacekreation ohne Weichmacher Saisonal gibt es immer eine Eiskrem- und eine Sorbetkreation Guggitals hausgemachte Glace hat eine wirklich lange Tradition Im Guggital gibt es immer saisonale Glacevariationen Feine Glacekreation ohne Weichmacher Saisonal gibt es immer eine Eiskrem- und eine Sorbetkreation Cassata Cassata – A classic with tradition The original Cassata is prepared by hand and is a classic dessert that has its origins in Sicily. The preparation of this dessert takes a whole day in countless steps. Always popular, this delicious dessert has been with us for almost 60 years. If you wish, we will be happy to serve them with Italian Maraschino cherry liqueur – a real treat! Zuger Cherry Ice Cream Cake Zuger Kirsch Ice Cream Cake – Probably the most ingenious creation of the house This special creation comes from Satha Satchithanantham, who has enriched the Guggital with his creations for 14 years and gives you an unforgettable taste experience. What awaits you? A heavenly combination of cherry parfait and Zuger cherry parfait envelops a sponge cake soaked in Zuger cherry on a real Japonais base, refined with a delicate buttercream layer and crowned with a fine sugar topping. A true delight that you will love! Dessert Specialties Guggital Classics Guggital Specialties See you soon at the Guggital Search Restaurant Hotel Frequently searched Menu Wine List Menu Suggestions Aperitif Snacks & Finger Food Opening Hours Home Restaurant Win a Bento What's On Win a Bento Christmas Time Birthday Celebrations Winter Menu from 11.17, 2026 Reservations Recommended Menu Menu Dessert Menu Children's Menu Wine List Beverage Menu Afternoon Menu Restaurant Service Hours Christmas Season Christmas Celebrations Christmas Menu Suggestions Aperitif/Appetizer Aperitif currently Apero riche Finger Food Buffet Finger Food & Snacks Pre-order (from 2 people) Chateaubriand Fondue Chinoise Banquets Guggital Banquet Banquet Variety Banquet Planning Menu Suggestions Information T&Cs Occasions Birthday Celebrations Family Celebration Corporate Events First Communion Wedding Funeral Service Hall Rental Menu Suggestions Aperitif/Apero riche Fingerfood bebildert Menü-Gerichte Büffet Flying Dinner Dessert & Käse Brunch Bankettplanung Bankett AGB Premises Dining room Small dining room Banquet Hall Cocktail Lounge Regular's area Hotel Lobby Meeting Room Outdoor All year round Périgord Truffle Season Moules Season Valentine's Day Butcher's buffet Good Friday 'Fishlovers' Easter First Communion Asparagus season Mother's Day Father's Day 1 August Game season Christmas parties Guggital loves vegan Vegetarian Vegan Children at Guggital Children historically Children's Menu Children's Desserts Children's Playground Painting & Playing Children's High Chairs & Changing Tables Breastfeeding & Baby food Specialties Culinary journey Perch Zug style Beefsteak tartare Vegan tartare Guggital's Summer Plate Tarte Flambée Zuger Cherry Ice Cream Cake Zug Iced Coffee Cassata Mini Coupe Espresso Guggital Ice Cream Catering Takeaway Delivery Service Finger Food & Snacks Aperitif & Apero riche Catering Catering Buffet Catering Dessert Buffet Information Bits and Pieces Reservation Decoration Dietary preference Brought items | Corkage fee People with disabilities Cognitive Impairment Accessibility Dogs in the Restaurant My Bo's Dog Treats Smoking Guest Garden Under Chestnut Trees Garden banquets Terrace Garden lounge Relax Children's Playground Smoking Lounge Dogs in the Garden Zug Sunset Table occupancy Restaurant Home Service hours

Enjoy the most beautiful garden terrace in Zug at Hotel Restaurant Guggital. Stunning lake views, shady chestnut trees, lounge, playground, and breathtaking sunsets. Lovely guest garden Inhalt > Guest Garden Garden banquet Terrace Garden Lounge Relax Children's playground Smoking lounge Dogs in the garden Zug sunsets Table setting Guest garden Guggital Gastgarten – A summer dream with history Our guest garden in the Guggital is more than just a place to eat - it is an experience. For generations, our guests have appreciated the unique atmosphere that the garden offers with its old chestnut trees. Here, tradition and modernity combine to form a harmonious whole. Inviting atmosphere A welcoming and relaxed atmosphere awaits you in the Guggital guest garden. The old chestnut trees provide pleasant shade and create a natural, cooling roof under which you can enjoy the warm summer breeze. The breathtaking view of Lake Zug and the picturesque town of Zug makes every visit an unforgettable experience. Culinary diversity Our summer menu is as colorful as the season itself. We offer a large selection of summer specialties that will delight every palate. Whether you fancy tender meat, fresh fish, vegetarian or vegan dishes - you will find exactly what you are looking for with us. Our dishes are prepared with love and reflect our passion for high-quality, fresh ingredients. continue to Guggital's menu Homemade desserts Our homemade desserts are a highlight. From creamy ice cream to refreshing sorbets – our sweet creations are a delight for all the senses. We have maintained this tradition for many years and it is very popular with our guests. Fine wines Our well-stocked wine list offers a selection of exquisite wines that go perfectly with our dishes. Our bottled wines by the glass are particularly popular and harmoniously round off your culinary experience. The right thing for every guest Every guest is welcome in the Guggital Gastgarten. We attach great importance to ensuring that everyone finds what they like here. Our offering is varied and tailored to the needs of our guests - from classic meat and fish dishes to vegetarian and vegan options. Familyfriendly Even the youngest guests are not left out. Our children's playground ensures that the little ones can let off steam while the adults dine in peace. The cozy garden lounge invites you to linger and offers the perfect setting for relaxing hours with family and friends. See you soon in Guggital’s guest garden – a highlight you shouldn’t miss! Garden banquettes Garden banquets in Guggital – celebrating in the countryside Our beautiful garden not only offers a wonderful view of Lake Zug and the city of Zug, but also the perfect setting for your unforgettable banquets. Amidst the old chestnut trees, we can arrange festive banquet seating with long rows of tables for your celebrations. Reservations and weather conditions For every reservation we accept in the garden, we also reserve a space inside. This means we are prepared for all weather conditions. On cooler summer days, we will contact you in good time to decide together whether the banquet would be better held inside. Garden banquets in uncertain weather Although we love garden banquets more than anything, we ask for your understanding that we generally move large banquets indoors when the weather is uncertain. This is because moving a large group of people indoors in the middle of a banquet can lead to long interruptions in service. Option for double table reservation If you still insist that the banquet should take place outside and we have to double up on the tables for safety reasons, we will charge for double the table setting. This way we are prepared for all eventualities and can ensure that your celebration runs smoothly without any major interruptions. Your wishes are the focus Your satisfaction is important to us. We work closely with you to ensure that your celebration runs exactly as you imagine it - whether in the garden or indoors. Our flexible and careful planning allows us to respond to your individual needs and offer you and your guests an unforgettable experience. Celebrate with us in the countryside and enjoy the special atmosphere of our garden. We look forward to making your banquet a unique experience. Terrace Guggital's Terrace A place to linger with a phenomenal view Our terrace offers a wonderful view of Lake Zug and the city of Zug. The terrace is particularly popular in spring and autumn, as the house wall reflects the weaker sun during these seasons and provides pleasant warmth. Please note that on particularly hot days we leave the tables on the terrace unoccupied until 8pm in the evening to ensure you a pleasant dining experience. After this time you can fully enjoy the refreshing evening breeze and the impressive view. (The terrace itself has tables for four and cannot be extended (as it is no longer possible to walk through afterwards). We look forward to welcoming you to our terrace and giving you unforgettable moments! Guggitals Terrasse bietet einen wundervollen Seeblick mit herrlichem Zugerseeblick Wenn die Sonne noch nicht so viel Kraft hat, reflektiert die moderne Holzfassade herrlich die Wärme Ein wirklich hübsches Plätzchen, aber ein wenig aus unserem Blickfeld, bitte melden Sie sich gleich, damit Sie nicht zu lange warten müssen. Guggitals Terrasse bietet einen wundervollen Seeblick mit herrlichem Zugerseeblick Wenn die Sonne noch nicht so viel Kraft hat, reflektiert die moderne Holzfassade herrlich die Wärme Ein wirklich hübsches Plätzchen, aber ein wenig aus unserem Blickfeld, bitte melden Sie sich gleich, damit Sie nicht zu lange warten müssen. Guggitals Terrasse bietet einen wundervollen Seeblick mit herrlichem Zugerseeblick Wenn die Sonne noch nicht so viel Kraft hat, reflektiert die moderne Holzfassade herrlich die Wärme Ein wirklich hübsches Plätzchen, aber ein wenig aus unserem Blickfeld, bitte melden Sie sich gleich, damit Sie nicht zu lange warten müssen. Guggitals Terrasse bietet einen wundervollen Seeblick mit herrlichem Zugerseeblick Wenn die Sonne noch nicht so viel Kraft hat, reflektiert die moderne Holzfassade herrlich die Wärme Ein wirklich hübsches Plätzchen, aber ein wenig aus unserem Blickfeld, bitte melden Sie sich gleich, damit Sie nicht zu lange warten müssen. Guggitals Terrasse bietet einen wundervollen Seeblick mit herrlichem Zugerseeblick Wenn die Sonne noch nicht so viel Kraft hat, reflektiert die moderne Holzfassade herrlich die Wärme Ein wirklich hübsches Plätzchen, aber ein wenig aus unserem Blickfeld, bitte melden Sie sich gleich, damit Sie nicht zu lange warten müssen. Guggitals Terrasse bietet einen wundervollen Seeblick mit herrlichem Zugerseeblick Wenn die Sonne noch nicht so viel Kraft hat, reflektiert die moderne Holzfassade herrlich die Wärme Ein wirklich hübsches Plätzchen, aber ein wenig aus unserem Blickfeld, bitte melden Sie sich gleich, damit Sie nicht zu lange warten müssen. Guggitals Terrasse bietet einen wundervollen Seeblick mit herrlichem Zugerseeblick Wenn die Sonne noch nicht so viel Kraft hat, reflektiert die moderne Holzfassade herrlich die Wärme Ein wirklich hübsches Plätzchen, aber ein wenig aus unserem Blickfeld, bitte melden Sie sich gleich, damit Sie nicht zu lange warten müssen. Guggitals Terrasse bietet einen wundervollen Seeblick mit herrlichem Zugerseeblick Wenn die Sonne noch nicht so viel Kraft hat, reflektiert die moderne Holzfassade herrlich die Wärme Ein wirklich hübsches Plätzchen, aber ein wenig aus unserem Blickfeld, bitte melden Sie sich gleich, damit Sie nicht zu lange warten müssen. Guggitals gemütliche Gartenlounge mit einer einladenden Sofalandschaft Bistrobestuhlung in Guggitals Gartenlounge In Guggitals Gartenlounge lässt es sich bestens verweilen Guggitals gemütliche Gartenlounge mit einer einladenden Sofalandschaft Bistrobestuhlung in Guggitals Gartenlounge In Guggitals Gartenlounge lässt es sich bestens verweilen Guggitals gemütliche Gartenlounge mit einer einladenden Sofalandschaft Bistrobestuhlung in Guggitals Gartenlounge In Guggitals Gartenlounge lässt es sich bestens verweilen Guggitals gemütliche Gartenlounge mit einer einladenden Sofalandschaft Bistrobestuhlung in Guggitals Gartenlounge In Guggitals Gartenlounge lässt es sich bestens verweilen Garden lounge Guggital's cozy garden lounge – your retreat in the countryside Our garden lounge in the Guggital is the perfect place to unwind and end the day in a relaxed atmosphere. The lounge is divided into two inviting areas, each with its own charm. The first area is equipped with comfortable garden sofas that invite you to spend cozy hours and have relaxed conversations. Here you can sit back and enjoy the wonderful view of the garden and nature. The second area offers charming bistro seating, ideal for a small snack, a refreshing drink or lively conversation. The bistro seating creates a relaxed, informal atmosphere in which you will immediately feel at home. Our garden lounge is the ideal place to escape from everyday life and find peace and relaxation in the midst of nature. Aperitifs are often held here. The lounge can be booked for special occasions. There are 10 seats on the garden sofas and 9-12 seats in the bistro seating. We look forward to welcoming you to our garden lounge and providing you with unforgettable moments. Relax ... and what is your favorite place in Guggital's garden? Our garden offers a variety of idyllic places that invite you to linger and relax. Find your personal favorite spot and enjoy the peace and beauty of nature. Maybe you prefer the comfortable lounge chairs , which are ideal for a relaxed conversation or reading a book. With a refreshing drink in hand, it is a wonderful place to relax. Or would you rather prefer the garden Chesterfield sofa ? With a wonderful view over the entire garden restaurant, this spot offers a perfect mix of comfort and views. For those who want to be close to the hustle and bustle, the garden sofa chairs by the trampoline are ideal. Here you can hear the happy laughter of the children in the background and still relax in peace. The deck chairs offer a wonderful opportunity to enjoy the sun and simply relax. Let the warm rays of sunshine pamper you and recharge your batteries. Our garden lounge , equipped with comfortable sofas and cozy bistro seating, is a popular meeting place for social gatherings. Here you can end the day in a relaxed atmosphere. And how about an aperitif at one of the high tables with bar seating? Enjoy the pleasant company and the refreshing drinks in the middle of the green oasis. No matter which spot you choose, every spot in our garden promises relaxation and enjoyment. Discover your favorite spot in the Guggital and let yourself be enchanted by the unique atmosphere. Sitzgruppe mit Schaukelstuhl und Seeblick Guggitals Gastgarten lädt zum Entspannen und Verweilen ein Mitten im Garten mit herrlicher Aussicht thronen zwei gemütliche Chesterfield-Fauteuil Vielleicht ist ein Cocktailtisch Ihr Lieblingsplatz in Guggitals Gastgarten? Frühsommerlicher Sommerflor, hübsch, was die Natur alles kann! Thomas geniesst sein Seshoai Gingerbeer in Guggitals Gastgarten Gemütliche Liegestühle mit Seeblick Wiesen-Margariten im Guggitals Garten Ein Chesterfield Gartensofa mit Blick über den Gastgarten unter einer wunderschönen Platane Lieblingsplätzchen, die gemütliche Gartenlounge im Guggital Ganzjährig lädt die windgeschützte, überdachte Raucherlounge zum Verweilen ein Sitzgruppe mit Schaukelstuhl und Seeblick Guggitals Gastgarten lädt zum Entspannen und Verweilen ein Mitten im Garten mit herrlicher Aussicht thronen zwei gemütliche Chesterfield-Fauteuil Vielleicht ist ein Cocktailtisch Ihr Lieblingsplatz in Guggitals Gastgarten? Frühsommerlicher Sommerflor, hübsch, was die Natur alles kann! Thomas geniesst sein Seshoai Gingerbeer in Guggitals Gastgarten Gemütliche Liegestühle mit Seeblick Wiesen-Margariten im Guggitals Garten Ein Chesterfield Gartensofa mit Blick über den Gastgarten unter einer wunderschönen Platane Lieblingsplätzchen, die gemütliche Gartenlounge im Guggital Ganzjährig lädt die windgeschützte, überdachte Raucherlounge zum Verweilen ein Sitzgruppe mit Schaukelstuhl und Seeblick Guggitals Gastgarten lädt zum Entspannen und Verweilen ein Mitten im Garten mit herrlicher Aussicht thronen zwei gemütliche Chesterfield-Fauteuil Vielleicht ist ein Cocktailtisch Ihr Lieblingsplatz in Guggitals Gastgarten? Frühsommerlicher Sommerflor, hübsch, was die Natur alles kann! Thomas geniesst sein Seshoai Gingerbeer in Guggitals Gastgarten Gemütliche Liegestühle mit Seeblick Wiesen-Margariten im Guggitals Garten Ein Chesterfield Gartensofa mit Blick über den Gastgarten unter einer wunderschönen Platane Lieblingsplätzchen, die gemütliche Gartenlounge im Guggital Ganzjährig lädt die windgeschützte, überdachte Raucherlounge zum Verweilen ein Die grosse Viererschaukel ist ein Nachbau einer Guggital Schaukel, die schon vor 125 Jahren im Guggital Kinder erfreut hat Heute besuchen uns bereits Grosseltern mit ihren Enkerln, die schon selbt freudig ihre Runden auf Guggitals Karussell gedreht haben. So schön, Kinder vergnügen sich auf Guggitals Kinderpielplatz Iris und Julian lieben Guggitals Trampolin Bestens ausgestatteter Kinderspielplatz Das Schaukelgestell hat bereits sein Alter, nur die Schaukelbretter sind mit Sicherheitsschaukeln ersetzt worden Liebe Kinder, ein herrlicher Kinderspielplatz wartet auf euch Der runde Tisch direkt beim Kinderspielplatz ist besonders bei Eltern von kleinen Kindern beliebt Bei den kleinsten Kindern sind die Federwippen sehr beliebt Die grosse Viererschaukel ist ein Nachbau einer Guggital Schaukel, die schon vor 125 Jahren im Guggital Kinder erfreut hat Heute besuchen uns bereits Grosseltern mit ihren Enkerln, die schon selbt freudig ihre Runden auf Guggitals Karussell gedreht haben. So schön, Kinder vergnügen sich auf Guggitals Kinderpielplatz Iris und Julian lieben Guggitals Trampolin Bestens ausgestatteter Kinderspielplatz Das Schaukelgestell hat bereits sein Alter, nur die Schaukelbretter sind mit Sicherheitsschaukeln ersetzt worden Liebe Kinder, ein herrlicher Kinderspielplatz wartet auf euch Der runde Tisch direkt beim Kinderspielplatz ist besonders bei Eltern von kleinen Kindern beliebt Bei den kleinsten Kindern sind die Federwippen sehr beliebt Die grosse Viererschaukel ist ein Nachbau einer Guggital Schaukel, die schon vor 125 Jahren im Guggital Kinder erfreut hat Heute besuchen uns bereits Grosseltern mit ihren Enkerln, die schon selbt freudig ihre Runden auf Guggitals Karussell gedreht haben. So schön, Kinder vergnügen sich auf Guggitals Kinderpielplatz Iris und Julian lieben Guggitals Trampolin Bestens ausgestatteter Kinderspielplatz Das Schaukelgestell hat bereits sein Alter, nur die Schaukelbretter sind mit Sicherheitsschaukeln ersetzt worden Liebe Kinder, ein herrlicher Kinderspielplatz wartet auf euch Der runde Tisch direkt beim Kinderspielplatz ist besonders bei Eltern von kleinen Kindern beliebt Bei den kleinsten Kindern sind die Federwippen sehr beliebt Playground Guggital’s children’s playground – a paradise for children! Dear children, A fantastic playground is waiting for you here in Guggital! You can have so much fun here and really let off steam. Trampoline: Jump as high as you can! Carousel: Spin around in circles and have lots of fun! Hand carousel: Here you can spin yourself and see who is the fastest. Swings: Fly through the air and feel like birds! Four-person swing: Swing together with your friends! Spring rockers: Rock back and forth and have lots of fun! Slide: Slide down and feel the wind in your hair! Children’s table: paint, craft or play together! Table football: Play exciting matches and show who the football champion is! Our playground is just the thing for an exciting restaurant visit. Come by and discover all the great things we have for you! Smorkers' lounge Cozy meeting place Directly from the hotel lobby you can reach the covered, cozy smoking lounge, which invites you to linger all year round with its comfortable garden sofas. The area is covered and sheltered from the wind, so smokers can find a pleasant place outdoors all year round. Dogs in the garden Dogs in Guggital – Restaurant and Garden Of course, your four-legged friend is welcome with us, both in the restaurant and in the garden. During summer operation, water bowls are available and we are happy to bring your dog some healthy dog treats from the Zug-based startup My Bo's (handmade, organic, grain-free). What is not welcome? Please do not let your dog run around freely or beg at tables. Do not give your dog your plate or cutlery. We will be happy to bring you a dog bowl. Do not place your dog on a chair unless he is very small and in a dog basket. And what is a no-go? Please do not allow your dog to do its business or mark its poop in the house, in the garden or on Guggital's green areas (park/children's playground). Even if the dog removes the waste itself, we ask you to respect this. A special extra for your dog Does your dog love My Bo's healthy dog biscuits? Click here to go directly to My Bo's dog treats shop , with a large selection of delicious dog treats! We look forward to your visit and that of your four-legged companion! Sunsets in Zug Zug sunsets are legendary The Zug sunset is a true natural spectacle that can be admired in all its glory in the Guggital. All year round, the setting sun paints the sky in bright colors directly above Lake Zug. An old Zug legend says that particularly colorful sunsets promise good weather for the next day. During the golden hour, the warm rays of the sun bathe the surroundings in a magical light and create an unforgettable atmosphere. Whether you are sitting on our terrace with a glass of wine or simply enjoying the view from the window - the Zug sunsets in the Guggital are an experience you should not miss. See you soon to experience this natural spectacle together! unvergesslich schön Man sagt, dass vom Guggital aus die Sonnenuntergänge in Zug am schönsten sind gemütlich im Gastgarten Nachdem es den ganzen Tag geregnet hat, reisst der Himmel für den Sonnenuntergang auf. am schönsten im Guggital Im Guggital hat man die beste Sicht auf Zugs wundervolle Sonnenuntergänge In den Monaten, in denen die Sonne flacher auf die Erde scheint, bleibt das Farbenspiel noch lange nach Sonnenuntergang am Himmel Sonnenspektakel von Guggitals Terrasse aus Herrliche Herbst-Sonnenuntergangsstimmung im Guggital Die Zuger Sonnenuntergänge sind legendär unvergesslich schön Man sagt, dass vom Guggital aus die Sonnenuntergänge in Zug am schönsten sind gemütlich im Gastgarten Nachdem es den ganzen Tag geregnet hat, reisst der Himmel für den Sonnenuntergang auf. am schönsten im Guggital Im Guggital hat man die beste Sicht auf Zugs wundervolle Sonnenuntergänge In den Monaten, in denen die Sonne flacher auf die Erde scheint, bleibt das Farbenspiel noch lange nach Sonnenuntergang am Himmel Sonnenspektakel von Guggitals Terrasse aus Herrliche Herbst-Sonnenuntergangsstimmung im Guggital Die Zuger Sonnenuntergänge sind legendär unvergesslich schön Man sagt, dass vom Guggital aus die Sonnenuntergänge in Zug am schönsten sind gemütlich im Gastgarten Nachdem es den ganzen Tag geregnet hat, reisst der Himmel für den Sonnenuntergang auf. am schönsten im Guggital Im Guggital hat man die beste Sicht auf Zugs wundervolle Sonnenuntergänge In den Monaten, in denen die Sonne flacher auf die Erde scheint, bleibt das Farbenspiel noch lange nach Sonnenuntergang am Himmel Sonnenspektakel von Guggitals Terrasse aus Herrliche Herbst-Sonnenuntergangsstimmung im Guggital Die Zuger Sonnenuntergänge sind legendär Eingedeckte Tische im Schatten alter Kastanienbäume Wir freuen uns über Ihre Reservierung! Festlich gedeckter Tisch in Guggitals wundervollem Garten Platz nehmen am runden Tisch Der wohl schönste Gastgarten in Zug Gemütlich einladend, eine Reservation erleichtert unseren Arbeitsablauf - vielen Dank Herrliches Klima unter den alten Kastanienbäumen Herrlich der Blick auf den Zugersee Ein wirklich schönes Plätzchen Eingedeckte Tische im Schatten alter Kastanienbäume Wir freuen uns über Ihre Reservierung! Festlich gedeckter Tisch in Guggitals wundervollem Garten Platz nehmen am runden Tisch Der wohl schönste Gastgarten in Zug Gemütlich einladend, eine Reservation erleichtert unseren Arbeitsablauf - vielen Dank Herrliches Klima unter den alten Kastanienbäumen Herrlich der Blick auf den Zugersee Ein wirklich schönes Plätzchen Eingedeckte Tische im Schatten alter Kastanienbäume Wir freuen uns über Ihre Reservierung! Festlich gedeckter Tisch in Guggitals wundervollem Garten Platz nehmen am runden Tisch Der wohl schönste Gastgarten in Zug Gemütlich einladend, eine Reservation erleichtert unseren Arbeitsablauf - vielen Dank Herrliches Klima unter den alten Kastanienbäumen Herrlich der Blick auf den Zugersee Ein wirklich schönes Plätzchen Table reservation Is an unoccupied table really free? A free table is not always actually free. Please ask our team before you take a seat. We have different rooms and allocate tables according to capacity. Each table in the garden is assigned to a table inside so that we can quickly relocate our guests if the weather suddenly changes. If events are taking place inside at the same time, some garden tables are intentionally left unoccupied. The terrace is the best place to sit, especially when the weather is milder. In midsummer, we recommend using these tables only after 8 p.m. By making a reservation, you make our work process much easier and ensure that we can offer you the best service. This way, we can ensure that we have enough time for you and that you can enjoy your visit to the fullest. Thank you for your understanding and cooperation! Menu Wine List Menu Suggestions in the shade of old chestnut trees with wonderful city & lake views Guggital's guest garden See you soon at the Guggital Search Restaurant Hotel Frequently searched Menu Wine List Menu Suggestions Aperitif Snacks & Finger Food Opening Hours Home Restaurant Win a Bento What's On Win a Bento Christmas Time Birthday Celebrations Winter Menu from 11.17, 2026 Reservations Recommended Menu Menu Dessert Menu Children's Menu Wine List Beverage Menu Afternoon Menu Restaurant Service Hours Christmas Season Christmas Celebrations Christmas Menu Suggestions Aperitif/Appetizer Aperitif currently Apero riche Finger Food Buffet Finger Food & Snacks Pre-order (from 2 people) Chateaubriand Fondue Chinoise Banquets Guggital Banquet Banquet Variety Banquet Planning Menu Suggestions Information T&Cs Occasions Birthday Celebrations Family Celebration Corporate Events First Communion Wedding Funeral Service Hall Rental Menu Suggestions Aperitif/Apero riche Fingerfood bebildert Menü-Gerichte Büffet Flying Dinner Dessert & Käse Brunch Bankettplanung Bankett AGB Premises Dining room Small dining room Banquet Hall Cocktail Lounge Regular's area Hotel Lobby Meeting Room Outdoor All year round Périgord Truffle Season Moules Season Valentine's Day Butcher's buffet Good Friday 'Fishlovers' Easter First Communion Asparagus season Mother's Day Father's Day 1 August Game season Christmas parties Guggital loves vegan Vegetarian Vegan Children at Guggital Children historically Children's Menu Children's Desserts Children's Playground Painting & Playing Children's High Chairs & Changing Tables Breastfeeding & Baby food Specialties Culinary journey Perch Zug style Beefsteak tartare Vegan tartare Guggital's Summer Plate Tarte Flambée Zuger Cherry Ice Cream Cake Zug Iced Coffee Cassata Mini Coupe Espresso Guggital Ice Cream Catering Takeaway Delivery Service Finger Food & Snacks Aperitif & Apero riche Catering Catering Buffet Catering Dessert Buffet Information Bits and Pieces Reservation Decoration Dietary preference Brought items | Corkage fee People with disabilities Cognitive Impairment Accessibility Dogs in the Restaurant My Bo's Dog Treats Smoking Guest Garden Under Chestnut Trees Garden banquets Terrace Garden lounge Relax Children's Playground Smoking Lounge Dogs in the Garden Zug Sunset Table occupancy Restaurant Home Service hours

Gastlichkeit mit dem Charme aus 6 Jahrhunderten, herrlicher Zugerseeblick, mit viel Liebe zum Detail gepflegte Räumlichkeiten. A la carte, Bankette, Seminare, Aperitifs Venues Inhalt > Dining room Small dining room Banquet Hall | Guild Hall Cocktail lounge Regular's table Hotel lobby Meeting room Outdoor Dining Room with wonderful views of the city and lake Welcome to the Guggital's dining room, one of two beautiful à la carte dining areas. Immerse yourself in a cozy atmosphere, characterized by warm colors and a breathtaking view of Lake Zug. Experience the delicious food from our diverse cuisine and let yourself be pampered by our exquisite dishes. Our lovingly designed dining room offers the ideal setting for culinary moments full of enjoyment and well-being. The dining room has around 65 à la carte seats. Guggitals Speisesaal bietet einen herrlichen Blick auf den Zugersee und die Stadt Zug Grosszügiger A la carte Bereich mit wunderschönen Blick auf den Zugersee Blocktische wirken sehr edel! Bankettreihen Speisesaal Bankett im Herbst, mit wunderschön farbigen Abendhimmel Guggitals Speisesaal ist in warmen Farben gehalten Guggitals Speisesaal bietet einen herrlichen Blick auf den Zugersee und die Stadt Zug Grosszügiger A la carte Bereich mit wunderschönen Blick auf den Zugersee Blocktische wirken sehr edel! Bankettreihen Speisesaal Bankett im Herbst, mit wunderschön farbigen Abendhimmel Guggitals Speisesaal ist in warmen Farben gehalten Guggitals Speisesaal bietet einen herrlichen Blick auf den Zugersee und die Stadt Zug Grosszügiger A la carte Bereich mit wunderschönen Blick auf den Zugersee Blocktische wirken sehr edel! Bankettreihen Speisesaal Bankett im Herbst, mit wunderschön farbigen Abendhimmel Guggitals Speisesaal ist in warmen Farben gehalten Guggitals Speisesaal bietet einen herrlichen Blick auf den Zugersee und die Stadt Zug Grosszügiger A la carte Bereich mit wunderschönen Blick auf den Zugersee Blocktische wirken sehr edel! Bankettreihen Speisesaal Bankett im Herbst, mit wunderschön farbigen Abendhimmel Guggitals Speisesaal ist in warmen Farben gehalten Guggitals Speisesaal bietet einen herrlichen Blick auf den Zugersee und die Stadt Zug Grosszügiger A la carte Bereich mit wunderschönen Blick auf den Zugersee Blocktische wirken sehr edel! Bankettreihen Speisesaal Bankett im Herbst, mit wunderschön farbigen Abendhimmel Guggitals Speisesaal ist in warmen Farben gehalten Kleiner Speisesaal, perfekt für kleinere Bankette Der kleine Speisesaal ist ein Vorbau zum Hausteil aus dem 17. Jahrhundert Ein wirklich gemütlicher, kleiner Speisesaal Ein Tisch für sechs Bankett mit Blocktisch im kleinen Speisesaal Giorgio bedient fachmännisch ein nettes Paar Ein netter A la carte Tisch im Guggital Der kleine Speisesaal ist mit einer schicken Jugendstil-Tapete ausgestattet Gemütlich und schick zu jeder Jahreszeit Kleiner Speisesaal, perfekt für kleinere Bankette Der kleine Speisesaal ist ein Vorbau zum Hausteil aus dem 17. Jahrhundert Ein wirklich gemütlicher, kleiner Speisesaal Ein Tisch für sechs Bankett mit Blocktisch im kleinen Speisesaal Giorgio bedient fachmännisch ein nettes Paar Ein netter A la carte Tisch im Guggital Der kleine Speisesaal ist mit einer schicken Jugendstil-Tapete ausgestattet Gemütlich und schick zu jeder Jahreszeit Kleiner Speisesaal, perfekt für kleinere Bankette Der kleine Speisesaal ist ein Vorbau zum Hausteil aus dem 17. Jahrhundert Ein wirklich gemütlicher, kleiner Speisesaal Ein Tisch für sechs Bankett mit Blocktisch im kleinen Speisesaal Giorgio bedient fachmännisch ein nettes Paar Ein netter A la carte Tisch im Guggital Der kleine Speisesaal ist mit einer schicken Jugendstil-Tapete ausgestattet Gemütlich und schick zu jeder Jahreszeit Kleiner Speisesaal, perfekt für kleinere Bankette Der kleine Speisesaal ist ein Vorbau zum Hausteil aus dem 17. Jahrhundert Ein wirklich gemütlicher, kleiner Speisesaal Ein Tisch für sechs Bankett mit Blocktisch im kleinen Speisesaal Giorgio bedient fachmännisch ein nettes Paar Ein netter A la carte Tisch im Guggital Der kleine Speisesaal ist mit einer schicken Jugendstil-Tapete ausgestattet Gemütlich und schick zu jeder Jahreszeit Small Dining Room Wonderful view! The 'Small Dining Room' offers a wonderful view of Lake Zug and the city of Zug. This bright, Art Nouveau-style room exudes a welcoming atmosphere and can accommodate up to 30 people in an à la carte seating arrangement. Its cosy interior invites you to enjoy unforgettable moments in small groups. The 'Small Dining Room' is also a popular place for banquets and events. With block seating, it offers space for up to 22 people and is ideal for special occasions and celebrations. Banquet Hall | Guild Hall Banquet hall | Guild hall (can be divided) with phenomenal lake and city views Our banquet hall offers a wonderful view of Lake Zug and the city of Zug. Decorated in warm, light colors and with three impressive crystal chandeliers as eye-catchers, this hall can accommodate up to 80 guests. Enjoy the elegant atmosphere and the breathtaking view during your event. The room is equipped with modern seminar technology, a music system and ceiling-integrated loudspeakers to perfectly round off your event. We are delighted to make this beautiful hall available for a variety of occasions, be it weddings, corporate events, seminars or other special events. The banquet hall can be divided according to your needs, providing the perfect setting for your celebration. continue to menu suggestions Meetings in this room only take place during the week and only if a seminar package is booked at the same time. From Friday to Sunday this room is reserved exclusively for banquets. continue to seminars in Guggitial Gemütlicher Bankettsaal Hübsch dekorierter Bankettsaal Geburtstagsfest im Bankettsaal Sommerlich dekorierter Tisch mit Hortensien Bankett im Advent Feierlichkeit in Guggitals Bankettsaal Langer Banketttisch mit Rosendekor Weihnachtliches Bankett im Saalteil Gemütlicher Bankettsaal Hübsch dekorierter Bankettsaal Geburtstagsfest im Bankettsaal Sommerlich dekorierter Tisch mit Hortensien Bankett im Advent Feierlichkeit in Guggitals Bankettsaal Langer Banketttisch mit Rosendekor Weihnachtliches Bankett im Saalteil Gemütlicher Bankettsaal Hübsch dekorierter Bankettsaal Geburtstagsfest im Bankettsaal Sommerlich dekorierter Tisch mit Hortensien Bankett im Advent Feierlichkeit in Guggitals Bankettsaal Langer Banketttisch mit Rosendekor Weihnachtliches Bankett im Saalteil Gemütlicher Bankettsaal Hübsch dekorierter Bankettsaal Geburtstagsfest im Bankettsaal Sommerlich dekorierter Tisch mit Hortensien Bankett im Advent Feierlichkeit in Guggitals Bankettsaal Langer Banketttisch mit Rosendekor Weihnachtliches Bankett im Saalteil Ein gemütlicher Treffpunkt im Guggital ist das Cocktail-stübli Gemütlich und wandelbar Das Cocktailstübli stammt aus dem 16. Jahrhundert, früher was hier die Bauernstube Das Cocktailstübli ist wandelbar, so wird es zwischenzeitlich zu unserem kleinsten Speisraum für bis zu 8 Personen Gemütlicher Treffpunkt Winterlich dekoriertes Cocktailstübli Ein gemütlicher Treffpunkt im Guggital ist das Cocktail-stübli Gemütlich und wandelbar Das Cocktailstübli stammt aus dem 16. Jahrhundert, früher was hier die Bauernstube Das Cocktailstübli ist wandelbar, so wird es zwischenzeitlich zu unserem kleinsten Speisraum für bis zu 8 Personen Gemütlicher Treffpunkt Winterlich dekoriertes Cocktailstübli Ein gemütlicher Treffpunkt im Guggital ist das Cocktail-stübli Gemütlich und wandelbar Das Cocktailstübli stammt aus dem 16. Jahrhundert, früher was hier die Bauernstube Das Cocktailstübli ist wandelbar, so wird es zwischenzeitlich zu unserem kleinsten Speisraum für bis zu 8 Personen Gemütlicher Treffpunkt Winterlich dekoriertes Cocktailstübli Ein gemütlicher Treffpunkt im Guggital ist das Cocktail-stübli Gemütlich und wandelbar Das Cocktailstübli stammt aus dem 16. Jahrhundert, früher was hier die Bauernstube Das Cocktailstübli ist wandelbar, so wird es zwischenzeitlich zu unserem kleinsten Speisraum für bis zu 8 Personen Gemütlicher Treffpunkt Winterlich dekoriertes Cocktailstübli Ein gemütlicher Treffpunkt im Guggital ist das Cocktail-stübli Gemütlich und wandelbar Das Cocktailstübli stammt aus dem 16. Jahrhundert, früher was hier die Bauernstube Das Cocktailstübli ist wandelbar, so wird es zwischenzeitlich zu unserem kleinsten Speisraum für bis zu 8 Personen Gemütlicher Treffpunkt Winterlich dekoriertes Cocktailstübli Cocktail Lounge ... cozy ... A place that has told a story of coziness and tradition for five centuries. The Stübli, once built in the 16th century as a farmer's parlor with a crackling fireplace and three solid outer walls, bears the traces of its long history. Over the centuries it has been used for different purposes and today the enchanting Stübli shines as an inviting interior. Our Stübli presents itself in many different ways: With basic equipment that offers a comfortable lounge to linger in, it invites you to relax and get together. In addition, the Stübli is often booked for cozy dinners with up to eight people and occasionally serves as a buffet room for special occasions. Regulars' Area 'Hospitality for generations' Welcome to one of the oldest parts of our house! This area, probably the first cultivation in the Guggital in the 17th century, breathes history. There are two time-honored regulars' tables here. The large round table has already seen many centuries of guests. During a renovation, its fascinating past was discovered: the table top was covered in traces of past woodworms. This was impressive, and so the table top was sanded so that the traces of the past times were brought to the fore as decorative patterns. The second table, on the other hand, is an antique living room table made of slate, accompanied by inviting benches. Der gemütliche Stammtisch wird den ganzen Tag gerne genutzt. Der alte Schiefertisch mit Bank lädt zum gemütlichen Verweilen ein. Mehrmals im Jahr weicht der Stammtisch einer langen Tafel oder der Raum der zwischen beiden A la carte Sälen liegt, wird zum Büffetraum umgenutzt. Gemütliche Abendstimmung am Stammtisch Der gemütliche Stammtisch wird den ganzen Tag gerne genutzt. Der alte Schiefertisch mit Bank lädt zum gemütlichen Verweilen ein. Mehrmals im Jahr weicht der Stammtisch einer langen Tafel oder der Raum der zwischen beiden A la carte Sälen liegt, wird zum Büffetraum umgenutzt. Gemütliche Abendstimmung am Stammtisch Der gemütliche Stammtisch wird den ganzen Tag gerne genutzt. Der alte Schiefertisch mit Bank lädt zum gemütlichen Verweilen ein. Mehrmals im Jahr weicht der Stammtisch einer langen Tafel oder der Raum der zwischen beiden A la carte Sälen liegt, wird zum Büffetraum umgenutzt. Gemütliche Abendstimmung am Stammtisch Der gemütliche Stammtisch wird den ganzen Tag gerne genutzt. Der alte Schiefertisch mit Bank lädt zum gemütlichen Verweilen ein. Mehrmals im Jahr weicht der Stammtisch einer langen Tafel oder der Raum der zwischen beiden A la carte Sälen liegt, wird zum Büffetraum umgenutzt. Gemütliche Abendstimmung am Stammtisch Der gemütliche Stammtisch wird den ganzen Tag gerne genutzt. Der alte Schiefertisch mit Bank lädt zum gemütlichen Verweilen ein. Mehrmals im Jahr weicht der Stammtisch einer langen Tafel oder der Raum der zwischen beiden A la carte Sälen liegt, wird zum Büffetraum umgenutzt. Gemütliche Abendstimmung am Stammtisch Der gemütliche Stammtisch wird den ganzen Tag gerne genutzt. Der alte Schiefertisch mit Bank lädt zum gemütlichen Verweilen ein. Mehrmals im Jahr weicht der Stammtisch einer langen Tafel oder der Raum der zwischen beiden A la carte Sälen liegt, wird zum Büffetraum umgenutzt. Gemütliche Abendstimmung am Stammtisch Der gemütliche Stammtisch wird den ganzen Tag gerne genutzt. Der alte Schiefertisch mit Bank lädt zum gemütlichen Verweilen ein. Mehrmals im Jahr weicht der Stammtisch einer langen Tafel oder der Raum der zwischen beiden A la carte Sälen liegt, wird zum Büffetraum umgenutzt. Gemütliche Abendstimmung am Stammtisch Der gemütliche Stammtisch wird den ganzen Tag gerne genutzt. Der alte Schiefertisch mit Bank lädt zum gemütlichen Verweilen ein. Mehrmals im Jahr weicht der Stammtisch einer langen Tafel oder der Raum der zwischen beiden A la carte Sälen liegt, wird zum Büffetraum umgenutzt. Gemütliche Abendstimmung am Stammtisch Dieses sensationelle Foto stammt von der Fotografin Vera Bättig im Zuge von Fotoaufnahmen für die charmante Doema Boutique aus der Altstadt Zug Einladende Hotelhalle mit gemütlichen Sitzgelegenheiten. Wir heissen Sie herzlich willkommen an der Guggital Rezeption Bistro-Bestuhlung, oder Sofalandschaft, die Hotelhalle bietet verschiedene Sitzbereiche Carmen modelt professionell für die wunderbare Doema Boutique aus der Altstadt Zug Die alte Truhe steht schon mehrere Jahrhunderte im Guggital Dieses sensationelle Foto stammt von der Fotografin Vera Bättig im Zuge von Fotoaufnahmen für die charmante Doema Boutique aus der Altstadt Zug Einladende Hotelhalle mit gemütlichen Sitzgelegenheiten. Wir heissen Sie herzlich willkommen an der Guggital Rezeption Bistro-Bestuhlung, oder Sofalandschaft, die Hotelhalle bietet verschiedene Sitzbereiche Carmen modelt professionell für die wunderbare Doema Boutique aus der Altstadt Zug Die alte Truhe steht schon mehrere Jahrhunderte im Guggital Dieses sensationelle Foto stammt von der Fotografin Vera Bättig im Zuge von Fotoaufnahmen für die charmante Doema Boutique aus der Altstadt Zug Einladende Hotelhalle mit gemütlichen Sitzgelegenheiten. Wir heissen Sie herzlich willkommen an der Guggital Rezeption Bistro-Bestuhlung, oder Sofalandschaft, die Hotelhalle bietet verschiedene Sitzbereiche Carmen modelt professionell für die wunderbare Doema Boutique aus der Altstadt Zug Die alte Truhe steht schon mehrere Jahrhunderte im Guggital Dieses sensationelle Foto stammt von der Fotografin Vera Bättig im Zuge von Fotoaufnahmen für die charmante Doema Boutique aus der Altstadt Zug Einladende Hotelhalle mit gemütlichen Sitzgelegenheiten. Wir heissen Sie herzlich willkommen an der Guggital Rezeption Bistro-Bestuhlung, oder Sofalandschaft, die Hotelhalle bietet verschiedene Sitzbereiche Carmen modelt professionell für die wunderbare Doema Boutique aus der Altstadt Zug Die alte Truhe steht schon mehrere Jahrhunderte im Guggital Dieses sensationelle Foto stammt von der Fotografin Vera Bättig im Zuge von Fotoaufnahmen für die charmante Doema Boutique aus der Altstadt Zug Einladende Hotelhalle mit gemütlichen Sitzgelegenheiten. Wir heissen Sie herzlich willkommen an der Guggital Rezeption Bistro-Bestuhlung, oder Sofalandschaft, die Hotelhalle bietet verschiedene Sitzbereiche Carmen modelt professionell für die wunderbare Doema Boutique aus der Altstadt Zug Die alte Truhe steht schon mehrere Jahrhunderte im Guggital Hotel Hall | Lobby Central meeting point Our hotel lobby is the central meeting point and the heart of our hotel. Here you will receive a warm welcome and can linger in a cozy atmosphere. The bright and friendly design with comfortable seating invites you to relax or have a chat. The large windows offer a wonderful view of the surroundings and create a pleasant, inviting atmosphere. The versatile hotel lobby of the Guggital offers numerous possible uses. The reception hall, decorated in warm colors, serves as an inviting entrance and connects the restaurant with the hotel area. Various comfortable seating areas invite you to linger, while access to the meeting room, the picturesque garden, the outdoor smoking lounge, the guest garden and the well-equipped children's playground can also be reached from here. The hotel lobby is a very popular place for aperitifs, especially when it is difficult to decide between an aperitif inside or in the garden and a compromise is sought. You can also use the lobby to relax with a cup of coffee or a refreshing drink while you wait for your companion or simply to take a short break. Our attentive team is always on hand to ensure that you feel completely at home. Meeting Room Our meeting room is located one floor below the hotel lobby, but due to the hillside location it is at ground level and has a direct exit to the outside. This means you can enjoy the comfort of a ground floor room even if you go down from the hotel lobby. The seminar seating offers space for up to 20 people in an inviting atmosphere. Comfortable sofa chairs invite you to relax and create a pleasant working environment. During your meetings and seminars, we serve drinks, coffee and snacks to ensure that your event is enjoyable and successful. mit Seeblick gemütlich und funktionell mit Seeblick gemütlich und funktionell mit Seeblick gemütlich und funktionell mit Seeblick gemütlich und funktionell mit Seeblick gemütlich und funktionell mit Seeblick gemütlich und funktionell mit Seeblick gemütlich und funktionell mit Seeblick gemütlich und funktionell mit Seeblick gemütlich und funktionell mit Seeblick gemütlich und funktionell mit Seeblick gemütlich und funktionell mit Seeblick gemütlich und funktionell mit Seeblick gemütlich und funktionell mit Seeblick gemütlich und funktionell mit Seeblick gemütlich und funktionell Festliche Bankette in Guggitals Garten Wunderschöne Gartenwirtschaft mit herrlichem Zugerseeblick Was gibt es Schöneres als ein Sommer-Garten-Bankett Ein Highlight für Kinder: Das tolle Karussell auf Guggitals grossen Spielplatz Mehrere Relaxzonen gestalten Guggitals Garten Der kühlste Ort im Hochsommer ist die Mitte des Gastgartens, hier lässt es sich lange verweilen Kinder lieben das grosse Trampolin Festliche Bankette in Guggitals Garten Wunderschöne Gartenwirtschaft mit herrlichem Zugerseeblick Was gibt es Schöneres als ein Sommer-Garten-Bankett Ein Highlight für Kinder: Das tolle Karussell auf Guggitals grossen Spielplatz Mehrere Relaxzonen gestalten Guggitals Garten Der kühlste Ort im Hochsommer ist die Mitte des Gastgartens, hier lässt es sich lange verweilen Kinder lieben das grosse Trampolin Festliche Bankette in Guggitals Garten Wunderschöne Gartenwirtschaft mit herrlichem Zugerseeblick Was gibt es Schöneres als ein Sommer-Garten-Bankett Ein Highlight für Kinder: Das tolle Karussell auf Guggitals grossen Spielplatz Mehrere Relaxzonen gestalten Guggitals Garten Der kühlste Ort im Hochsommer ist die Mitte des Gastgartens, hier lässt es sich lange verweilen Kinder lieben das grosse Trampolin Festliche Bankette in Guggitals Garten Wunderschöne Gartenwirtschaft mit herrlichem Zugerseeblick Was gibt es Schöneres als ein Sommer-Garten-Bankett Ein Highlight für Kinder: Das tolle Karussell auf Guggitals grossen Spielplatz Mehrere Relaxzonen gestalten Guggitals Garten Der kühlste Ort im Hochsommer ist die Mitte des Gastgartens, hier lässt es sich lange verweilen Kinder lieben das grosse Trampolin Festliche Bankette in Guggitals Garten Wunderschöne Gartenwirtschaft mit herrlichem Zugerseeblick Was gibt es Schöneres als ein Sommer-Garten-Bankett Ein Highlight für Kinder: Das tolle Karussell auf Guggitals grossen Spielplatz Mehrere Relaxzonen gestalten Guggitals Garten Der kühlste Ort im Hochsommer ist die Mitte des Gastgartens, hier lässt es sich lange verweilen Kinder lieben das grosse Trampolin Outdoor Garden | Terrace | Lounge The Guggital's garden with its old, shady chestnut trees and the wonderful view of Lake Zug is possibly the most beautiful in Zug. Experience the idyllic atmosphere and let yourself be pampered surrounded by nature. continue to Guggital's guest garden Smoking lounge Our covered smoking lounge is equipped with inviting lounge furniture and offers a cozy meeting place. continue to Guggital's smoking lounge Children's playground Our well-equipped children's playground leaves nothing to be desired: trampoline, swings, four-person swing, slide, spring rockers, table football, carousel, hand carousel and a children's table ensure fun and games for our youngest guests. continue to Children in Guggital Menu Wine List Menu Suggestions Rooms for your Event Wonderful lake view See you soon at the Guggital Search Restaurant Hotel Frequently searched Menu Wine List Menu Suggestions Aperitif Snacks & Finger Food Opening Hours Home Restaurant Win a Bento What's On Win a Bento Christmas Time Birthday Celebrations Winter Menu from 11.17, 2026 Reservations Recommended Menu Menu Dessert Menu Children's Menu Wine List Beverage Menu Afternoon Menu Restaurant Service Hours Christmas Season Christmas Celebrations Christmas Menu Suggestions Aperitif/Appetizer Aperitif currently Apero riche Finger Food Buffet Finger Food & Snacks Pre-order (from 2 people) Chateaubriand Fondue Chinoise Banquets Guggital Banquet Banquet Variety Banquet Planning Menu Suggestions Information T&Cs Occasions Birthday Celebrations Family Celebration Corporate Events First Communion Wedding Funeral Service Hall Rental Menu Suggestions Aperitif/Apero riche Fingerfood bebildert Menü-Gerichte Büffet Flying Dinner Dessert & Käse Brunch Bankettplanung Bankett AGB Premises Dining room Small dining room Banquet Hall Cocktail Lounge Regular's area Hotel Lobby Meeting Room Outdoor All year round Périgord Truffle Season Moules Season Valentine's Day Butcher's buffet Good Friday 'Fishlovers' Easter First Communion Asparagus season Mother's Day Father's Day 1 August Game season Christmas parties Guggital loves vegan Vegetarian Vegan Children at Guggital Children historically Children's Menu Children's Desserts Children's Playground Painting & Playing Children's High Chairs & Changing Tables Breastfeeding & Baby food Specialties Culinary journey Perch Zug style Beefsteak tartare Vegan tartare Guggital's Summer Plate Tarte Flambée Zuger Cherry Ice Cream Cake Zug Iced Coffee Cassata Mini Coupe Espresso Guggital Ice Cream Catering Takeaway Delivery Service Finger Food & Snacks Aperitif & Apero riche Catering Catering Buffet Catering Dessert Buffet Information Bits and Pieces Reservation Decoration Dietary preference Brought items | Corkage fee People with disabilities Cognitive Impairment Accessibility Dogs in the Restaurant My Bo's Dog Treats Smoking Guest Garden Under Chestnut Trees Garden banquets Terrace Garden lounge Relax Children's Playground Smoking Lounge Dogs in the Garden Zug Sunset Table occupancy Restaurant Home Service hours

Guggital Catering: High-quality culinary experiences for your events – whether take-away, Apero riche, or a full catering buffet. Enjoy restaurant-quality dining anywhere. Take Away Take Away at Guggital During our take away and delivery service period, we have gained a wonderful regular customer base who continues to take advantage of the opportunity to take our restaurant dishes home with them. We are pleased to continue to offer you the opportunity to order meals and desserts in Guggital and pick them up yourself. We are happy to accept same-day orders by telephone. At lunch and dinner you can choose from the entire menu and the Choose from the children's menu , in the afternoon from the afternoon menu and the children's menu. Restaurant prices apply minus 20% for pick-up . (Please note that occasionally there is a dish on the menu that is not suitable for transport. We will be happy to inform you!) Menu Children's menu Afternoon menu Wiener Schnitzel mit hausgemachten Semmelbrösel und Preiselbeerkompott Guggitals Flammkuchen gibt es in vier Sorten, eine Sorte ist ebenfalls vegan Guggitals feinen Zuger Eiskaffee gibt es ebenfalls im Take away Im Guggital gibt es saisonal wechselnde Pastagerichte Kinder lieben Hamburger, natürlich hausgemacht mit Schweizer Rindfleisch Tatar ist eine beliebte Take away Speise, geben Sie an, ob ihr Toast beim Abholen bereits getoastet sein soll oder nicht Chicken Nuggets aus frischem Schweizer Poulet ist nicht nur bei Kindern beliebt Auf unserer Karte finden Sie eine Auswahl an Salaten Guggitals Glace für zuhause Guggitals Linzertorte nach einem alten Familienrezept, stückweise oder im Ganzen Wiener Schnitzel mit hausgemachten Semmelbrösel und Preiselbeerkompott Guggitals Flammkuchen gibt es in vier Sorten, eine Sorte ist ebenfalls vegan Guggitals feinen Zuger Eiskaffee gibt es ebenfalls im Take away Im Guggital gibt es saisonal wechselnde Pastagerichte Kinder lieben Hamburger, natürlich hausgemacht mit Schweizer Rindfleisch Tatar ist eine beliebte Take away Speise, geben Sie an, ob ihr Toast beim Abholen bereits getoastet sein soll oder nicht Chicken Nuggets aus frischem Schweizer Poulet ist nicht nur bei Kindern beliebt Auf unserer Karte finden Sie eine Auswahl an Salaten Guggitals Glace für zuhause Guggitals Linzertorte nach einem alten Familienrezept, stückweise oder im Ganzen Wiener Schnitzel mit hausgemachten Semmelbrösel und Preiselbeerkompott Guggitals Flammkuchen gibt es in vier Sorten, eine Sorte ist ebenfalls vegan Guggitals feinen Zuger Eiskaffee gibt es ebenfalls im Take away Im Guggital gibt es saisonal wechselnde Pastagerichte Kinder lieben Hamburger, natürlich hausgemacht mit Schweizer Rindfleisch Tatar ist eine beliebte Take away Speise, geben Sie an, ob ihr Toast beim Abholen bereits getoastet sein soll oder nicht Chicken Nuggets aus frischem Schweizer Poulet ist nicht nur bei Kindern beliebt Auf unserer Karte finden Sie eine Auswahl an Salaten Guggitals Glace für zuhause Guggitals Linzertorte nach einem alten Familienrezept, stückweise oder im Ganzen Take out ∙ Catering ∙ Delivery Service Inhalt > Take out Delivery Service Snacks Aperitif & Apero riche Catering Catering-Buffet Catering Dessert Buffet Information Guggitals beliebte Flammkuchen in vier Sorten Egli Zuger Art, ein sehr beliebter Klassiker Unser Fleisch stammt grösstenteils aus der Schweiz Guggitals veganes Auberginen-Tatar ist so beliebt, dass es bereits zu unseren Klassikern zählt Guggitals beliebte Flammkuchen in vier Sorten Egli Zuger Art, ein sehr beliebter Klassiker Unser Fleisch stammt grösstenteils aus der Schweiz Guggitals veganes Auberginen-Tatar ist so beliebt, dass es bereits zu unseren Klassikern zählt Guggitals beliebte Flammkuchen in vier Sorten Egli Zuger Art, ein sehr beliebter Klassiker Unser Fleisch stammt grösstenteils aus der Schweiz Guggitals veganes Auberginen-Tatar ist so beliebt, dass es bereits zu unseren Klassikern zählt Guggitals beliebte Flammkuchen in vier Sorten Egli Zuger Art, ein sehr beliebter Klassiker Unser Fleisch stammt grösstenteils aus der Schweiz Guggitals veganes Auberginen-Tatar ist so beliebt, dass es bereits zu unseren Klassikern zählt Guggitals beliebte Flammkuchen in vier Sorten Egli Zuger Art, ein sehr beliebter Klassiker Unser Fleisch stammt grösstenteils aus der Schweiz Guggitals veganes Auberginen-Tatar ist so beliebt, dass es bereits zu unseren Klassikern zählt Guggitals beliebte Flammkuchen in vier Sorten Egli Zuger Art, ein sehr beliebter Klassiker Unser Fleisch stammt grösstenteils aus der Schweiz Guggitals veganes Auberginen-Tatar ist so beliebt, dass es bereits zu unseren Klassikern zählt Guggitals beliebte Flammkuchen in vier Sorten Egli Zuger Art, ein sehr beliebter Klassiker Unser Fleisch stammt grösstenteils aus der Schweiz Guggitals veganes Auberginen-Tatar ist so beliebt, dass es bereits zu unseren Klassikern zählt Guggitals beliebte Flammkuchen in vier Sorten Egli Zuger Art, ein sehr beliebter Klassiker Unser Fleisch stammt grösstenteils aus der Schweiz Guggitals veganes Auberginen-Tatar ist so beliebt, dass es bereits zu unseren Klassikern zählt Delivery service Guggital delivery service We offer a delivery service for groups of 10 or more in the city of Zug and Oberwil near Zug by arrangement. Delivery areas further away are possible on request. Restaurant prices apply. We charge an additional CHF 50 for the collection of dishes. Our delivery service includes a la carte dishes, snack platters, lunch and dinner buffets, desserts, homemade ice cream, aperitifs, aperitif riche and brunch. We also supply a wide range of drinks: punch, freshly squeezed juices, juices, mineral water, beer, wine, mulled wine and coffee (coffee in thermos flasks). Snacks Homemade snacks and desserts in restaurant quality We offer a wide selection of homemade snacks, nibbles, platters and desserts, all prepared in our proven restaurant quality. Whether for a small reception, a large celebration or simply for enjoyment at home – our delicacies are always a good choice. Please note the minimum order quantities per variety so that we can optimally fulfill your wishes. We will be happy to advise you personally and work together to find the best options for your event. Finger food & snacks Frische Sandwiches gegen den kleinen Hunger sind allseits beliebt. Verschiedene frische kleine Sandwiches Frische Sandwiches gegen den kleinen Hunger sind allseits beliebt. Verschiedene frische kleine Sandwiches Frische Sandwiches gegen den kleinen Hunger sind allseits beliebt. Verschiedene frische kleine Sandwiches Frische Sandwiches gegen den kleinen Hunger sind allseits beliebt. Verschiedene frische kleine Sandwiches Frische Sandwiches gegen den kleinen Hunger sind allseits beliebt. Verschiedene frische kleine Sandwiches Frische Sandwiches gegen den kleinen Hunger sind allseits beliebt. Verschiedene frische kleine Sandwiches Frische Sandwiches gegen den kleinen Hunger sind allseits beliebt. Verschiedene frische kleine Sandwiches Frische Sandwiches gegen den kleinen Hunger sind allseits beliebt. Verschiedene frische kleine Sandwiches Frische Sandwiches gegen den kleinen Hunger sind allseits beliebt. Verschiedene frische kleine Sandwiches Frische Sandwiches gegen den kleinen Hunger sind allseits beliebt. Verschiedene frische kleine Sandwiches Frische Sandwiches gegen den kleinen Hunger sind allseits beliebt. Verschiedene frische kleine Sandwiches Frische Sandwiches gegen den kleinen Hunger sind allseits beliebt. Verschiedene frische kleine Sandwiches Frische Sandwiches gegen den kleinen Hunger sind allseits beliebt. Verschiedene frische kleine Sandwiches Frische Sandwiches gegen den kleinen Hunger sind allseits beliebt. Verschiedene frische kleine Sandwiches Frische Sandwiches gegen den kleinen Hunger sind allseits beliebt. Verschiedene frische kleine Sandwiches Guggitals feine Tatarbrötli, so fein! Cocktail-Partys, sie treffen eine Vorauswahl an alkoholischen und alkoholfreien Drinks und der Gast freut sich seine Cocktail zu wählen Klassisch fein: Käsesticks Darf bei einem Apero riche nicht fehlen: Fein gewürzte Tomaten-Bruschette Sadi bei einem netten Aperitif in der Altstadthalle Zug Beliebt und hübsch: Guggitals Lachstürmchen Mozzarella-Sticks, klassisch und so beliebt Schaumweine gehören zu den beliebtesten Aperitifs Eines der beliebtesten Fingerfoodsnacks im Guggital sind die feinen Thunfisch-Sashimi-Crostini Guggitals feine Tatarbrötli, so fein! Cocktail-Partys, sie treffen eine Vorauswahl an alkoholischen und alkoholfreien Drinks und der Gast freut sich seine Cocktail zu wählen Klassisch fein: Käsesticks Darf bei einem Apero riche nicht fehlen: Fein gewürzte Tomaten-Bruschette Sadi bei einem netten Aperitif in der Altstadthalle Zug Beliebt und hübsch: Guggitals Lachstürmchen Mozzarella-Sticks, klassisch und so beliebt Schaumweine gehören zu den beliebtesten Aperitifs Eines der beliebtesten Fingerfoodsnacks im Guggital sind die feinen Thunfisch-Sashimi-Crostini Guggitals feine Tatarbrötli, so fein! Cocktail-Partys, sie treffen eine Vorauswahl an alkoholischen und alkoholfreien Drinks und der Gast freut sich seine Cocktail zu wählen Klassisch fein: Käsesticks Darf bei einem Apero riche nicht fehlen: Fein gewürzte Tomaten-Bruschette Sadi bei einem netten Aperitif in der Altstadthalle Zug Beliebt und hübsch: Guggitals Lachstürmchen Mozzarella-Sticks, klassisch und so beliebt Schaumweine gehören zu den beliebtesten Aperitifs Eines der beliebtesten Fingerfoodsnacks im Guggital sind die feinen Thunfisch-Sashimi-Crostini Guggitals feine Tatarbrötli, so fein! Cocktail-Partys, sie treffen eine Vorauswahl an alkoholischen und alkoholfreien Drinks und der Gast freut sich seine Cocktail zu wählen Klassisch fein: Käsesticks Darf bei einem Apero riche nicht fehlen: Fein gewürzte Tomaten-Bruschette Sadi bei einem netten Aperitif in der Altstadthalle Zug Beliebt und hübsch: Guggitals Lachstürmchen Mozzarella-Sticks, klassisch und so beliebt Schaumweine gehören zu den beliebtesten Aperitifs Eines der beliebtesten Fingerfoodsnacks im Guggital sind die feinen Thunfisch-Sashimi-Crostini Aperitif & Apero riche Popular and versatile – The Guggital finger food offer Surprise your guests at home or in the office with our exquisite, restaurant-quality aperitif snacks. Enhance your meeting with culinary delicacies or serve Guggital's high-quality, homemade snacks at your event. Our range includes a variety of delicious snacks and finger food options, ideal for aperitifs, aperitifs and finger food parties. Whether classic canapés, creative appetizers or seasonal specialties - you will always find what you are looking for with us. Finger food & snacks Catering Guggital Catering – your event in the best hands Our catering service offers you the perfect solution for any type of event, be it a corporate party, a private celebration or an elegant dinner. With our expertise and passion for culinary experiences, we ensure that your event is unforgettable. We offer a wide range of catering options, from exquisite buffets to creative finger food platters to complete menus that are individually tailored to your wishes and needs. Let yourself be convinced by the advantages of Guggital catering: We will spoil you in the usual Guggital quality in the premises of your choice. We cook*, deliver, serve, set up and clear away. (*not on site). You can choose how comprehensive our service should be. We will be happy to advise you and put together the right offer for your event. Our catering offers include: Exquisite buffets: starters, main courses, desserts and cheese platters Finger food and appetizers: ideal for aperitifs and aperitif riche Beverage service: From fine wines to punch to freshly squeezed juices We deliver in the city of Zug and Oberwil near Zug, other delivery areas on request. We do not use disposable tableware to protect the environment. Contact us for an individual offer and let us work together to make your event a culinary highlight. Wir bringen fertig gekochte Gerichte in Chafing dishes zu Ihnen, unkompliziert und platzsparend Speisen in Restaurantqualität am Ort Ihrer Wahl Dessertbuffet mit kleinen Portionsgläschen Wir bringen fertig gekochte Gerichte in Chafing dishes zu Ihnen, unkompliziert und platzsparend Speisen in Restaurantqualität am Ort Ihrer Wahl Dessertbuffet mit kleinen Portionsgläschen Wir bringen fertig gekochte Gerichte in Chafing dishes zu Ihnen, unkompliziert und platzsparend Speisen in Restaurantqualität am Ort Ihrer Wahl Dessertbuffet mit kleinen Portionsgläschen Wir bringen fertig gekochte Gerichte in Chafing dishes zu Ihnen, unkompliziert und platzsparend Speisen in Restaurantqualität am Ort Ihrer Wahl Dessertbuffet mit kleinen Portionsgläschen Wir bringen fertig gekochte Gerichte in Chafing dishes zu Ihnen, unkompliziert und platzsparend Speisen in Restaurantqualität am Ort Ihrer Wahl Dessertbuffet mit kleinen Portionsgläschen Wir bringen fertig gekochte Gerichte in Chafing dishes zu Ihnen, unkompliziert und platzsparend Speisen in Restaurantqualität am Ort Ihrer Wahl Dessertbuffet mit kleinen Portionsgläschen Wir bringen fertig gekochte Gerichte in Chafing dishes zu Ihnen, unkompliziert und platzsparend Speisen in Restaurantqualität am Ort Ihrer Wahl Dessertbuffet mit kleinen Portionsgläschen Wir bringen fertig gekochte Gerichte in Chafing dishes zu Ihnen, unkompliziert und platzsparend Speisen in Restaurantqualität am Ort Ihrer Wahl Dessertbuffet mit kleinen Portionsgläschen Wir bringen fertig gekochte Gerichte in Chafing dishes zu Ihnen, unkompliziert und platzsparend Speisen in Restaurantqualität am Ort Ihrer Wahl Dessertbuffet mit kleinen Portionsgläschen Wir bringen fertig gekochte Gerichte in Chafing dishes zu Ihnen, unkompliziert und platzsparend Speisen in Restaurantqualität am Ort Ihrer Wahl Dessertbuffet mit kleinen Portionsgläschen Mit mobilen Chafing dishes bleiben Gerichte lange warm, perfekt für Büffets Melonenschnitze mit Frucht Käseplatte, gemischte Käseauswahl Antipastiplatte mit hausgemachten Antipasti Zusammengestellt nach Ihren Wünschen Kaltes Büffet mit feinen bunten Platten Vitello tonnato ist bei kalten Büffets sehr gefragt Fein gewürzte Bruschette dürfen bei einem kalten Büffet nicht fehlen Mit mobilen Chafing dishes bleiben Gerichte lange warm, perfekt für Büffets Melonenschnitze mit Frucht Käseplatte, gemischte Käseauswahl Antipastiplatte mit hausgemachten Antipasti Zusammengestellt nach Ihren Wünschen Kaltes Büffet mit feinen bunten Platten Vitello tonnato ist bei kalten Büffets sehr gefragt Fein gewürzte Bruschette dürfen bei einem kalten Büffet nicht fehlen Mit mobilen Chafing dishes bleiben Gerichte lange warm, perfekt für Büffets Melonenschnitze mit Frucht Käseplatte, gemischte Käseauswahl Antipastiplatte mit hausgemachten Antipasti Zusammengestellt nach Ihren Wünschen Kaltes Büffet mit feinen bunten Platten Vitello tonnato ist bei kalten Büffets sehr gefragt Fein gewürzte Bruschette dürfen bei einem kalten Büffet nicht fehlen Mit mobilen Chafing dishes bleiben Gerichte lange warm, perfekt für Büffets Melonenschnitze mit Frucht Käseplatte, gemischte Käseauswahl Antipastiplatte mit hausgemachten Antipasti Zusammengestellt nach Ihren Wünschen Kaltes Büffet mit feinen bunten Platten Vitello tonnato ist bei kalten Büffets sehr gefragt Fein gewürzte Bruschette dürfen bei einem kalten Büffet nicht fehlen Catering Buffet Why a catering buffet from Guggital Guggital's dinner and lunch catering offers a straightforward yet high-quality solution for your event. A buffet allows your guests to help themselves as they please and sample various delicacies without the need for a fixed seating plan. We deliver everything in high-quality reusable tableware to ensure first-class presentation and sustainability: Cold and warm starters : Served with candle-lit stoves to maintain the perfect temperature. Main courses : Presented in stylish chafing dishes that keep your food warm and appetizing. Desserts : Served in elegant portion glasses or on platters, a feast for the eyes and the palate. Glace (ice cream) : Served in a block of ice to maintain the perfect consistency. A buffet offers the flexibility your guests will appreciate. It promotes a relaxed atmosphere where each guest can serve themselves at their own pace. Our experienced catering staff will ensure that everything runs smoothly so you can concentrate fully on your guests. Let us turn your event into a culinary experience together. We will be happy to advise you and put together the perfect buffet for your needs. Catering dessert buffet Guggital's tempting dessert buffets Our fine dessert buffets with homemade, sweet creations are very popular with our guests. They offer a wonderful opportunity to round off your event with a sweet highlight. The buffet can be ordered independently of lunch or dinner, so it can be perfectly integrated into any type of event. We offer dessert buffets for 12 people or more, lovingly put together according to your preferences. From classic desserts to seasonal delicacies to creative new creations - let yourself and your guests be enchanted by our variety of desserts. Contact us to put together your individual dessert buffet and spoil your guests with an unforgettable sweet experience. Kleine Desserts im Glas, nicht nur hübsch anzusehen Feine Dessert-Portionsgläschen in unterschiedlichen Geschmacksrichtungen Dessertbüffet immer beliebt Verschiedene hausgemachte Moussegläschen Saisonal und hausgemacht Saisonale Fruchtmousses Unsere Dessertkreationen sind hausgemacht Hausgemachte Kuchen sind die besten! Kleine Desserts im Glas, nicht nur hübsch anzusehen Feine Dessert-Portionsgläschen in unterschiedlichen Geschmacksrichtungen Dessertbüffet immer beliebt Verschiedene hausgemachte Moussegläschen Saisonal und hausgemacht Saisonale Fruchtmousses Unsere Dessertkreationen sind hausgemacht Hausgemachte Kuchen sind die besten! Kleine Desserts im Glas, nicht nur hübsch anzusehen Feine Dessert-Portionsgläschen in unterschiedlichen Geschmacksrichtungen Dessertbüffet immer beliebt Verschiedene hausgemachte Moussegläschen Saisonal und hausgemacht Saisonale Fruchtmousses Unsere Dessertkreationen sind hausgemacht Hausgemachte Kuchen sind die besten! Kleine Desserts im Glas, nicht nur hübsch anzusehen Feine Dessert-Portionsgläschen in unterschiedlichen Geschmacksrichtungen Dessertbüffet immer beliebt Verschiedene hausgemachte Moussegläschen Saisonal und hausgemacht Saisonale Fruchtmousses Unsere Dessertkreationen sind hausgemacht Hausgemachte Kuchen sind die besten! Information Additional services for your catering event We offer a variety of rental items and services to perfectly equip your event: Wine and champagne glasses* : Rent 0.50 CHF per glass (damaged glasses must be replaced) Plates and bowls* : Rent 0.30 to 0.80 CHF per piece (damaged dishes must be replaced) Cutlery* : Rent 0.35 CHF per piece Coffee set* : set (cup with saucer), rental 0.40 CHF per piece (damaged cups and saucers must be replaced) Napkins : Breakfast, Dinner or Cocktail Bar tables* : Rent 15.00 CHF per piece Buffet tables* : limited number, rental 15.00 CHF per table Tablecloths* : Rent 5.00 CHF per piece Service staff* : 80.00 CHF per hour; setting up and clearing away are also service times Wine cooler* : 5.00 CHF per piece Ashtray* *These items are only available in conjunction with a simultaneous catering booking (drinks and food). Glasses, dishes, cutlery and tablecloths do not need to be washed as we clean everything after return (included in the rental price). Damaged or lost rental items must be replaced. We reserve the right to request a deposit for rental items. Unfortunately not on offer: Tables and chairs (smaller quantities on request) Tents Parasols Beverage catering for over 100 people Cold food catering for over 80 people Hot food catering for over 50 people Live cooking Crockery, glasses and cutlery without catering booking Deliveries outside the canton (We deliver in the city of Zug and Oberwil near Zug, Canton Zug on request) We’re happy to assist you Take away ∙ Catering ∙ Delivery service See you soon at the Guggital Search Restaurant Hotel Frequently searched Menu Wine List Menu Suggestions Aperitif Snacks & Finger Food Opening Hours Home Restaurant Win a Bento What's On Win a Bento Christmas Time Birthday Celebrations Reservations Recommended Menu Menu Dessert Menu Children's Menu Wine List Beverage Menu Afternoon Menu Restaurant Service Hours Christmas Season Christmas Celebrations Christmas Menu Suggestions Aperitif/Appetizer Aperitif currently Apero riche Finger Food Buffet Finger Food & Snacks Pre-order (from 2 people) Chateaubriand Fondue Chinoise Banquets Guggital Banquet Banquet Variety Banquet Planning Menu Suggestions Information T&Cs Occasions Birthday Celebrations Family Celebration Corporate Events First Communion Wedding Funeral Service Hall Rental Menu Suggestions Aperitif/Apero riche Fingerfood bebildert Menü-Gerichte Büffet Flying Dinner Dessert & Käse Brunch Bankettplanung Bankett AGB Premises Dining room Small dining room Banquet Hall Cocktail Lounge Regular's area Hotel Lobby Meeting Room Outdoor All year round Périgord Truffle Season Moules Season Valentine's Day Butcher's buffet Good Friday 'Fishlovers' Easter First Communion Asparagus season Mother's Day Father's Day 1 August Game season Christmas parties Guggital loves vegan Vegetarian Vegan Children at Guggital Children historically Children's Menu Children's Desserts Children's Playground Painting & Playing Children's High Chairs & Changing Tables Breastfeeding & Baby food Specialties Culinary journey Perch Zug style Beefsteak tartare Vegan tartare Guggital's Summer Plate Tarte Flambée Zuger Cherry Ice Cream Cake Zug Iced Coffee Cassata Mini Coupe Espresso Guggital Ice Cream Catering Takeaway Delivery Service Finger Food & Snacks Aperitif & Apero riche Catering Catering Buffet Catering Dessert Buffet Information Bits and Pieces Reservation Decoration Dietary preference Brought items | Corkage fee People with disabilities Cognitive Impairment Accessibility Dogs in the Restaurant My Bo's Dog Treats Smoking Guest Garden Under Chestnut Trees Garden banquets Terrace Garden lounge Relax Children's Playground Smoking Lounge Dogs in the Garden Zug Sunset Table occupancy Restaurant Home Service hours

Celebrate special occasions at Hotel Guggital, Zug. Weddings, corporate and family events – with first-class service, fine cuisine, and lake views. Events at Guggital Contents > Celebrating Birthday at the Guggital 🎉 Celebrating Birthdays at the Guggital – personal, heartfelt and indulgent 🎉 A festively set table or banquet arrangement at Hotel Restaurant Guggital, overlooking Lake Zug. Whether in an intimate setting or with a large group of guests – your birthday deserves a truly special atmosphere. At Hotel Restaurant Guggital, we put our heart into making your special day an unforgettable experience. With thoughtful preparation and attentive service, we create the perfect setting for you to relax and enjoy your celebration to the fullest. Celebrate your way We offer the ideal setting for every kind of birthday celebration – from calm and elegant to joyful and lively: A cosy dinner for two A festive banquet with family and friends A relaxed cocktail party A convivial apéro riche However you choose to celebrate, you are in the best of hands with us. What awaits you Look forward to special touches that will make your birthday at the Guggital truly memorable: An attentive team welcoming you with genuine warmth A lovingly prepared birthday cake A decorative heart-shaped foil balloon as a small surprise These details are designed to bring a smile to your face from the very moment you arrive – visible, personal and special. Advance notice kindly requested Please note: To prepare these little surprises with care, we kindly ask you to inform us at least 24 hours in advance , ideally when making your reservation. Spontaneous arrangements are sometimes possible at short notice – but not always. Thank you very much for your understanding. We look forward to celebrating with you! → Reserve now and enjoy your birthday at the Guggital Family Celebrations 'Oh, we love family gatherings!' The Guggital is the perfect place for your special occasions. Whether it's a baptism, birthday, graduation, wedding anniversary, jubilee or any other celebration - we will make your day unforgettable. We will be happy to advise you and help you to implement your ideas for the party down to the smallest detail. Our experienced team is on hand to ensure that your party is exactly as you imagined. There are many possibilities to organize a celebration in the Guggital: Aperitif rich Cocktail party Snack and party buffet Classic banquets Buffet or a mix of everything We offer you a variety of options to ensure your celebration meets your exact wishes. Most importantly, reserve your celebration date now so that we can plan your party together! Continue to the menu suggestions Gartentisch lieblich dekoriert von einer ganz lieben Gästin für ein Geburtstagsfest Wir lieben Familienfeste! Gica ist in Guggitals Kalter Küche zuständig. Mit Geschick bereitet Sie schokoladige Friandises. So viel zu spielen im Guggital: Trampolin, Karussell, Handkarussell, Schaukeln, Rutsche, Federwippen, Tischfussball und Kindertisch Nettes Bankett im Bankettsaal mit Frühlingsdekoration Bitte teilen Sie uns schon im vorhinein mit, wo ihre Kinder sitzen, dann decken wir die Kindergedecke am richtigen Platz mit ein. Blocktisch, mit herrlichem Seeblick Wir haben ein tolles Serviceteam! Gartentisch lieblich dekoriert von einer ganz lieben Gästin für ein Geburtstagsfest Wir lieben Familienfeste! Gica ist in Guggitals Kalter Küche zuständig. Mit Geschick bereitet Sie schokoladige Friandises. So viel zu spielen im Guggital: Trampolin, Karussell, Handkarussell, Schaukeln, Rutsche, Federwippen, Tischfussball und Kindertisch Nettes Bankett im Bankettsaal mit Frühlingsdekoration Bitte teilen Sie uns schon im vorhinein mit, wo ihre Kinder sitzen, dann decken wir die Kindergedecke am richtigen Platz mit ein. Blocktisch, mit herrlichem Seeblick Wir haben ein tolles Serviceteam! Gartentisch lieblich dekoriert von einer ganz lieben Gästin für ein Geburtstagsfest Wir lieben Familienfeste! Gica ist in Guggitals Kalter Küche zuständig. Mit Geschick bereitet Sie schokoladige Friandises. So viel zu spielen im Guggital: Trampolin, Karussell, Handkarussell, Schaukeln, Rutsche, Federwippen, Tischfussball und Kindertisch Nettes Bankett im Bankettsaal mit Frühlingsdekoration Bitte teilen Sie uns schon im vorhinein mit, wo ihre Kinder sitzen, dann decken wir die Kindergedecke am richtigen Platz mit ein. Blocktisch, mit herrlichem Seeblick Wir haben ein tolles Serviceteam! Gartentisch lieblich dekoriert von einer ganz lieben Gästin für ein Geburtstagsfest Wir lieben Familienfeste! Gica ist in Guggitals Kalter Küche zuständig. Mit Geschick bereitet Sie schokoladige Friandises. So viel zu spielen im Guggital: Trampolin, Karussell, Handkarussell, Schaukeln, Rutsche, Federwippen, Tischfussball und Kindertisch Nettes Bankett im Bankettsaal mit Frühlingsdekoration Bitte teilen Sie uns schon im vorhinein mit, wo ihre Kinder sitzen, dann decken wir die Kindergedecke am richtigen Platz mit ein. Blocktisch, mit herrlichem Seeblick Wir haben ein tolles Serviceteam! Mit welchem Menü möchten Sie Ihre Geschäftspartner oder Mitarbeiter verwöhnen? Zeigen Sie Ihren Geschäftspartnern wie schön Zug ist. Lukas Bollmann berät Sie kompetent. Unser Küchenteam kocht nicht nur exquisit, es zaubert auch wahre Kunstwerke auf die Teller Individuelle Bankette im schicken Bankettsaal im Guggital Individuelle Bankette im schicken Bankettsaal im Guggital Mit welchem Menü möchten Sie Ihre Geschäftspartner oder Mitarbeiter verwöhnen? Zeigen Sie Ihren Geschäftspartnern wie schön Zug ist. Lukas Bollmann berät Sie kompetent. Unser Küchenteam kocht nicht nur exquisit, es zaubert auch wahre Kunstwerke auf die Teller Individuelle Bankette im schicken Bankettsaal im Guggital Individuelle Bankette im schicken Bankettsaal im Guggital Mit welchem Menü möchten Sie Ihre Geschäftspartner oder Mitarbeiter verwöhnen? Zeigen Sie Ihren Geschäftspartnern wie schön Zug ist. Lukas Bollmann berät Sie kompetent. Unser Küchenteam kocht nicht nur exquisit, es zaubert auch wahre Kunstwerke auf die Teller Individuelle Bankette im schicken Bankettsaal im Guggital Individuelle Bankette im schicken Bankettsaal im Guggital Mit welchem Menü möchten Sie Ihre Geschäftspartner oder Mitarbeiter verwöhnen? Zeigen Sie Ihren Geschäftspartnern wie schön Zug ist. Lukas Bollmann berät Sie kompetent. Unser Küchenteam kocht nicht nur exquisit, es zaubert auch wahre Kunstwerke auf die Teller Individuelle Bankette im schicken Bankettsaal im Guggital Individuelle Bankette im schicken Bankettsaal im Guggital Mit welchem Menü möchten Sie Ihre Geschäftspartner oder Mitarbeiter verwöhnen? Zeigen Sie Ihren Geschäftspartnern wie schön Zug ist. Lukas Bollmann berät Sie kompetent. Unser Küchenteam kocht nicht nur exquisit, es zaubert auch wahre Kunstwerke auf die Teller Individuelle Bankette im schicken Bankettsaal im Guggital Individuelle Bankette im schicken Bankettsaal im Guggital Corporate Event Corporate events at Guggital – success and enjoyment perfectly combined Would you like to offer your business customers the phenomenal view of Zug, celebrate an anniversary or say thank you to your employees? Then you have come to the right place in the Guggital. Our offers for corporate events: Customer events: Impress your business customers with an exclusive event and the breathtaking view of Zug and Lake Zug. Anniversary celebrations: Celebrate your company anniversaries in a stylish atmosphere and enjoy first-class culinary creations. Employee celebrations: Say thank you to your employees with a special celebration that conveys recognition and appreciation. Seminars and conferences: Use our rooms for professional seminars and conferences, rounded off with culinary highlights. Product presentations: Present your new products in an exclusive setting and inspire your guests. Christmas parties: End the year with a festive Christmas party and create unforgettable moments. The advantages of the Guggital for your company event: Breathtaking location: Enjoy the unique view of Zug and Lake Zug. Individual advice: We will be happy to plan your event with you and respond to your individual wishes. First-class cuisine: Our experienced kitchen team will spoil you and your guests with exquisite menus and high-quality ingredients. Flexibility: Whether it’s an aperitif, cocktail party, buffet or classic banquet – we offer the right solution for every occasion. Perfect organization: Our professional team ensures that your event runs smoothly and your guests are completely satisfied. Plan your next corporate event in Guggital and benefit from our experience and first-class service. We look forward to working with you to create a successful and unforgettable event! to the menu suggestions First Communion First Communion – A celebration full of joy in the Guggital A celebration full of joy for the whole family, with beaming children in festive clothing and perhaps even a pretty flower decoration in their hair. First Communion is a special event that creates unforgettable memories. The date for your child's First Communion is set by the respective parish. In Zug, these celebrations traditionally take place in spring, often in April or May. Tip: Our capacity is quickly reached, especially on First Communion days in neighboring parishes. We therefore recommend that you reserve early to secure your place. We offer a special communion menu that includes both meat and vegetarian options, as well as a special children's menu, so there is something for every taste and all guests can enjoy the feast. We are very much looking forward to welcoming you and your family and celebrating this special day together. Let us help make your child's First Communion a thoroughly successful celebration. More information Hochzeit feiert man an einem Ort an dem man sich wohl fühlt! Weiss gedecktes Hochzeitsarrangement LGBTQIA2S+- Oh, Sie wissen nicht für was die Buchstaben stehen? Muss man auch nicht, zum Heiraten muss man sich nur lieben! Geschmackvoll vom Hochzeitspaar dekorierte Banketttafel Sehr beliebt als Hochzeitstorte, Guggitals phänomenale Zuger Kirsch Eistorte! Ihre Gäste werden Sie lieben! Wir freuen uns auf Sie und Ihre Gäste Guggitals aktuelle Standard-Sommerdekoration Hochzeit feiert man an einem Ort an dem man sich wohl fühlt! Weiss gedecktes Hochzeitsarrangement LGBTQIA2S+- Oh, Sie wissen nicht für was die Buchstaben stehen? Muss man auch nicht, zum Heiraten muss man sich nur lieben! Geschmackvoll vom Hochzeitspaar dekorierte Banketttafel Sehr beliebt als Hochzeitstorte, Guggitals phänomenale Zuger Kirsch Eistorte! Ihre Gäste werden Sie lieben! Wir freuen uns auf Sie und Ihre Gäste Guggitals aktuelle Standard-Sommerdekoration Hochzeit feiert man an einem Ort an dem man sich wohl fühlt! Weiss gedecktes Hochzeitsarrangement LGBTQIA2S+- Oh, Sie wissen nicht für was die Buchstaben stehen? Muss man auch nicht, zum Heiraten muss man sich nur lieben! Geschmackvoll vom Hochzeitspaar dekorierte Banketttafel Sehr beliebt als Hochzeitstorte, Guggitals phänomenale Zuger Kirsch Eistorte! Ihre Gäste werden Sie lieben! Wir freuen uns auf Sie und Ihre Gäste Guggitals aktuelle Standard-Sommerdekoration Hochzeit feiert man an einem Ort an dem man sich wohl fühlt! Weiss gedecktes Hochzeitsarrangement LGBTQIA2S+- Oh, Sie wissen nicht für was die Buchstaben stehen? Muss man auch nicht, zum Heiraten muss man sich nur lieben! Geschmackvoll vom Hochzeitspaar dekorierte Banketttafel Sehr beliebt als Hochzeitstorte, Guggitals phänomenale Zuger Kirsch Eistorte! Ihre Gäste werden Sie lieben! Wir freuen uns auf Sie und Ihre Gäste Guggitals aktuelle Standard-Sommerdekoration Hochzeit feiert man an einem Ort an dem man sich wohl fühlt! Weiss gedecktes Hochzeitsarrangement LGBTQIA2S+- Oh, Sie wissen nicht für was die Buchstaben stehen? Muss man auch nicht, zum Heiraten muss man sich nur lieben! Geschmackvoll vom Hochzeitspaar dekorierte Banketttafel Sehr beliebt als Hochzeitstorte, Guggitals phänomenale Zuger Kirsch Eistorte! Ihre Gäste werden Sie lieben! Wir freuen uns auf Sie und Ihre Gäste Guggitals aktuelle Standard-Sommerdekoration Wedding The festival of festivals – your wedding at Guggital The most beautiful day of your life deserves a dreamlike setting. With the wonderful view of the city, lake and mountain panorama, the Guggital offers the ideal, atmospheric background for your wedding. Our idyllic garden and the cozy garden lounge are perfect for your stylish wedding aperitif. Enjoy your first moments as a married couple in the midst of picturesque surroundings. Our halls, all with wonderful lake views, offer the perfect setting for your celebration. LGBTQ+ friendly? – Of course! We are happy to welcome all couples and attach great importance to ensuring that every guest feels comfortable with us. We will be happy to advise you and use our experience to help you plan your wedding down to the smallest detail. Let us create the most beautiful day of your life together. Continue to the menu suggestions Occasions & Holidays Occasions & Holidays at Guggital On holidays and special occasions, we create seasonal menus with great attention to detail. As these days are usually in high demand, we recommend making your reservation in advance. Valentine’s Day An evening for togetherness – with a carefully composed menu and a special atmosphere. 👉 Learn more about the occasion Good Friday Fine fish dishes and light spring cuisine take centre stage on this day. 👉 Lern mor abeout the occasion Easter Enjoy festive days with seasonal specialties and fresh spring creations. 👉 Learn more about the occasion First Communion A special occasion for the whole family – accompanied by thoughtfully created menus. 👉 Learn more about the occasion Mother’s Day A time to say thank you – with a delightful menu in a relaxed atmosphere. 👉 Learn more about the occation Father’s Day A day to celebrate fathers – with a specially composed menu and early summer delights from our kitchen. 👉 Learn more about the occation Birthday A special day to celebrate – whether quietly or in a festive way. At Guggital, we create the perfect setting for you to enjoy your birthday in a relaxed atmosphere. A birthday cake and a decorative balloon add a personal touch. To prepare everything, we kindly ask for advance notice, ideally 24 hours in advance. 👉 Learn more about the occasion Funeral Service Our condolences In times of farewell, we would like to offer you a place where you can share memories together and honor the life of the deceased. The aperitif has become very popular at funerals in recent years. We also offer cold platters, hearty three-course meals or the deceased's favorite dish as a customized menu for this special occasion. We will support you in creating this special day in a dignified and welcoming atmosphere so that you can find strength and comfort together. to the menu suggestions Hall Rental Hall rental Please note that we only rent out our premises in connection with our catering services. Third-party consumption is generally not possible. Menu Wine List Menu Suggestions We’re happy to assist you! Your event at Guggital See you soon at the Guggital Search Restaurant Hotel Frequently searched Menu Wine List Menu Suggestions Aperitif Snacks & Finger Food Opening Hours Home Restaurant Win a Bento What's On Win a Bento Christmas Time Birthday Celebrations Reservations Recommended Menu Menu Dessert Menu Children's Menu Wine List Beverage Menu Afternoon Menu Restaurant Service Hours Christmas Season Christmas Celebrations Christmas Menu Suggestions Aperitif/Appetizer Aperitif currently Apero riche Finger Food Buffet Finger Food & Snacks Pre-order (from 2 people) Chateaubriand Fondue Chinoise Banquets Guggital Banquet Banquet Variety Banquet Planning Menu Suggestions Information T&Cs Occasions Birthday Celebrations Family Celebration Corporate Events First Communion Wedding Funeral Service Hall Rental Menu Suggestions Aperitif/Apero riche Fingerfood bebildert Menü-Gerichte Büffet Flying Dinner Dessert & Käse Brunch Bankettplanung Bankett AGB Premises Dining room Small dining room Banquet Hall Cocktail Lounge Regular's area Hotel Lobby Meeting Room Outdoor All year round Périgord Truffle Season Moules Season Valentine's Day Butcher's buffet Good Friday 'Fishlovers' Easter First Communion Asparagus season Mother's Day Father's Day 1 August Game season Christmas parties Guggital loves vegan Vegetarian Vegan Children at Guggital Children historically Children's Menu Children's Desserts Children's Playground Painting & Playing Children's High Chairs & Changing Tables Breastfeeding & Baby food Specialties Culinary journey Perch Zug style Beefsteak tartare Vegan tartare Guggital's Summer Plate Tarte Flambée Zuger Cherry Ice Cream Cake Zug Iced Coffee Cassata Mini Coupe Espresso Guggital Ice Cream Catering Takeaway Delivery Service Finger Food & Snacks Aperitif & Apero riche Catering Catering Buffet Catering Dessert Buffet Information Bits and Pieces Reservation Decoration Dietary preference Brought items | Corkage fee People with disabilities Cognitive Impairment Accessibility Dogs in the Restaurant My Bo's Dog Treats Smoking Guest Garden Under Chestnut Trees Garden banquets Terrace Garden lounge Relax Children's Playground Smoking Lounge Dogs in the Garden Zug Sunset Table occupancy Restaurant Home Service hours

With advance booking in Guggital: Chateaubriand in 2 services, richly garnished, Fondue Chinoise from 2 people with fresh meat, from 10 people with buffet. Pre-order for 2 people or more Inhalt > Chateaubriand Fondue Chinoise Cheese fondue Information Chateaubriand Guggital Classic: Chateaubriand with pre-order For true meat lovers Dear Chateaubriand lovers, In the Guggital we spoil you with one of the finest classics of French cuisine: our tender Chateaubriand. This dish, which can be enjoyed by two or more people, is a true feast for meat lovers. Our Chateaubriand is presented in two services and is generously garnished, accompanied by a fine Béarnaise sauce. Each portion is prepared with the utmost care to offer you an unforgettable culinary experience. Treat yourself to this exquisite dish in a cozy atmosphere and let us spoil you with culinary delights. We are looking forward to your visit! Chateaubriand from 2 persons , per person CHF 72.00 See you soon in Guggital! Fondue Chinoise Guggitals Fondue Chinoise – Always delicious! (Pre-order for 2 people or more) Experience the popular Fondue Chinoise in Guggital - a treat that never fails to delight! We offer high-quality, fresh meat, cut by hand and perfectly portioned (220 g per person), accompanied by plenty of vegetables, rice, French fries, delicious sauces and fresh garlic bread. Meat selection I: Beef, veal, pork and chicken (in 4 equal quantities) CHF 48.00 per person Meat selection II: Beef, veal and chicken (in 3 equal quantities) CHF 53.00 per person Meat selection III: Beef and veal (in 2 equal quantities) CHF 56.00 per person Each type of meat is offered in equal quantities so that you can enjoy a balanced and varied selection. Let the quality and freshness of our ingredients convince you and experience an unforgettable time in the Guggital. Cheese fondue Guggital's popular cheese fondue with a wonderful view of the city and lake An experience for young and old The cheese fondue in Guggital has been around for 16 years and has lost none of its appeal. So this winter we are offering our popular winter open-air classic again. Cozy and comfortable with sheepskins, blankets, hot water bottles and moon boots. We serve the cheese fondue on the terrace, in the garden or in the covered pavilion. Aperitif recommendation White mulled wine according to house recipe: 9.00 CHF Non-alcoholic apple punch made from apples from Klosterhof: 7.50 CHF Main course Cheese fondue made from Zug cheese (Walchwiler) with bread cubes: 28.00 CHF Gherkins, shallots and baby corn: 5.50 CHF Bündnerfleisch 80g: 11.00 CHF French fries: 8.50 CHF Digestif recommendation Guggital Espresso: Freshly brewed espresso with Zuger Kirsch, homemade tonka bean syrup and cream topping: 8.50 CHF Coffee ready: 7.00 CHF Hot chocolate with flamed marshmallows, with or without rum: 7.00 CHF / 8.90 CHF Please select the special drinks and side dishes in advance so that we can prepare your evening perfectly. Käsefondue im Guggital mit Walchwiler Käse, regional und fein! Käsefondue im Freien, wir halten Sie warm mit Fellen, Decken und Wärmflaschen Klassische Beilagen zum Käsefondue Für unsere Käsefondue-Gäste stehen Moonboots bereit Für Fleischliebhaber servieren wir gerne Bündnerfleisch zum Käsefondue Käsefondue im Guggital mit Walchwiler Käse, regional und fein! Käsefondue im Freien, wir halten Sie warm mit Fellen, Decken und Wärmflaschen Klassische Beilagen zum Käsefondue Für unsere Käsefondue-Gäste stehen Moonboots bereit Für Fleischliebhaber servieren wir gerne Bündnerfleisch zum Käsefondue Käsefondue im Guggital mit Walchwiler Käse, regional und fein! Käsefondue im Freien, wir halten Sie warm mit Fellen, Decken und Wärmflaschen Klassische Beilagen zum Käsefondue Für unsere Käsefondue-Gäste stehen Moonboots bereit Für Fleischliebhaber servieren wir gerne Bündnerfleisch zum Käsefondue Käsefondue im Guggital mit Walchwiler Käse, regional und fein! Käsefondue im Freien, wir halten Sie warm mit Fellen, Decken und Wärmflaschen Klassische Beilagen zum Käsefondue Für unsere Käsefondue-Gäste stehen Moonboots bereit Für Fleischliebhaber servieren wir gerne Bündnerfleisch zum Käsefondue Käsefondue im Guggital mit Walchwiler Käse, regional und fein! Käsefondue im Freien, wir halten Sie warm mit Fellen, Decken und Wärmflaschen Klassische Beilagen zum Käsefondue Für unsere Käsefondue-Gäste stehen Moonboots bereit Für Fleischliebhaber servieren wir gerne Bündnerfleisch zum Käsefondue Käsefondue im Guggital mit Walchwiler Käse, regional und fein! Käsefondue im Freien, wir halten Sie warm mit Fellen, Decken und Wärmflaschen Klassische Beilagen zum Käsefondue Für unsere Käsefondue-Gäste stehen Moonboots bereit Für Fleischliebhaber servieren wir gerne Bündnerfleisch zum Käsefondue *Information Please note: We cook with fresh products. If you are unable to attend, pre-ordered meals on this site must be cancelled at least one full working day in advance. If you cancel later, we will charge the value of the goods. For groups of 7 or more people, the cancellation period is 48 hours. For groups of 10 or more people, the General Terms and Conditions for Banquets apply. Menu Wine List Menu Suggestions Chateaubriand ∙ Fondue Chinoise ∙ Cheese fondue Pre-order for 2 people or more See you soon at the Guggital Search Restaurant Hotel Frequently searched Menu Wine List Menu Suggestions Aperitif Snacks & Finger Food Opening Hours Home Restaurant Win a Bento What's On Win a Bento Christmas Time Birthday Celebrations Reservations Recommended Menu Menu Dessert Menu Children's Menu Wine List Beverage Menu Afternoon Menu Restaurant Service Hours Christmas Season Christmas Celebrations Christmas Menu Suggestions Aperitif/Appetizer Aperitif currently Apero riche Finger Food Buffet Finger Food & Snacks Pre-order (from 2 people) Chateaubriand Fondue Chinoise Banquets Guggital Banquet Banquet Variety Banquet Planning Menu Suggestions Information T&Cs Occasions Birthday Celebrations Family Celebration Corporate Events First Communion Wedding Funeral Service Hall Rental Menu Suggestions Aperitif/Apero riche Fingerfood bebildert Menü-Gerichte Büffet Flying Dinner Dessert & Käse Brunch Bankettplanung Bankett AGB Premises Dining room Small dining room Banquet Hall Cocktail Lounge Regular's area Hotel Lobby Meeting Room Outdoor All year round Périgord Truffle Season Moules Season Valentine's Day Butcher's buffet Good Friday 'Fishlovers' Easter First Communion Asparagus season Mother's Day Father's Day 1 August Game season Christmas parties Guggital loves vegan Vegetarian Vegan Children at Guggital Children historically Children's Menu Children's Desserts Children's Playground Painting & Playing Children's High Chairs & Changing Tables Breastfeeding & Baby food Specialties Culinary journey Perch Zug style Beefsteak tartare Vegan tartare Guggital's Summer Plate Tarte Flambée Zuger Cherry Ice Cream Cake Zug Iced Coffee Cassata Mini Coupe Espresso Guggital Ice Cream Catering Takeaway Delivery Service Finger Food & Snacks Aperitif & Apero riche Catering Catering Buffet Catering Dessert Buffet Information Bits and Pieces Reservation Decoration Dietary preference Brought items | Corkage fee People with disabilities Cognitive Impairment Accessibility Dogs in the Restaurant My Bo's Dog Treats Smoking Guest Garden Under Chestnut Trees Garden banquets Terrace Garden lounge Relax Children's Playground Smoking Lounge Dogs in the Garden Zug Sunset Table occupancy Restaurant Home Service hours